{"title":"ItaliaForno Pizza Ovens","description":"\u003cp\u003eItaliaForno pizza ovens are made in Italy and sized for the spaces most outdoor ovens ignore. Three compact gas ovens, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e, share one 15.7 inch floor, one 23,900 BTU propane burner and a 21.7 by 22.4 inch footprint under three different domes, so the choice between them is the shape you want on a balcony, a townhome patio or a small deck. The \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e adds a wider body and a 30,709 BTU burner for a 14 to 16 inch pizza, and the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e is the one hybrid in the line, 75,000 BTU of propane, a wood fire, or both at once on a 31.5 inch floor that holds two large pizzas.\u003c\/p\u003e\n\u003cp\u003eAll five are propane ovens with the adapter for a standard US tank in the box, a pilot flame and a push button igniter, and a refractory floor that preheats in 30 to 50 minutes and then holds its heat pizza after pizza. They reach 1,000°F with a recommended cooking ceiling of 850°F, carry a two year residential warranty, and live outdoors in the open under a cover when they are not lit. Two stainless carts go with them, the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ecompact oven cart\u003c\/a\u003e for the three compacts and the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e for the big one, each with a shelf for the tank, and the \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003einfrared thermometer\u003c\/a\u003e reads the floor rather than the air.\u003c\/p\u003e\n\u003cp\u003eEvery ItaliaForno oven ships boxed on a pallet from the brand's Texas warehouse, in stock as we write this and usually on the truck within 7 business days, with liftgate delivery to your driveway. ItaliaForno sets its prices and holds them at every dealer, so the same oven costs the same everywhere and the difference is who answers when you have a question; here that is the owner, by chat or email, usually the same day. The \u003ca href=\"\/pages\/pizza-oven-buying-guide\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven buying guide\u003c\/a\u003e covers how a gas oven compares with wood fired and hybrid, and the \u003ca href=\"\/collections\/countertop\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ecountertop\u003c\/a\u003e and \u003ca href=\"\/collections\/freestanding-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003efreestanding cart\u003c\/a\u003e collections show the ItaliaForno line beside the other ovens that sit on a counter or roll on a stand.\u003c\/p\u003e","products":[{"product_id":"italiaforno-grande-pro-duo-hybrid-pizza-oven","title":"ItaliaForno Grande Pro Duo Hybrid Pizza Oven","description":"\u003cstyle\u003e\n.gpd-h2{color:#8a1f12;font-weight:700;}\n.gpd-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.gpd-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.gpd-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.gpd-docs a.gpd-doc{display:inline-block;margin:6px 14px 6px 0;}\n.gpd-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.gpd-glance{background:#fbf6f4;border-left:4px solid #8a1f12;padding:16px 20px;margin:20px 0;border-radius:0 8px 8px 0;}\n.gpd-glance p{margin:0 0 8px;}\n.gpd-glance .gpd-glance-title{font-weight:700;font-size:18px;margin-bottom:10px;}\n.gpd-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.gpd-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.gpd-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.gpd-cards{display:none;}\n.gpd-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.gpd-card strong{color:#8a1f12;}\n@media (max-width:600px){.gpd-table{display:none;}.gpd-cards{display:block;}}\n.cart-specs.gpd-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.gpd-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.gpd-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Grande Pro Duo pizza oven is the one hybrid in the ItaliaForno line, and the one that answers the question most backyard pizza ovens make you settle: gas or wood. It runs on propane from a 75,000 BTU burner along the left wall, on a wood fire built on the floor, or on both at once, and it does it on a 31.5 by 31.5 inch refractory floor that holds two large pizzas with room to turn them. It is made in Italy, in Sicily, by a family oven maker with more than sixty years of building ovens like this one.\u003c\/p\u003e\n\u003cp\u003eWhat you get for $4,995 is a 420 pound stainless countertop oven, 42 inches wide and 38.5 deep, with the propane burner, the chimney, the door, the refractory floor and a thermometer in the box, plus the adapter that connects it to a standard US propane tank. The price is set by ItaliaForno and is the same at every dealer, so the choice of where to buy comes down to who you would rather deal with after the crate lands.\u003c\/p\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven is a residential outdoor oven with a two year warranty, and that warranty has one everyday condition: keep it covered when it is not in use. It is also propane only, with no natural gas option today, and it is a 420 pound countertop oven that needs a cart or a base decided before it arrives. Those three facts are stated up front because they decide whether this is the right oven before the rest of the page does.\u003c\/p\u003e\n\u003cp\u003eOrdered from Crustify, the Grande Pro Duo pizza oven ships boxed on a pallet from ItaliaForno's Texas warehouse, in stock as we write this, with liftgate delivery to a home driveway for the $95 fee every pallet oven on this site carries. Chat and email go straight to the owner, and the oven is excluded from every sitewide coupon because ItaliaForno holds a strict MSRP.\u003c\/p\u003e\n\u003cp\u003eThe rest of this page covers how the hybrid works, what the 31.5 inch floor does, cooking on it, flame control and propane, the cart and clearances, cover and care, how it compares with the other hybrid ovens we carry, and buying it from Crustify. The spec table, the dimension drawing, the manuals and three videos follow the description.\u003c\/p\u003e\n\u003cdiv class=\"gpd-glance\"\u003e\n\u003cp class=\"gpd-glance-title\"\u003eItaliaForno Grande Pro Duo at a glance\u003c\/p\u003e\n\u003cp\u003eHybrid: 75,000 BTU propane burner on the left wall, wood fire on the floor, or both together; propane only, no natural gas option\u003c\/p\u003e\n\u003cp\u003e31.5 x 31.5 inch refractory floor, two large pizzas at once; 21.65 x 8.62 inch mouth, 13.5 inch dome height\u003c\/p\u003e\n\u003cp\u003eStainless body, 42 W x 38.5 D x 47 inches tall with the chimney; 420 lb\u003c\/p\u003e\n\u003cp\u003eReaches 1,000°F; cook at 850°F or below; 30 to 50 minute preheat on the stones, pilot flame ignition, AA battery igniter, thermometer included\u003c\/p\u003e\n\u003cp\u003eSits on the matching \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e ($795, sold separately), a block base or a masonry counter; not for indoor or enclosed use\u003c\/p\u003e\n\u003cp\u003eMade in Italy; 2 year residential warranty; cover required when not in use\u003c\/p\u003e\n\u003cp\u003eShips boxed on a pallet from Texas, free freight with the $95 liftgate fee, in stock, 7 business days; 14 day returns on unused ovens\u003c\/p\u003e\n\u003cp\u003eQuestions before you order? The FAQ tab below covers the eight we hear most, and the chat button reaches the owner directly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"gpd-h2\"\u003eGas, Wood, or Both: How the Hybrid Works\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-dual-fuel-gas-and-wood.webp?v=1790306477\" alt=\"ItaliaForno Grande Pro Duo with a wood fire in the chamber, dual fuel gas burner and wood fire\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe burner in the Grande Pro Duo pizza oven runs along the left wall of the chamber behind a curved heat deflector, so the flame rolls up the wall and across the dome instead of pointing at the floor. That is what lets a gas oven brown a crust the way a wood fire does: the heat comes from above and beside the pizza, and the refractory floor, once it is up to temperature, does the bottom. The control knob on the front face sets the flame from a low simmer to full output, and the pilot and thermocouple keep it lit in wind.\u003c\/p\u003e\n\u003cp\u003eThe wood fire goes on the floor on the right side, away from the burner, the same way it does in any wood oven. Build it small, let it burn down to a bed of coals with a live flame at the back, and slide the pizza in beside it. On wood alone the Grande Pro Duo pizza oven cooks like a brick oven with a stainless shell: you manage the fire, you turn the pizza toward the flame, and the flavor comes from the smoke.\u003c\/p\u003e\n\u003cp\u003eBoth together is the mode that earns the name. Light the propane to bring the oven up in half an hour instead of an hour, keep the burner on low to hold the floor temperature between pizzas, and run a small wood fire on the other side for the flame and the flavor. On a night of twenty pizzas, the gas does the work of keeping the oven ready and the wood does the work of making them taste like they came from a wood fired oven.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eThe 31.5 Inch Floor and What Fits On It\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cooking-chamber.webp?v=1790306378\" alt=\"Inside the ItaliaForno Grande Pro Duo, refractory floor and copper toned dome with a pizza cooking\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe cooking floor is 31.5 by 31.5 inches, just under 1,000 square inches of refractory tile under a dome 13.5 inches at its peak, and the mouth is 21.65 inches wide by 8.62 tall. Those numbers decide what the Grande Pro Duo pizza oven will and will not do: two 14 inch pizzas side by side with a wood fire beside them, a 16 inch pizza and a tray of vegetables, a whole chicken on a rack, a Dutch oven of bread, a sheet of focaccia. What it will not take is a pan wider than 21 inches or anything taller than about 8 inches through the door.\u003c\/p\u003e\n\u003cp\u003eFor comparison, the compact ItaliaForno ovens, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e, cook one 12 to 13 inch pizza at a time and the \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e takes a 14 to 16 inch pizza or two small ones. The Grande Pro Duo pizza oven is the one you buy when the compact would have you cooking in shifts for a table of eight, or when the pizza is only the first course and the oven is going to roast the second.\u003c\/p\u003e\n\u003cp\u003eThe floor holds heat the way refractory does, which means the first pizza of the night lands on tile that has been soaking heat for 30 to 50 minutes and the tenth lands on tile that is still there. That is the difference between this class of oven and the small portable ovens that cook one pizza and then wait: the Grande Pro Duo pizza oven has the mass to keep cooking, which is why ItaliaForno puts it at the top of the line and prices it there.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eCooking on the Grande Pro Duo\u003c\/h2\u003e\n\u003cp\u003ePreheat is 30 to 50 minutes on gas with the door on, until the thermometer in the front face reads 750 to 850°F and the dome has gone from black to pale. The oven will reach 1,000°F, and ItaliaForno asks that you cook at 850°F or below for the sake of the tiles and the gaskets; Neapolitan style pizza at 800°F takes about 90 seconds, a New York style pie at 650°F takes four or five minutes, and both come off the same floor once you learn to read the flame.\u003c\/p\u003e\n\u003cp\u003eAfter pizza, turn the burner to low or let the wood fire fall to coals and the Grande Pro Duo pizza oven becomes a roasting oven. Skin on chicken at 450°F, a pork shoulder low and slow with the door on, bread at 500°F with a pan of water for steam, vegetables on a sheet pan in the last hour of heat. \u003ca href=\"https:\/\/www.foodsafety.gov\/print\/pdf\/node\/10\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFoodSafety.gov\u003c\/a\u003e puts poultry at 165°F and pork roasts at 145°F with a rest, and a probe is the only way to know a roast in a 700°F oven is there.\u003c\/p\u003e\n\u003cvideo class=\"gpd-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-pizza-on-peel.webp?v=1790306424\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2424101ec1914b4ea215873279931208.mp4\" type=\"video\/mp4\"\u003eHow to make a pizza in an ItaliaForno pizza oven.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpd-cap\"\u003eItaliaForno's own walk through of a first pizza, from dough to the oven floor. The stretch, the launch and the turn are the same on every oven in the line.\u003c\/p\u003e\n\u003cp\u003eThe thing to unlearn from a small portable oven is speed. The Grande Pro Duo pizza oven is not in a hurry; it takes longer to heat and holds heat longer, so the rhythm is a long preheat, then pizza after pizza without waiting for recovery, then an hour of roasting on the heat that is left. Owners who plan the night that way get more out of it than owners who fire it up for one pizza.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eFlame Control, Ignition and Propane\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-flame-control.webp?v=1790306626\" alt=\"ItaliaForno Grande Pro Duo flame control knob close up on an outdoor counter\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven is propane only. ItaliaForno does not offer a natural gas option today; if you need one, ask us before you order and we will check current availability with the brand. The oven ships with the adapter that mates its European inlet to a standard US propane tank. At full output the burner draws 1,601 grams of propane an hour, about 3.5 pounds, so a 20 pound tank is five to six hours at full burn and far longer on low. A tank covers a weekend of cooking; keep a second one for the night the first runs dry mid pizza.\u003c\/p\u003e\n\u003cp\u003eIgnition is a pilot flame with a thermocouple, lit by a push button spark igniter that runs on a single AA battery in the back of the oven. Open the tank, turn the knob to the spark mark, press and hold it, press the igniter until the pilot catches, keep the knob held for about 15 seconds so the thermocouple heats, and release. The main burner lights from the pilot. If the flame ever blows out, the thermocouple shuts the gas, which is why the knob has to be held on the first light.\u003c\/p\u003e\n\u003cp\u003eFrom there the knob runs the burner between its low and high marks. Low holds a preheated floor for as long as you like; high is for the preheat and for pushing the dome back to color between pizzas. The knob, the heat deflector and the adapter are all shown in the setup video further down, along with the dimensions of the adapter so a replacement can be matched at a hardware store if one ever goes missing.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eThe Cart and Where It Sits\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-outdoor-cooking.webp?v=1790306288\" alt=\"ItaliaForno Grande Pro Duo on its cart outdoors with a cook holding a topped pizza on the peel\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven is a countertop oven that weighs 420 pounds, so where it sits is decided before it arrives. ItaliaForno makes a matching \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e, $795 and sold separately, sized for this oven and not the smaller ones: a bolt together stainless frame with a middle work shelf, a bottom shelf that takes a 20 pound propane tank or a night of split wood, and four wheels. Its page covers the shelves, the wheels and assembly; add it to the same order and it ships free with the oven.\u003c\/p\u003e\n\u003cp\u003eA block or masonry base works just as well, and for a permanent outdoor kitchen it is the better answer. The manual's clearances are 8 inches from walls on all sides, 20 inches clear on each side of the chimney and 40 inches above it, on a level, non combustible surface rated for the weight. A propane cylinder stored in a cabinet under the oven is limited to a 20 pound tank with ventilation; never a larger one.\u003c\/p\u003e\n\u003cp\u003eWhatever it sits on, the oven itself is moved with the chimney, the door and the floor tiles taken out, and only when it is cold with the gas disconnected. That is a two person lift at best; on a cart it rolls, and on a base it stays put.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003ePizza Trailers and Catering\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-outdoor-entertaining.webp?v=1790306749\" alt=\"ItaliaForno Grande Pro Duo lit in a stainless outdoor kitchen with a pizza on the counter, for patios, balconies and small outdoor spaces\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno shows the Grande Pro Duo pizza oven in catering setups and pizza trailers on its own site, and the size, the hybrid burner and the fast recovery are why. The written warranty, on the other hand, covers residential outdoor use, and the manual says the oven is never to be run in a vehicle or an enclosed space. Those two facts sit side by side today.\u003c\/p\u003e\n\u003cp\u003eSo if a trailer, a pop up or a catering business is the plan, ask us before you order. We will put the question to ItaliaForno in writing for your specific use and tell you exactly what coverage you would have, before your card is charged rather than after. We would rather lose a sale than sell you a warranty you do not have.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eKeeping It Outside: Cover and Care\u003c\/h2\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven lives outdoors, and the warranty's corrosion clause is written for an oven left uncovered through a wet season. Cover it when it is cold, with a breathable outdoor oven cover that fits a 42 by 39 inch body 47 inches tall with the chimney on; ItaliaForno does not list its own cover yet, and we will point you to one that fits when you order. Remove the propane cylinder for long storage and keep it upright and outdoors.\u003c\/p\u003e\n\u003cp\u003eCleaning is a brush on the floor after each cook, a vacuum around the burner every few weeks so ash and crumbs do not block the ports, and a wipe of the stainless with a stainless cleaner. A thin film of food grade oil or petroleum jelly on the steel after cleaning is ItaliaForno's own advice against surface rust. Heat discoloration on the stainless is normal and not covered, and the door, the floor tiles, the gaskets and the igniter battery are consumables.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eHow It Compares to the Hybrids You Are Also Looking At\u003c\/h2\u003e\n\u003cp\u003eAnyone reading this page is also looking at the Gozney Dome, the Alfa Moderno and a Fontana, and the honest way to compare them is on three numbers rather than on photographs. Floor area decides how many pizzas cook at once. Burner output decides how fast the oven preheats and how fast the floor recovers after each pizza. Mass decides how long it holds that heat once the burner drops to low. The Grande Pro Duo pizza oven is a 31.5 by 31.5 inch floor, a 75,000 BTU burner and 420 pounds; write those three next to whatever else is on your list.\u003c\/p\u003e\n\u003cp\u003eMost hybrids in this price range are built to cook one pizza at a time, quickly, on a floor sized for a 16 inch pie. That is a fine oven for a family of four. The Grande Pro Duo pizza oven is built for the night when eight people are waiting, two pizzas are on the floor at once, and the third and fourth go in the moment the first two come out because the tile has not cooled. The larger floor is not a luxury; it is what lets one person keep up with a table.\u003c\/p\u003e\n\u003cp\u003eThe trade is size and weight. A 420 pound oven does not go in the back of a car for a weekend at the lake, and it needs a cart or a base before it arrives. If portability is the point, the compact ItaliaForno ovens, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e or \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e, or the \u003ca href=\"\/products\/authentic-pizza-ovens-maximus-mobile-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eMaximus Mobile\u003c\/a\u003e are the better buy. If a permanent outdoor kitchen is the point, this is the largest countertop hybrid we sell and the one we would put there.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eWhich Hybrid Pizza Oven\u003c\/h2\u003e\n\u003cp\u003eCrustify carries five ovens that burn gas and wood, and they are not the same oven in different shells. Here is the set, so the Grande Pro Duo pizza oven is chosen against the others rather than in a vacuum.\u003c\/p\u003e\n\u003ctable class=\"gpd-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eOven\u003c\/th\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003cth\u003eBuild\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno Grande Pro Duo (this page)\u003c\/td\u003e\n\u003ctd\u003ePropane burner plus wood, or either alone\u003c\/td\u003e\n\u003ctd\u003eStainless countertop, 31.5 x 31.5 in refractory floor, 420 lb, made in Italy\u003c\/td\u003e\n\u003ctd\u003eThe largest countertop hybrid we sell; two pizzas at once and roasting after\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/pinnacolo-ibrido-hybrid-pizza-oven-wood-or-gas-with-free-accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ePinnacolo Ibrido\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWood or gas\u003c\/td\u003e\n\u003ctd\u003e32 in stainless dome on a matching cart, accessory kit included\u003c\/td\u003e\n\u003ctd\u003eA hybrid with the cart and tools in the price\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/hpc-fire-forno-series-hybrid-dual-fuel-wood-gas-burning-pizza-oven-with-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire Forno\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWood and gas, CSA certified burner\u003c\/td\u003e\n\u003ctd\u003eStainless oven on a cart, 450 lb, built in the USA\u003c\/td\u003e\n\u003ctd\u003eA certified gas appliance for buyers whose inspector asks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/kokomo-32-dual-fuel-gas-or-wood-fired-stainless-steel-pizza-oven-and-stand\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eKokomo 32 Dual Fuel\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eGas or wood\u003c\/td\u003e\n\u003ctd\u003e32 in stainless oven with stand, 170 lb\u003c\/td\u003e\n\u003ctd\u003eThe lightest hybrid on the site, easy to place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/authentic-pizza-ovens-lume-alto-brick-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAuthentic Pizza Ovens Lume Alto Tudo\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWood fired, hybrid ready for the gas kit\u003c\/td\u003e\n\u003ctd\u003eBrick and refractory dome, about 1,300 lb, made in Portugal\u003c\/td\u003e\n\u003ctd\u003eA brick oven's heat retention with a gas option later\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"gpd-cards\"\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003eItaliaForno Grande Pro Duo (this page)\u003c\/strong\u003e\u003cbr\u003ePropane burner plus wood, or either alone. Stainless countertop, 31.5 x 31.5 in refractory floor, 420 lb, made in Italy. The largest countertop hybrid we sell.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/pinnacolo-ibrido-hybrid-pizza-oven-wood-or-gas-with-free-accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ePinnacolo Ibrido\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eWood or gas. 32 in stainless dome on a matching cart with the accessory kit included. A hybrid with the cart and tools in the price.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/hpc-fire-forno-series-hybrid-dual-fuel-wood-gas-burning-pizza-oven-with-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire Forno\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eWood and gas with a CSA certified burner. Stainless oven on a cart, 450 lb, built in the USA. For buyers whose inspector asks.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/kokomo-32-dual-fuel-gas-or-wood-fired-stainless-steel-pizza-oven-and-stand\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eKokomo 32 Dual Fuel\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eGas or wood. 32 in stainless oven with stand, 170 lb. The lightest hybrid on the site.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/authentic-pizza-ovens-lume-alto-brick-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAuthentic Pizza Ovens Lume Alto Tudo\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eWood fired, hybrid ready for the gas kit. Brick and refractory dome, about 1,300 lb, made in Portugal.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the Grande Pro Duo pizza oven is the largest floor and the biggest burner in a countertop hybrid on this site, the Ibrido and the Kokomo are the value hybrids, the HPC Forno is the certified one, and the Lume Alto Tudo is the brick oven for a buyer who wants mass over mobility. If two of them look right, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e with a photo of the space and we will tell you which one fits it.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eBuying the Grande Pro Duo From Crustify\u003c\/h2\u003e\n\u003cp\u003eItaliaForno is a woman owned American brand whose ovens are built in Sicily by a family maker with more than sixty years of oven making, recognized in 2016 with the \"Sicilians at Home and in the World\" honor. Their line runs from three compacts through the Famiglia to the Grande Pro Duo pizza oven at the top, and their own line for it is \"One of Italy's Finest Pizza Ovens, Now Made for Your Backyard.\" Crustify is an authorized ItaliaForno dealer, and every ItaliaForno oven, cart and accessory we carry is on the \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cvideo class=\"gpd-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-hybrid-pizza-oven-cooking1.webp?v=1790306232\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/29e46c0f137e4cdeb3a0b4c2ead8261c.mp4\" type=\"video\/mp4\"\u003eChef endorsing the ItaliaForno pizza oven on camera.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpd-cap\"\u003eA private chef, on camera at the Grande Pro Duo, on why he cooks on ItaliaForno ovens. ItaliaForno's own clip.\u003c\/p\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven ships boxed on a 48 by 48 inch pallet, 470 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free across the site on orders over $750, and every pallet oven carries the $95 residential liftgate fee at checkout so the driver lowers it to your driveway; delivery is curbside, so have a plan and a second pair of hands for the last thirty feet. Inspect the crate before signing and report any damage to us within 24 hours, which is ItaliaForno's window.\u003c\/p\u003e\n\u003cp\u003eUnused ovens in their original packaging can be returned within 14 days with return freight paid by the buyer. The oven is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP and enforces it, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eWith the Grande Pro Duo pizza oven in the cart, the two things it needs are the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e, $795, and a cover. The \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, reads the floor rather than the air up to 752°F, which covers the preheat and everything but a Neapolitan floor; above that it reads over range, and its page says so. The cart and the thermometer ship free on the same order as the oven. Everything else for outdoor pizza is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e. Chat and email go straight to the owner and are usually answered the same day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn stock in Texas, ships boxed on a pallet with liftgate delivery. Strict MSRP, no coupons, and the same $4,995 everywhere; buy it from the dealer you would rather talk to afterward.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Grande Pro Duo pizza oven, the one hybrid in the ItaliaForno line: propane burner, wood fire, or both at once\u003c\/li\u003e\n\u003cli\u003e75,000 BTU (22 kW) propane burner along the left wall behind a heat deflector, with knob control from low to high\u003c\/li\u003e\n\u003cli\u003e31.5 x 31.5 inch refractory floor, 21.65 x 8.62 inch mouth, 13.5 inch dome height; two large pizzas at once, roasting and bread after\u003c\/li\u003e\n\u003cli\u003eReaches 1,000°F, cook at 850°F or below; 30 to 50 minute preheat with heat that holds pizza after pizza\u003c\/li\u003e\n\u003cli\u003ePilot flame ignition with thermocouple safety, push button spark on a single AA battery, batteries in the box\u003c\/li\u003e\n\u003cli\u003eStainless steel body, 42 W x 38.5 D x 23.4 inches to the top, 47 inches with the chimney; 420 lb\u003c\/li\u003e\n\u003cli\u003eIn the box: oven, propane burner, chimney and cap, door, refractory floor, heat deflector, thermometer and the adapter for a standard US propane tank\u003c\/li\u003e\n\u003cli\u003ePropane only; no natural gas option offered today, ask us if you need one\u003c\/li\u003e\n\u003cli\u003eCountertop oven for the matching Grande Pro Duo cart ($795, sold separately), a block base or a masonry counter\u003c\/li\u003e\n\u003cli\u003eMade in Italy; 2 year residential outdoor warranty; cover required when not in use\u003c\/li\u003e\n\u003cli\u003eShips boxed on a pallet from Texas, 470 lb crated, free freight with the $95 liftgate fee, in stock, 7 business days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-dimensions-drawing.webp?v=1790306703\" alt=\"Dimension drawing of the ItaliaForno Grande Pro Duo in millimeters and inches, front, side, top and section views\" width=\"800\" height=\"387\" loading=\"lazy\"\u003e\n\u003cp class=\"gpd-cap\"\u003eThe factory drawing for the Grande Pro Duo pizza oven, in millimeters with inches in brackets: 980 mm (38.58 in) across the body, 1,032 mm (40.64 in) deep, 593 mm (23.37 in) to the top of the oven and 1,175 mm (46.26 in) to the top of the chimney, a 550 by 219 mm (21.65 by 8.62 in) mouth, and a 150 mm (5.91 in) chimney. ItaliaForno's published 42 by 38.5 inch footprint includes the knob and the rear fittings. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs gpd-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Grande Pro Duo hybrid pizza oven, model GRANDEB, Black\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003ctd\u003ePropane burner, wood, or both; propane only, no natural gas option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBurner\u003c\/th\u003e\n\u003ctd\u003e22 kW \/ 75,000 BTU, left wall, behind a curved heat deflector; knob control low to high\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane use\u003c\/th\u003e\n\u003ctd\u003e1,601 g\/h (about 3.5 lb\/h) at full output; a 20 lb tank runs five to six hours at full burn, longer on low\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIgnition\u003c\/th\u003e\n\u003ctd\u003ePilot flame with thermocouple safety; push button spark igniter, 1.5 V AA battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor\u003c\/th\u003e\n\u003ctd\u003e31.5 x 31.5 in refractory tile\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMouth and dome\u003c\/th\u003e\n\u003ctd\u003e21.65 in wide x 8.62 in tall opening; 13.53 in interior dome height\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExternal dimensions\u003c\/th\u003e\n\u003ctd\u003e42 in W x 38.5 in D overall; 23.4 in to the top of the body, 47 in with the chimney\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eChimney\u003c\/th\u003e\n\u003ctd\u003e5.91 in diameter stainless flue with cap, slips into the top of the oven, no hardware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eUp to 500°C \/ 1,000°F; recommended cooking ceiling 450°C \/ 850°F; preheat 30 to 50 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e420 lb product; 470 lb boxed on a 48 x 48 x 25 in pallet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIncluded\u003c\/th\u003e\n\u003ctd\u003eOven, burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer, US propane tank adapter, igniter battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGas connection\u003c\/th\u003e\n\u003ctd\u003eG1\/2 inlet at the rear with the supplied US propane adapter; 20 lb tank recommended, 20 lb maximum under a cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eClearances\u003c\/th\u003e\n\u003ctd\u003e8 in from walls on all sides, 20 in each side of the chimney, 40 in above; outdoor use only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e2 years, residential outdoor use, original purchaser; cover required; consumables and commercial use excluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eBoxed on a pallet from Baytown, Texas; free freight with the $95 liftgate fee; curbside; in stock, 7 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"gpd-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-on-stand.webp?v=1790306108\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpd-cap\"\u003eItaliaForno's setup video: the oven on its cart, the floor tiles, the propane adapter and its dimensions, the chimney, the igniter battery, the heat deflector and the knob, through to first light.\u003c\/p\u003e\n\u003cp class=\"gpd-docs\"\u003e\u003ca class=\"gpd-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpd-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"gpd-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpd-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"gpd-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpd-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnboxing.\u003c\/strong\u003e The Grande Pro Duo pizza oven arrives boxed on a pallet with the chimney, the door, the floor tiles and the accessories packed separately. Cut the box away, check every part against the packing list and photograph any damage before the oven moves; the claim window is 24 hours. Lift the body with two people, by the base, never by the chimney collar or the door frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly.\u003c\/strong\u003e No tools. Fit the four feet, or set the oven on its cart. Slide the refractory tiles into the floor without forcing them. Seat the chimney in its collar on top of the oven and bend the four prongs of the cap inward to hold it. Push the control knob onto its shaft on the front. Inside the back of the chamber, hang the curved heat deflector on the two studs above the burner with its keyhole slots. Set the door onto its mounting points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGas.\u003c\/strong\u003e Fit the supplied adapter to the G1\/2 inlet at the rear, connect a standard US propane tank through it with the tank upright and clear of the oven, and leak test every joint with soapy water before the first light. Never test with a flame. Close the tank valve after every cook and never store a cylinder, full or empty, near the oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst light.\u003c\/strong\u003e Knob off, tank valve open slowly, knob turned to the spark mark and pressed in, igniter pressed until the pilot catches, knob held in about 15 seconds, release. The main burner lights. Door on, 30 to 50 minutes to cooking temperature. The first firing will smell as coatings cure; that passes. If the pilot does not catch in 60 seconds, turn the knob off, wait five minutes and start again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWood.\u003c\/strong\u003e Build a small fire of dry hardwood on the right side of the floor, away from the burner, and let it burn to coals with a live flame before cooking. Never burn treated wood, charcoal briquettes or pellets, and never run a wood fire against the heat deflector or the burner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Brush the floor after each cook, vacuum around the burner every few weeks, wipe the stainless, oil the steel lightly, replace the AA battery when the spark weakens, and cover the cold oven. Move it only cold, disconnected, with the chimney, door and tiles out.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eTerm.\u003c\/strong\u003e ItaliaForno warrants the Grande Pro Duo pizza oven to the original purchaser against defects in materials and workmanship for two years from the date of purchase, for residential outdoor use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConditions.\u003c\/strong\u003e The oven must be installed outdoors in the open, on a stable non combustible base, with the clearances in the manual, connected to propane through a certified regulator by someone qualified to do it, and covered with a protective cover whenever it is not in use. Proof of purchase is required for any claim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Commercial use, installation indoors or in an enclosed space, use in a vehicle, modification of any component, fuels other than propane and wood, overheating past the rated temperature, corrosion from weather exposure without a cover, normal discoloration of the stainless, cosmetic wear, grease fires and neglected maintenance. The door, the refractory tiles, the gaskets and the igniter battery are consumables and are not covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThese are the questions we get most often about the Grande Pro Duo pizza oven, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Is the Grande Pro Duo gas or wood fired?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoth, and either. It has a 75,000 BTU propane burner along the left wall of the chamber and room for a wood fire on the floor on the right, so you can run gas alone for speed and control, wood alone for a traditional fire, or gas to hold the heat with a small wood fire beside it for the flavor. It is the only hybrid in the ItaliaForno line.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it run on natural gas?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. The Grande Pro Duo is propane only, and ItaliaForno does not offer a natural gas option today. The oven ships with the adapter that connects its inlet to a standard US propane tank; a 20 pound tank runs five to six hours at full burn, longer on low. If natural gas is a requirement for your outdoor kitchen, ask us before you order and we will check current availability with the brand.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How many pizzas fit at once?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eTwo large pizzas side by side with room to turn them. The floor is 31.5 by 31.5 inches of refractory tile and the mouth is 21.65 inches wide, so two 14 inch pizzas fit with a wood fire beside them, or one 16 inch pizza and a tray of vegetables. The compact ItaliaForno ovens cook one 12 to 13 inch pizza at a time; this is the one for a full table.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How long does it take to heat up, and how hot does it get?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003ePlan on 30 to 50 minutes on gas with the door on for the refractory floor to reach pizza temperature; the body warms faster but the tiles are what cook the crust. The oven will reach 1,000°F. ItaliaForno recommends cooking at 850°F or below for the life of the tiles and gaskets, which is still Neapolitan territory: about 90 seconds a pizza at 800°F.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What does it sit on?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eIt is a 420 pound countertop oven, so a level non combustible base rated for the weight: the matching Grande Pro Duo cart ($795, sold separately) with two shelves and four wheels, a block base, or a masonry counter in an outdoor kitchen. Keep 8 inches clear of walls, 20 inches each side of the chimney and 40 inches above it. Outdoors only, never in a garage or under a roof.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What comes in the box?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe oven body with the propane burner fitted, the chimney and its cap, the door, the refractory floor tiles, the curved heat deflector, the control knob, the front thermometer, the adapter for a standard US propane tank and the AA igniter battery. Assembly needs no tools. The Grande Pro Duo cart, a cover and the ItaliaForno infrared thermometer are sold separately; the cart and the thermometer ship free on the same order as the oven.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it need a cover?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes. The two year warranty excludes corrosion from weather exposure without a protective cover, so a cover is a condition, not a suggestion. ItaliaForno does not list its own cover yet; any breathable outdoor oven cover that fits a 42 by 39 inch body 47 inches tall with the chimney on will do, and we will point you to one when you order. Cover it only when it is cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How is the Grande Pro Duo shipped?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoxed on a 48 by 48 inch pallet, 470 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free and the $95 residential liftgate fee at checkout gets it lowered to your driveway; delivery is curbside. Inspect it before signing and report damage within 24 hours. Unused ovens can be returned within 14 days.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50537871933695,"sku":"GRANDEB","price":4995.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-hybrid-pizza-oven.webp?v=1790306048"},{"product_id":"italiaforno-famiglia-gas-pizza-oven","title":"ItaliaForno Famiglia Gas Pizza Oven","description":"\u003cstyle\u003e\n.fam-h2{color:#8a1f12;font-weight:700;}\n.fam-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.fam-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.fam-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.fam-docs a.fam-doc{display:inline-block;margin:6px 14px 6px 0;}\n.fam-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.fam-glance{background:#fbf6f4;border-left:4px solid #8a1f12;padding:16px 20px;margin:20px 0;border-radius:0 8px 8px 0;}\n.fam-glance p{margin:0 0 8px;}\n.fam-glance .fam-glance-title{font-weight:700;font-size:18px;margin-bottom:10px;}\n.fam-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.fam-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.fam-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.fam-cards{display:none;}\n.fam-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.fam-card strong{color:#8a1f12;}\n@media (max-width:600px){.fam-table{display:none;}.fam-cards{display:block;}}\n.cart-specs.fam-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.fam-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.fam-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Famiglia pizza oven is the family sized gas oven in the ItaliaForno line: a 122 pound Italian made propane oven with a 15.7 by 15.7 inch refractory floor, a 30,709 BTU burner across the back wall, and a 30 by 25 inch footprint that fits a patio table, a block base or an outdoor kitchen counter. It cooks one 14 to 16 inch pizza at a time, or two small ones, and it does it at 800°F in about 90 seconds once the floor is up to heat.\u003c\/p\u003e\n\u003cp\u003eWhat you get for $2,395 is the oven body, the propane burner, the chimney and cap, the door, the refractory floor, a thermometer in the front face and the adapter that connects it to a standard US propane tank. The price is set by ItaliaForno and is the same at every dealer, so where you buy comes down to who you would rather deal with after the pallet lands on your driveway.\u003c\/p\u003e\n\u003cp\u003eThe Famiglia pizza oven is gas only. It is not a hybrid; wood, charcoal or pellets in the chamber void the warranty, and the one hybrid in the line is the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e. It is propane only, with no natural gas option today. And it is an outdoor oven with a two year residential warranty that asks for one thing: cover it when it is not in use. Those three facts decide whether this is the right oven before the rest of the page does.\u003c\/p\u003e\n\u003cp\u003eOrdered from Crustify, the Famiglia pizza oven ships boxed on a pallet from ItaliaForno's Texas warehouse, in stock as we write this, with liftgate delivery to a home driveway for the $95 fee every pallet oven on this site carries. Chat and email go straight to the owner, and the oven is excluded from every sitewide coupon because ItaliaForno holds a strict MSRP.\u003c\/p\u003e\n\u003cp\u003eThe rest of this page covers how a rear burner cooks, what the 15.7 inch floor does, cooking on it, flame control and propane, where it sits and what it clears, cover and care, how it compares with the other gas ovens we carry, and buying it from Crustify. The spec table, the factory drawing, the manuals and three videos follow the description.\u003c\/p\u003e\n\u003cdiv class=\"fam-glance\"\u003e\n\u003cp class=\"fam-glance-title\"\u003eItaliaForno Famiglia at a glance\u003c\/p\u003e\n\u003cp\u003ePropane gas oven, 9 kW \/ 30,709 BTU burner across the back wall; gas only, no wood, no natural gas option\u003c\/p\u003e\n\u003cp\u003e15.7 x 15.7 inch refractory floor; one 14 to 16 inch pizza at a time, or two 8 inch; door about 13.4 inches wide\u003c\/p\u003e\n\u003cp\u003eBlack steel body with a stainless front, 30 W x 25.2 D inches, 44 inches tall with the chimney; 122 lb\u003c\/p\u003e\n\u003cp\u003eReaches 1,000°F; cook at 850°F or below; 30 to 50 minute preheat on the floor, pilot flame ignition, battery igniter and thermometer included\u003c\/p\u003e\n\u003cp\u003eSits on a patio table, an outdoor kitchen counter or a block base; the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e ($495, sold separately) is listed by ItaliaForno for the compacts and photographed with the Famiglia on it, so ask us about the fit first; outdoors only\u003c\/p\u003e\n\u003cp\u003eMade in Italy; 2 year residential warranty; cover required when not in use\u003c\/p\u003e\n\u003cp\u003eShips boxed on a pallet from Texas, free freight with the $95 liftgate fee, in stock, 7 business days; 14 day returns on unused ovens\u003c\/p\u003e\n\u003cp\u003eQuestions before you order? The FAQ tab below covers the eight we hear most, and the chat button reaches the owner directly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"fam-h2\"\u003eA Rear Burner Oven: How the Famiglia Cooks\u003c\/h2\u003e\n\u003cimg class=\"fam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-flame-control-knob.webp?v=1790310862\" alt=\"ItaliaForno Famiglia flame control knob close up with the oven lit\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe burner in the Famiglia pizza oven runs across the back wall of the chamber behind a curved heat deflector, so the flame climbs the back wall and rolls forward across the dome toward the mouth. That is the layout that lets a gas oven cook like a wood oven: the top of the pizza sees flame and radiant heat from the dome, and the refractory floor, once it has soaked up 30 to 50 minutes of that heat, does the crust from below. Turn the pizza a quarter at a time and the side facing the back wall browns first, exactly as it would beside a wood fire.\u003c\/p\u003e\n\u003cp\u003eThe control knob on the front face sets the burner from a low hold to full output, and a pilot flame with a thermocouple keeps it lit in a breeze. Low is where a preheated floor lives between pizzas; high is for the preheat and for pushing the dome back up to color after a run of pies has pulled heat out of it. The thermometer in the front face reads the chamber air, and an infrared thermometer pointed at the tile is the better guide to when the floor is ready.\u003c\/p\u003e\n\u003cp\u003eThere is no ash, no wood to split and no fire to manage. The Famiglia pizza oven lights in about 15 seconds, sits on low while the dough proofs, and is put away with the turn of a valve. That is what gas buys over a wood fired oven, and the flame across the back wall is what keeps it from cooking like a home oven.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eThe 15.7 Inch Floor: One Big Pizza, Done Right\u003c\/h2\u003e\n\u003cp\u003eThe cooking floor is 15.7 by 15.7 inches of refractory tile, under a dome that rolls the flame forward from the back, behind a door about 13.4 inches wide. Those numbers decide what the Famiglia pizza oven will and will not do. It takes one 14 to 16 inch pizza at a time with room to turn it, or two 8 inch personal pizzas side by side, a 12 inch cast iron skillet, a half sheet of focaccia, or a chicken spatchcocked on a rack. What it will not take is two large pizzas at once; that is the Grande Pro Duo's job.\u003c\/p\u003e\n\u003cp\u003eItaliaForno's own capacity guide says 14 to 16 inch pizzas, up to two at a time. On a 15.7 inch floor, two at a time means two small ones, and we would rather you know that before the oven arrives than after. For a family of four to six, one 16 inch pizza every two minutes is more than the table can eat, which is the point of the name: famiglia is family, and this is the oven sized for one.\u003c\/p\u003e\n\u003cp\u003eFor comparison, the three compact ItaliaForno ovens, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e, cook one 12 to 13 inch pizza at a time on a smaller floor for $700 less, and the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e takes two large pizzas on a 31.5 inch floor for $2,600 more. The Famiglia pizza oven is the middle of the line: a full size pizza, a floor that holds heat between pies, and a body that one person can still lift onto a counter.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eCooking on the Famiglia\u003c\/h2\u003e\n\u003cimg class=\"fam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-pizza-oven-patio.webp?v=1790310228\" alt=\"ItaliaForno Famiglia gas pizza oven on a stone patio table with prep ingredients\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003ePreheat is 30 to 50 minutes with the door on and the burner on high, and the smaller floor of the Famiglia pizza oven is usually ready at the low end of that. The oven will reach 1,000°F; ItaliaForno asks that you cook at 850°F or below for the life of the tiles and the gaskets. Neapolitan style at 800°F takes about 90 seconds with two turns; a New York style pie at 650°F takes four to five minutes; a thicker pan pizza cooks at 550°F with the burner on low.\u003c\/p\u003e\n\u003cp\u003eAfter pizza, drop the burner to low and the Famiglia pizza oven is a roasting oven for the rest of the night. Skin on chicken at 450°F, a tray of vegetables, a cast iron skillet of shrimp, bread at 500°F with a pan of water for steam. \u003ca href=\"https:\/\/www.foodsafety.gov\/print\/pdf\/node\/10\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFoodSafety.gov\u003c\/a\u003e puts poultry at 165°F and pork roasts at 145°F with a rest, and a probe is the only way to know a roast in a 600°F oven is there.\u003c\/p\u003e\n\u003cvideo class=\"fam-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-family-dinner.webp?v=1790310283\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2424101ec1914b4ea215873279931208.mp4\" type=\"video\/mp4\"\u003eHow to make a pizza in an ItaliaForno pizza oven.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"fam-cap\"\u003eItaliaForno's own walk through of a first pizza, from dough to the oven floor. The stretch, the launch and the turn are the same on every oven in the line.\u003c\/p\u003e\n\u003cp\u003eThe habit to build is the turn. A rear burner oven browns the side of the pizza that faces the flame, so the peel comes back in at 30 seconds for a quarter turn, again at 60, and the pizza comes out at 90 with an even rim. Once that rhythm is in your hands the Famiglia pizza oven turns out a pizza every two minutes for as long as the dough lasts, with the floor holding its heat between them.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eFlame Control, Ignition and Propane\u003c\/h2\u003e\n\u003cp\u003eThe Famiglia pizza oven is propane only. ItaliaForno does not offer a natural gas option today; if you need one, ask us before you order and we will check current availability with the brand. The oven ships with the adapter that mates its European inlet to a standard US propane tank, and at 30,709 BTU the burner draws about 1.4 pounds of propane an hour at full output, so a 20 pound tank is roughly 14 hours at full burn and a summer of pizza nights on low.\u003c\/p\u003e\n\u003cp\u003eIgnition is a pilot flame with a thermocouple, lit by a push button spark igniter that runs on a single small battery, included. Open the tank, turn the knob to the spark mark, press and hold it, press the igniter until the pilot catches, hold the knob about 15 seconds so the thermocouple heats, and release. The main burner lights from the pilot. If the flame ever blows out, the thermocouple shuts the gas, which is why the knob is held on the first light. It is the same sequence on every ItaliaForno oven and it is shown in the setup video further down.\u003c\/p\u003e\n\u003cp\u003eGas only means gas only. The Famiglia pizza oven has no firebox and no fire separator, and burning wood, charcoal or pellets in the chamber voids the two year warranty. If a wood fire is part of what you want from an oven, the Grande Pro Duo is the ItaliaForno that does both, and the \u003ca href=\"\/products\/authentic-pizza-ovens-maximus-mobile-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eMaximus Mobile\u003c\/a\u003e is the wood fired oven at this price.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eWhere It Sits: Counter, Table, Balcony, Cart\u003c\/h2\u003e\n\u003cimg class=\"fam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-outdoor-living.webp?v=1790310670\" alt=\"ItaliaForno Famiglia gas pizza oven on an outdoor kitchen counter, sized for patios, balconies and townhomes\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eAt 122 pounds and 30 by 25 inches, the Famiglia pizza oven is a countertop oven in the real sense: it sits on an outdoor kitchen counter, a sturdy patio table or a block base. The \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e, $495 and sold separately, is the open question: ItaliaForno lists it for the three compacts and photographs the Famiglia sitting on it, and at 30 inches wide the Famiglia would overhang its 28 inch top by an inch a side. Ask us before you order the pair and we confirm the fit with the brand in writing. Whatever it sits on has to be level, non combustible and rated for the weight; a glass patio table is not.\u003c\/p\u003e\n\u003cp\u003eThe manual's clearances are 8 inches from walls on all sides, 20 inches clear on each side of the chimney and 40 inches above it, outdoors in the open. That is the rule that decides a balcony. Most apartment fire codes and many HOAs limit or prohibit propane on a balcony, and an overhang closer than 40 inches rules the spot out on its own, so check both before you buy an oven for one. On a townhome patio or a rooftop deck with open sky, the Famiglia pizza oven is the size that fits.\u003c\/p\u003e\n\u003cp\u003eMoving it is a two person lift by the base with the chimney, the door and the floor tiles out, and only when it is cold and disconnected. On the cart it rolls; on a counter it stays put; on a table it comes off for the winter.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eKeeping It Outside: Cover and Care\u003c\/h2\u003e\n\u003cp\u003eThe Famiglia pizza oven lives outdoors, and the warranty's corrosion clause is written for an oven left uncovered through a wet season. Cover it when it is cold, with a breathable outdoor oven cover that fits a 30 by 25 inch body 44 inches tall with the chimney on, or 21 inches tall with the chimney lifted off; ItaliaForno does not list its own cover yet, and we will point you to one that fits when you order. Take the propane cylinder off for long storage and keep it upright and outdoors.\u003c\/p\u003e\n\u003cp\u003eCleaning is a brush on the floor after each cook, a vacuum around the burner every few weeks so crumbs do not block the ports, and a wipe of the stainless front with a stainless cleaner. A thin film of food grade oil on the steel after cleaning is ItaliaForno's own advice against surface rust. Heat discoloration on the stainless is normal and not covered, and the door, the floor tiles, the gaskets and the igniter battery are consumables.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eWhich Gas Pizza Oven\u003c\/h2\u003e\n\u003cp\u003eCrustify carries four ovens that run on propane without a wood fire, and they are not the same oven in different shells. Here is the set, so the Famiglia pizza oven is chosen against the others rather than in a vacuum.\u003c\/p\u003e\n\u003ctable class=\"fam-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eOven\u003c\/th\u003e\n\u003cth\u003eFloor and capacity\u003c\/th\u003e\n\u003cth\u003eBuild\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno Famiglia (this page)\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 14 to 16 in pizza\u003c\/td\u003e\n\u003ctd\u003ePropane, 30,709 BTU rear burner, 122 lb, made in Italy\u003c\/td\u003e\n\u003ctd\u003eA full size pizza for a family, on a counter or a table\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003eCompact floor; one 12 to 13 in pizza\u003c\/td\u003e\n\u003ctd\u003ePropane, rear burner, three dome styles, made in Italy\u003c\/td\u003e\n\u003ctd\u003eBalconies and small patios, $700 less than the Famiglia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Grande Pro Duo\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e31.5 x 31.5 in; two large pizzas\u003c\/td\u003e\n\u003ctd\u003ePropane plus wood, 75,000 BTU, 420 lb, made in Italy\u003c\/td\u003e\n\u003ctd\u003eThe hybrid, for a crowd and an outdoor kitchen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/kucht-professional-napoli-propane-gas-countertop-pizza-oven-color-series\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eKucht Napoli\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eCountertop; one pizza\u003c\/td\u003e\n\u003ctd\u003ePropane countertop oven in a color series, ships parcel\u003c\/td\u003e\n\u003ctd\u003eA gas countertop oven with color choices at a lower price\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e16 in rotating stone; one pizza\u003c\/td\u003e\n\u003ctd\u003ePropane, rotating stone, portable, ships parcel\u003c\/td\u003e\n\u003ctd\u003eThe entry gas oven, with a natural gas kit available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"fam-cards\"\u003e\n\u003cdiv class=\"fam-card\"\u003e\n\u003cstrong\u003eItaliaForno Famiglia (this page)\u003c\/strong\u003e\u003cbr\u003e15.7 x 15.7 in floor, one 14 to 16 in pizza. Propane, 30,709 BTU rear burner, 122 lb, made in Italy. A full size pizza for a family, on a counter or a table.\u003c\/div\u003e\n\u003cdiv class=\"fam-card\"\u003e\n\u003cstrong\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eCompact floor, one 12 to 13 in pizza. Propane, rear burner, three dome styles, made in Italy. Balconies and small patios, $700 less than the Famiglia.\u003c\/div\u003e\n\u003cdiv class=\"fam-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Grande Pro Duo\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e31.5 x 31.5 in floor, two large pizzas. Propane plus wood, 75,000 BTU, 420 lb. The hybrid, for a crowd and an outdoor kitchen.\u003c\/div\u003e\n\u003cdiv class=\"fam-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/kucht-professional-napoli-propane-gas-countertop-pizza-oven-color-series\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eKucht Napoli\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003ePropane countertop oven in a color series, one pizza, ships parcel. A gas countertop oven with color choices at a lower price.\u003c\/div\u003e\n\u003cdiv class=\"fam-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003ePropane, 16 in rotating stone, portable, ships parcel. The entry gas oven, with a natural gas kit available.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the Famiglia pizza oven is the Italian made gas oven that cooks a full 16 inch pizza and stays on a counter, the compacts are the same oven family for a smaller space, the Grande Pro Duo is the one with wood, and the Kucht and the Halo are the lighter, cheaper gas ovens that ship by parcel. If two of them look right, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e with a photo of the space and we will tell you which one fits it.\u003c\/p\u003e\n\u003ch2 class=\"fam-h2\"\u003eBuying the Famiglia From Crustify\u003c\/h2\u003e\n\u003cp\u003eItaliaForno is a woman owned American brand whose ovens are built in Sicily by a family maker with more than sixty years of oven making, recognized in 2016 with the \"Sicilians at Home and in the World\" honor. Their line runs from three compacts through the Famiglia pizza oven to the Grande Pro Duo at the top, and their own line for it is \"One of Italy's Finest Pizza Ovens, Now Made for Your Backyard.\" Crustify is an authorized ItaliaForno dealer, and every ItaliaForno oven, cart and accessory we carry is on the \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cvideo class=\"fam-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-gas-pizza-oven.webp?v=1790310058\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/29e46c0f137e4cdeb3a0b4c2ead8261c.mp4\" type=\"video\/mp4\"\u003eChef endorsing the ItaliaForno pizza oven on camera.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"fam-cap\"\u003eA private chef, on camera, on why he cooks on ItaliaForno ovens. ItaliaForno's own clip.\u003c\/p\u003e\n\u003cp\u003eThe Famiglia pizza oven ships boxed on a 48 by 48 inch pallet, 172 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free across the site on orders over $750, and every pallet oven carries the $95 residential liftgate fee at checkout so the driver lowers it to your driveway; delivery is curbside, so have a second pair of hands for the last thirty feet. Inspect the box before signing and report any damage to us within 24 hours, which is ItaliaForno's window.\u003c\/p\u003e\n\u003cp\u003eUnused ovens in their original packaging can be returned within 14 days with return freight paid by the buyer. The oven is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP and enforces it, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eWith the Famiglia pizza oven in the cart, the one thing it needs is a cover, and if it is not going on a counter, a base; the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e, $495, is listed for the compacts and photographed with the Famiglia on it, so ask us before you add it. The \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, reads the floor rather than the air up to 752°F, which covers the preheat and everything but a Neapolitan floor; above that it reads over range, and its page says so. The cart and the thermometer ship free on the same order as the oven. Everything else for outdoor pizza is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e. Chat and email go straight to the owner and are usually answered the same day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn stock in Texas, ships boxed on a pallet with liftgate delivery. Strict MSRP, no coupons, and the same $2,395 everywhere; buy it from the dealer you would rather talk to afterward.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Famiglia pizza oven, the family sized gas oven in the ItaliaForno line, made in Italy\u003c\/li\u003e\n\u003cli\u003e9 kW \/ 30,709 BTU propane burner across the back wall behind a heat deflector, flame rolling forward over the dome; knob control from low to high\u003c\/li\u003e\n\u003cli\u003e15.7 x 15.7 inch refractory floor; one 14 to 16 inch pizza at a time or two 8 inch, a 12 inch skillet or a half sheet pan\u003c\/li\u003e\n\u003cli\u003eReaches 1,000°F, cook at 850°F or below; 30 to 50 minute preheat, about 90 seconds a pizza at 800°F\u003c\/li\u003e\n\u003cli\u003ePilot flame ignition with thermocouple safety, push button spark on a small battery, battery in the box; thermometer in the front face\u003c\/li\u003e\n\u003cli\u003eBlack steel body with a stainless front, 30 W x 25.2 D inches, 44 inches tall with the chimney, about 21 inches with it off; 122 lb\u003c\/li\u003e\n\u003cli\u003eIn the box: oven, propane burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer and the adapter for a standard US propane tank\u003c\/li\u003e\n\u003cli\u003ePropane only; gas only, no wood; no natural gas option offered today, ask us if you need one\u003c\/li\u003e\n\u003cli\u003eCountertop oven for a patio table, an outdoor kitchen counter or a block base; the ItaliaForno compact oven cart ($495, sold separately) only after we confirm the fit with the brand\u003c\/li\u003e\n\u003cli\u003e2 year residential outdoor warranty; cover required when not in use\u003c\/li\u003e\n\u003cli\u003eShips boxed on a pallet from Texas, 172 lb crated, free freight with the $95 liftgate fee, in stock, 7 business days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"fam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-dimensions-drawing.webp?v=1790311027\" alt=\"Dimension drawing of the ItaliaForno Famiglia in millimeters and inches, front, side, top and section views\" width=\"800\" height=\"471\" loading=\"lazy\"\u003e\n\u003cp class=\"fam-cap\"\u003eThe factory drawing for the Famiglia pizza oven, in millimeters with inches in brackets: 752 mm (29.6 in) across the body, 565 mm (22.2 in) deep, 467 mm (18.4 in) to the top of the oven, a 588 mm (23.1 in) chimney of 120 mm (4.7 in) diameter, and a 400 by 407 mm (15.7 by 16 in) floor. ItaliaForno's published 30 by 25.2 inch footprint and 44 inch height include the knob, the rear fittings and the cap. The revision notes on the sheet record the door widened to 34 cm and the pilot and igniter updates. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs fam-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Famiglia gas pizza oven, model FAMIGLIAB, Black\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003ctd\u003ePropane only; gas only, no wood; no natural gas option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBurner\u003c\/th\u003e\n\u003ctd\u003e9 kW \/ 30,709 BTU, rear mounted across the back wall behind a curved heat deflector; knob control low to high\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane use\u003c\/th\u003e\n\u003ctd\u003eAbout 1.4 lb\/h at full output; a 20 lb tank runs roughly 14 hours at full burn, far longer on low\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIgnition\u003c\/th\u003e\n\u003ctd\u003ePilot flame with thermocouple safety; push button spark igniter on a small battery, included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor\u003c\/th\u003e\n\u003ctd\u003e15.7 x 15.7 in refractory tile (400 x 407 mm on the drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003eOne 14 to 16 in pizza at a time, or two 8 in; door about 13.4 in wide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExternal dimensions\u003c\/th\u003e\n\u003ctd\u003e30 in W x 25.2 in D overall; 44 in tall with the chimney, about 21 in with the chimney off\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eChimney\u003c\/th\u003e\n\u003ctd\u003e4.7 in diameter stainless flue with cap, slips into the top of the oven, no hardware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eUp to 500°C \/ 1,000°F; recommended cooking ceiling 450°C \/ 850°F; preheat 30 to 50 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e122 lb product; 172 lb boxed on a 48 x 48 x 21 in pallet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIncluded\u003c\/th\u003e\n\u003ctd\u003eOven, burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer, US propane tank adapter, igniter battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGas connection\u003c\/th\u003e\n\u003ctd\u003eG1\/2 inlet at the rear with the supplied US propane adapter; 20 lb tank recommended, 20 lb maximum under a cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eClearances\u003c\/th\u003e\n\u003ctd\u003e8 in from walls on all sides, 20 in each side of the chimney, 40 in above; outdoor use only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e2 years, residential outdoor use, original purchaser; cover required; consumables, wood burning and commercial use excluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eBoxed on a pallet from Baytown, Texas; free freight with the $95 liftgate fee; curbside; in stock, 7 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"fam-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-even-heat.webp?v=1790310918\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"fam-cap\"\u003eItaliaForno's setup video: the oven on its cart, the floor tiles, the propane adapter and its dimensions, the chimney, the igniter battery, the heat deflector and the knob, through to first light.\u003c\/p\u003e\n\u003cp class=\"fam-docs\"\u003e\u003ca class=\"fam-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"fam-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"fam-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"fam-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"fam-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"fam-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnboxing.\u003c\/strong\u003e The Famiglia pizza oven arrives boxed on a pallet with the chimney, the door, the floor tiles and the accessories packed separately. Cut the box away, check every part against the packing list and photograph any damage before the oven moves; the claim window is 24 hours. Lift the body with two people, by the base, never by the chimney collar or the door frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly.\u003c\/strong\u003e No tools. Fit the four feet, or set the oven on its cart or counter. Slide the refractory tiles into the floor without forcing them. Seat the chimney in its collar on top of the oven and bend the four prongs of the cap inward to hold it. Push the control knob onto its shaft on the front. Inside the back of the chamber, hang the curved heat deflector on the two studs above the burner with its keyhole slots. Set the door onto its mounting points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGas.\u003c\/strong\u003e Fit the supplied adapter to the G1\/2 inlet at the rear, connect a standard US propane tank through it with the tank upright and clear of the oven, and leak test every joint with soapy water before the first light. Never test with a flame. Close the tank valve after every cook and never store a cylinder, full or empty, near the oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst light.\u003c\/strong\u003e Knob off, tank valve open slowly, knob turned to the spark mark and pressed in, igniter pressed until the pilot catches, knob held in about 15 seconds, release. The main burner lights. Door on, 30 to 50 minutes to cooking temperature. The first firing will smell as coatings cure; that passes. If the pilot does not catch in 60 seconds, turn the knob off, wait five minutes and start again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Brush the floor after each cook, vacuum around the burner every few weeks, wipe the stainless front, oil the steel lightly, replace the igniter battery when the spark weakens, and cover the cold oven. Move it only cold, disconnected, with the chimney, door and tiles out. Never burn wood, charcoal or pellets in it.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eTerm.\u003c\/strong\u003e ItaliaForno warrants the Famiglia pizza oven to the original purchaser against defects in materials and workmanship for two years from the date of purchase, for residential outdoor use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConditions.\u003c\/strong\u003e The oven must be installed outdoors in the open, on a stable non combustible base, with the clearances in the manual, connected to propane through a certified regulator by someone qualified to do it, and covered with a protective cover whenever it is not in use. Proof of purchase is required for any claim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Burning wood, charcoal, pellets or any fuel other than propane; commercial use; installation indoors or in an enclosed space; use in a vehicle; modification of any component; overheating past the rated temperature; corrosion from weather exposure without a cover; normal discoloration of the stainless; cosmetic wear; grease fires and neglected maintenance. The door, the refractory tiles, the gaskets and the igniter battery are consumables and are not covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThese are the questions we get most often about the Famiglia pizza oven, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How big a pizza does the Famiglia cook?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOne 14 to 16 inch pizza at a time, with room on the 15.7 by 15.7 inch floor to turn it, or two 8 inch personal pizzas side by side. It will not take two large pizzas at once; that is the Grande Pro Duo. A 12 inch cast iron skillet, a half sheet pan and a spatchcocked chicken on a rack all fit through the door, which is about 13.4 inches wide.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Can I burn wood in it?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. The Famiglia is a gas only oven with a rear burner and no firebox, and burning wood, charcoal or pellets in the chamber voids the two year warranty. The flame across the back wall rolls over the dome and browns the pizza the way a wood fire would. If a wood fire is part of what you want, the Grande Pro Duo is the ItaliaForno hybrid and the Maximus Mobile is the wood fired oven at this price.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it run on natural gas?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. The Famiglia is propane only, and ItaliaForno does not offer a natural gas option today. The oven ships with the adapter that connects its inlet to a standard US propane tank; at 30,709 BTU a 20 pound tank runs roughly 14 hours at full burn and far longer on low. If natural gas is a requirement for your outdoor kitchen, ask us before you order and we will check with the brand.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How long does it take to heat up, and how hot does it get?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003ePlan on 30 to 50 minutes with the door on and the burner on high, and the Famiglia's smaller floor is usually ready at the low end of that. The oven will reach 1,000°F. ItaliaForno recommends cooking at 850°F or below for the life of the tiles and gaskets, which is still Neapolitan territory: about 90 seconds a pizza at 800°F with two quarter turns.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Will it work on a balcony or a small patio?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eSize wise, yes: 30 by 25 inches, 122 pounds, on any level non combustible surface rated for it. The rules decide the rest. The manual wants 8 inches clear of walls, 20 inches each side of the chimney and 40 inches above it, in the open, and most apartment fire codes and many HOAs limit propane on a balcony. Check both first; a townhome patio or a rooftop deck with open sky is where it belongs.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What comes in the box?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe oven body with the propane burner fitted, the chimney and its cap, the door, the refractory floor tiles, the curved heat deflector, the control knob, the front thermometer, the adapter for a standard US propane tank and the igniter battery. Assembly needs no tools. A cover, the ItaliaForno infrared thermometer and the ItaliaForno compact oven cart, which we confirm fits before you add it, are sold separately; the cart and the thermometer ship free on the same order as the oven.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it need a cover?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes. The two year warranty excludes corrosion from weather exposure without a protective cover, so a cover is a condition, not a suggestion. ItaliaForno does not list its own cover yet; any breathable outdoor oven cover that fits a 30 by 25 inch body 44 inches tall with the chimney on will do, and we will point you to one when you order. Cover it only when it is cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How is the Famiglia shipped?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoxed on a 48 by 48 inch pallet, 172 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free and the $95 residential liftgate fee at checkout gets it lowered to your driveway; delivery is curbside. Inspect it before signing and report damage within 24 hours. Unused ovens can be returned within 14 days.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50537971319039,"sku":"FAMIGLIAB","price":2395.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-famiglia-gas-pizza-oven.webp?v=1790310058"},{"product_id":"italiaforno-allegro-compact-gas-pizza-oven","title":"ItaliaForno Allegro Compact Gas Pizza Oven","description":"\u003cstyle\u003e\n.alg-h2{color:#8a1f12;font-weight:700;}\n.alg-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.alg-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.alg-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.alg-docs a.alg-doc{display:inline-block;margin:6px 14px 6px 0;}\n.alg-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.alg-glance{background:#fbf6f4;border-left:4px solid #8a1f12;padding:16px 20px;margin:20px 0;border-radius:0 8px 8px 0;}\n.alg-glance p{margin:0 0 8px;}\n.alg-glance .alg-glance-title{font-weight:700;font-size:18px;margin-bottom:10px;}\n.alg-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.alg-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.alg-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.alg-cards{display:none;}\n.alg-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.alg-card strong{color:#8a1f12;}\n@media (max-width:600px){.alg-table{display:none;}.alg-cards{display:block;}}\n.cart-specs.alg-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.alg-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.alg-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Allegro pizza oven is the compact gas oven for the space most pizza ovens do not fit: a balcony, a townhome patio, a rooftop deck or a small backyard. It is 21.7 inches wide and 22.4 deep, 100 pounds, made in Italy, and it runs on a standard propane tank through a 23,900 BTU burner across the back wall. It cooks one pizza at a time, rated by ItaliaForno for 12 to 13 inch pies, in about 90 seconds at 800°F once the floor is up to heat.\u003c\/p\u003e\n\u003cp\u003eWhat you get for $1,695 is the oven body with its rounded dome, the propane burner, the chimney and cap, the door, the refractory floor, a thermometer in the front face and the adapter that connects it to a US propane tank. The price is set by ItaliaForno and is the same at every dealer, so where you buy comes down to who you would rather deal with once the box is on your doorstep.\u003c\/p\u003e\n\u003cp\u003eThe Allegro pizza oven is one of three ItaliaForno compacts. The Allegro, the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e share the same floor, the same burner and the same price; what you choose between them is the shape of the dome and the look on your patio. The Allegro is the rounded one, the traditional Italian oven silhouette, and the softest shape of the three on a small table.\u003c\/p\u003e\n\u003cp\u003eIt is gas only and propane only, with no natural gas option today, and it is an outdoor oven with a two year residential warranty that asks for one thing: cover it when it is not in use. Those facts are stated up front because they decide whether this is the right oven before the rest of the page does.\u003c\/p\u003e\n\u003cp\u003eThe rest of this page covers the small space case first, then the three dome shapes, how a rear burner cooks, what the floor does, cooking on it, flame control and propane, cover and care, how the Allegro compares with the other gas ovens we carry, and buying it from Crustify. The spec table, the factory drawing, the manuals and three videos follow the description.\u003c\/p\u003e\n\u003cdiv class=\"alg-glance\"\u003e\n\u003cp class=\"alg-glance-title\"\u003eItaliaForno Allegro at a glance\u003c\/p\u003e\n\u003cp\u003eFootprint 21.7 W x 22.4 D inches, 100 lb; sits on a balcony table, a rail table, an outdoor kitchen counter or the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e ($495, sold separately)\u003c\/p\u003e\n\u003cp\u003ePropane gas oven, 7 kW \/ 23,900 BTU burner across the back wall; gas only, no wood, no natural gas option\u003c\/p\u003e\n\u003cp\u003e15.7 x 15.7 inch refractory floor; one pizza at a time, rated for 12 to 13 inch, a 14 inch fits with less room to turn; door about 13.4 inches wide\u003c\/p\u003e\n\u003cp\u003eRounded dome in black with a stainless front; the Bambino (octagonal) and Fornello (five sided) are the same oven in other shapes\u003c\/p\u003e\n\u003cp\u003eReaches 1,000°F; cook at 850°F or below; 30 to 50 minute preheat, pilot flame ignition, battery igniter and thermometer included\u003c\/p\u003e\n\u003cp\u003eMade in Italy; 2 year residential warranty; outdoors only, cover required when not in use\u003c\/p\u003e\n\u003cp\u003eShips boxed on a pallet from Texas, free freight with the $95 liftgate fee, in stock, 7 business days; 14 day returns on unused ovens\u003c\/p\u003e\n\u003cp\u003eQuestions before you order? The FAQ tab below covers the eight we hear most, and the chat button reaches the owner directly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"alg-h2\"\u003eBuilt for a Balcony, a Townhome Patio or a Small Backyard\u003c\/h2\u003e\n\u003cimg class=\"alg-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-balcony-pizza-oven.webp?v=1790312904\" alt=\"ItaliaForno Allegro compact gas pizza oven on a city balcony table with a pizza on the peel\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eMost outdoor pizza ovens assume a backyard. The Allegro pizza oven assumes a table. At 21.7 by 22.4 inches it takes the corner of a 30 inch balcony table and leaves the rest for the peel and the toppings, and at 100 pounds it is a lift one strong person can manage onto a counter and two can manage anywhere. The chimney lifts off for the winter, which drops the height from 43 inches to 18.3, so it goes under a bench cover or into a closet.\u003c\/p\u003e\n\u003cp\u003eThe rules are the part nobody puts on a product page. ItaliaForno's manual asks for 8 inches clear of walls on all sides, 20 inches each side of the chimney and 40 inches above it, outdoors in the open. Most apartment and condo fire codes limit or prohibit propane on a balcony, and many HOAs have their own line on it, so check both before you buy any gas oven for one. Where propane is allowed and the sky is open, a rail table, a rooftop deck, a townhome patio or a small backyard is where the Allegro pizza oven belongs.\u003c\/p\u003e\n\u003cp\u003eWhat it is not is an indoor oven. The manual's carbon monoxide warning covers a garage, a tent, a covered porch and any partially enclosed space, and the warranty excludes indoor or enclosed installation. If the only outdoor space is under a roof with walls on three sides, the honest answer is that no propane oven fits it, and we would rather say so here than after delivery.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eThe Rounded Dome: Which Compact Is the Allegro\u003c\/h2\u003e\n\u003cimg class=\"alg-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-made-in-italy.webp?v=1790312840\" alt=\"Close up of the ItaliaForno Allegro door, thermometer and knob with Made in Italy stamped on the body\" width=\"800\" height=\"1235\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno makes the compact oven in three shells. The Allegro pizza oven is the rounded barrel dome, the shape of a traditional Italian wood oven in black steel with a stainless front; the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e is the octagonal dome, the classic pizzeria profile with the most presence for its size; the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e is the five sided dome, the modern architectural one for a contemporary patio. Same floor, same 23,900 BTU burner, same door, same price. The choice is the look and the space, and ItaliaForno says so itself.\u003c\/p\u003e\n\u003cp\u003eThe Allegro's curve is the one that reads smallest on a table, because there are no corners to catch the eye, and it is the one we point to when a buyer's first question is whether the neighbors will notice. Made in Italy is stamped into the body under the knob, above, and the compact ovens in the factory photo further down are Allegros with the protective film still on.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eA Rear Burner Oven: How the Allegro Cooks\u003c\/h2\u003e\n\u003cp\u003eThe burner in the Allegro pizza oven runs across the back wall of the chamber behind a curved heat deflector, so the flame climbs the back wall and rolls forward across the dome toward the mouth. That is the layout that lets a small gas oven cook like a wood oven: the top of the pizza sees flame and radiant heat from the dome, and the refractory floor, once it has soaked up its preheat, does the crust from below. Turn the pizza a quarter at a time and the side facing the back wall browns first, exactly as it would beside a wood fire.\u003c\/p\u003e\n\u003cp\u003eThe control knob on the front face sets the burner from a low hold to full output, and a pilot flame with a thermocouple keeps it lit in a breeze, which matters more on a balcony than anywhere else. Low is where a preheated floor lives between pizzas; high is for the preheat and for pushing the dome back to color after a pizza has pulled heat out of it. The front thermometer reads the chamber air; an infrared thermometer pointed at the tile is the better guide to when the floor is ready.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eThe 15.7 Inch Floor: One Pizza at a Time\u003c\/h2\u003e\n\u003cp\u003eThe cooking floor is 15.7 by 15.7 inches of refractory tile behind a door about 13.4 inches wide. ItaliaForno rates the Allegro pizza oven for 12 to 13 inch pizzas, which is the size that turns easily in the chamber with the burner at the back; a 14 inch fits the floor with less room to turn. It is one pizza at a time, which for two people or a family of four is a pizza every two minutes, the second one going in as the first comes out, with the floor holding its heat between them.\u003c\/p\u003e\n\u003cp\u003eThat floor is the same size as the \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e's. What the Famiglia's $700 buys is a wider, heavier body, 30 inches across and 122 pounds, and a 30,709 BTU burner that runs a 16 inch pizza and recovers faster between pies. If the space is there, the Famiglia is the fuller oven; if the space is a balcony, the Allegro pizza oven is the one that fits it, and the pizza is the same.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eCooking on the Allegro\u003c\/h2\u003e\n\u003cimg class=\"alg-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-patio-cooking.webp?v=1790313329\" alt=\"Pizza coming out of the ItaliaForno Allegro on a patio table with steaks, seafood and vegetables ready\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003ePreheat is 30 to 50 minutes with the door on and the burner on high, and the Allegro's small chamber is usually ready at the low end of that. The oven will reach 1,000°F; ItaliaForno asks that you cook at 850°F or below for the life of the tiles and the gaskets. Neapolitan style at 800°F takes about 90 seconds with two quarter turns; a New York style pie at 650°F takes four to five minutes; a pan pizza cooks at 550°F with the burner on low.\u003c\/p\u003e\n\u003cp\u003eAfter pizza, drop the burner to low and the Allegro pizza oven is a small roasting oven for the rest of the night: a skillet of shrimp, a tray of vegetables, two steaks in cast iron, a loaf of bread at 500°F with a pan of water for steam. \u003ca href=\"https:\/\/www.foodsafety.gov\/print\/pdf\/node\/10\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFoodSafety.gov\u003c\/a\u003e puts poultry at 165°F and pork at 145°F with a rest, and a probe is the only way to know a roast in a 600°F oven is there.\u003c\/p\u003e\n\u003cvideo class=\"alg-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-front-view.webp?v=1790312960\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2424101ec1914b4ea215873279931208.mp4\" type=\"video\/mp4\"\u003eHow to make a pizza in an ItaliaForno pizza oven.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"alg-cap\"\u003eItaliaForno's own walk through of a first pizza, from dough to the oven floor. The stretch, the launch and the turn are the same on every oven in the line.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eFlame Control, Ignition and Propane\u003c\/h2\u003e\n\u003cp\u003eThe Allegro pizza oven is propane only. ItaliaForno does not offer a natural gas option today; if you need one, ask us before you order and we will check current availability with the brand. The oven ships with the adapter that mates its European inlet to a standard US propane tank, and at 23,900 BTU the burner draws about 1.1 pounds of propane an hour at full output, so a 20 pound tank is roughly 18 hours at full burn and a whole summer of pizza nights on low. On a balcony, that is one tank a season.\u003c\/p\u003e\n\u003cp\u003eIgnition is a pilot flame with a thermocouple, lit by a push button spark igniter that runs on a single small battery, included. Open the tank, turn the knob to the spark mark, press and hold it, press the igniter until the pilot catches, hold the knob about 15 seconds so the thermocouple heats, and release. The main burner lights from the pilot. If the flame ever blows out, the thermocouple shuts the gas. Gas only means gas only: wood, charcoal or pellets in the chamber void the warranty, and the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e is the ItaliaForno that burns wood.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eKeeping It Outside: Cover and Care\u003c\/h2\u003e\n\u003cp\u003eThe Allegro pizza oven lives outdoors, and the warranty's corrosion clause is written for an oven left uncovered through a wet season. Cover it when it is cold, with a breathable outdoor oven cover that fits a 22 by 23 inch body 43 inches tall with the chimney on, or 18 inches with it off; ItaliaForno does not list its own cover yet, and we will point you to one that fits when you order. Take the propane cylinder off for long storage and keep it upright and outdoors, never in a closet or a stairwell.\u003c\/p\u003e\n\u003cp\u003eCleaning is a brush on the floor after each cook, a vacuum around the burner every few weeks so crumbs do not block the ports, and a wipe of the stainless front. A thin film of food grade oil on the steel after cleaning is ItaliaForno's own advice against surface rust. Heat discoloration on the stainless is normal and not covered, and the door, the floor tiles, the gaskets and the igniter battery are consumables.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eWhich Compact Gas Pizza Oven\u003c\/h2\u003e\n\u003cp\u003eHere is the Allegro pizza oven against the other gas ovens on this site that fit a small space, so it is chosen against the others rather than in a vacuum.\u003c\/p\u003e\n\u003ctable class=\"alg-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eOven\u003c\/th\u003e\n\u003cth\u003eFootprint and weight\u003c\/th\u003e\n\u003cth\u003eFloor and capacity\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno Allegro (this page)\u003c\/td\u003e\n\u003ctd\u003e21.7 x 22.4 in, 100 lb\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 12 to 13 in pizza\u003c\/td\u003e\n\u003ctd\u003eThe rounded dome; a balcony or rail table, made in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003eSame compact body, octagonal dome\u003c\/td\u003e\n\u003ctd\u003eSame floor and burner\u003c\/td\u003e\n\u003ctd\u003eThe classic pizzeria shape, for a small patio\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003eSame compact body, five sided dome\u003c\/td\u003e\n\u003ctd\u003eSame floor and burner\u003c\/td\u003e\n\u003ctd\u003eThe modern shape, for a townhome patio or deck\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Famiglia\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e30 x 25.2 in, 122 lb\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 14 to 16 in pizza, 30,709 BTU\u003c\/td\u003e\n\u003ctd\u003eThe same floor in a wider, stronger oven for a full backyard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePortable, ships parcel\u003c\/td\u003e\n\u003ctd\u003e16 in rotating stone; one pizza\u003c\/td\u003e\n\u003ctd\u003eThe entry gas oven, with a natural gas kit available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"alg-cards\"\u003e\n\u003cdiv class=\"alg-card\"\u003e\n\u003cstrong\u003eItaliaForno Allegro (this page)\u003c\/strong\u003e\u003cbr\u003e21.7 x 22.4 in, 100 lb. 15.7 x 15.7 in floor, one 12 to 13 in pizza. The rounded dome; a balcony or rail table, made in Italy.\u003c\/div\u003e\n\u003cdiv class=\"alg-card\"\u003e\n\u003cstrong\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eSame compact body and floor with the octagonal dome. The classic pizzeria shape, for a small patio.\u003c\/div\u003e\n\u003cdiv class=\"alg-card\"\u003e\n\u003cstrong\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eSame compact body and floor with the five sided dome. The modern shape, for a townhome patio or deck.\u003c\/div\u003e\n\u003cdiv class=\"alg-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Famiglia\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e30 x 25.2 in, 122 lb. The same floor in a wider, stronger oven with a 30,709 BTU burner, for a full backyard.\u003c\/div\u003e\n\u003cdiv class=\"alg-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003ePortable, ships parcel. 16 in rotating stone, one pizza. The entry gas oven, with a natural gas kit available.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the three compacts are one oven in three shapes, the Famiglia is the same floor in a bigger body for a bigger space, and the Halo is the lighter, cheaper oven for someone who is not ready for an Italian one. If you are between two, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e with a photo of the space and we will tell you which one fits it.\u003c\/p\u003e\n\u003ch2 class=\"alg-h2\"\u003eBuying the Allegro From Crustify\u003c\/h2\u003e\n\u003cimg class=\"alg-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-factory-italy.webp?v=1790313021\" alt=\"ItaliaForno Allegro ovens on the factory floor in Italy with the protective film still on\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno is a woman owned American brand whose ovens are built in Sicily by a family maker with more than sixty years of oven making, recognized in 2016 with the \"Sicilians at Home and in the World\" honor. The photo above is that factory, with Allegros waiting for their chimneys. Their line runs from the three compacts through the Famiglia to the Grande Pro Duo, and their own line for it is \"One of Italy's Finest Pizza Ovens, Now Made for Your Backyard.\" Crustify is an authorized ItaliaForno dealer, and every ItaliaForno oven, cart and accessory we carry is on the \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cvideo class=\"alg-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-compact-gas-pizza-oven.webp?v=1790312779\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/29e46c0f137e4cdeb3a0b4c2ead8261c.mp4\" type=\"video\/mp4\"\u003eChef endorsing the ItaliaForno pizza oven on camera.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"alg-cap\"\u003eA private chef, on camera, on why he cooks on ItaliaForno ovens. ItaliaForno's own clip.\u003c\/p\u003e\n\u003cp\u003eThe Allegro pizza oven ships boxed on a 48 by 48 inch pallet, 150 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free across the site on orders over $750, and every pallet oven carries the $95 residential liftgate fee at checkout so the driver lowers it to your driveway or building entrance; delivery is curbside, so for an apartment plan the trip from the curb to the elevator. Inspect the box before signing and report any damage to us within 24 hours, which is ItaliaForno's window.\u003c\/p\u003e\n\u003cp\u003eUnused ovens in their original packaging can be returned within 14 days with return freight paid by the buyer. The oven is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP and enforces it, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eWith the Allegro pizza oven in the cart, the two things it needs are a cover and, if there is no table or counter for it, the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e, $495, the stainless stand ItaliaForno builds for the three compacts with a shelf for the tank. The \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, reads the floor rather than the air up to 752°F, which covers the preheat and everything but a Neapolitan floor; above that it reads over range, and its page says so. The cart and the thermometer ship free on the same order as the oven. Everything else for outdoor pizza is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e. Chat and email go straight to the owner and are usually answered the same day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn stock in Texas, ships boxed on a pallet with liftgate delivery. Strict MSRP, no coupons, and the same $1,695 everywhere; buy it from the dealer you would rather talk to afterward.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Allegro pizza oven, the compact gas oven for a balcony, a townhome patio or a small backyard, made in Italy\u003c\/li\u003e\n\u003cli\u003e21.7 W x 22.4 D inch footprint, 100 lb; 43 inches tall with the chimney and cap, 18.3 inches with it off\u003c\/li\u003e\n\u003cli\u003e7 kW \/ 23,900 BTU propane burner across the back wall behind a heat deflector, flame rolling forward over the dome; knob control from low to high\u003c\/li\u003e\n\u003cli\u003e15.7 x 15.7 inch refractory floor; one pizza at a time, rated 12 to 13 inch, a 14 inch fits; door about 13.4 inches wide\u003c\/li\u003e\n\u003cli\u003eRounded barrel dome in black steel with a stainless front; the Bambino (octagonal) and Fornello (five sided) are the same oven in other shapes\u003c\/li\u003e\n\u003cli\u003eReaches 1,000°F, cook at 850°F or below; 30 to 50 minute preheat, about 90 seconds a pizza at 800°F\u003c\/li\u003e\n\u003cli\u003ePilot flame ignition with thermocouple safety, push button spark on a small battery, battery in the box; thermometer in the front face\u003c\/li\u003e\n\u003cli\u003eIn the box: oven, propane burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer and the adapter for a standard US propane tank\u003c\/li\u003e\n\u003cli\u003ePropane only; gas only, no wood; no natural gas option offered today, ask us if you need one\u003c\/li\u003e\n\u003cli\u003eOutdoors only, in the open; 2 year residential warranty; cover required when not in use\u003c\/li\u003e\n\u003cli\u003eShips boxed on a pallet from Texas, 150 lb crated, free freight with the $95 liftgate fee, in stock, 7 business days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"alg-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-dimensions-drawing.webp?v=1790313165\" alt=\"Dimension drawing of the ItaliaForno Allegro in millimeters and inches, front, side, top and section views\" width=\"800\" height=\"472\" loading=\"lazy\"\u003e\n\u003cp class=\"alg-cap\"\u003eThe factory drawing for the Allegro pizza oven, in millimeters with inches in brackets: 552 mm (21.7 in) across the body, 565 mm (22.2 in) deep, 467 mm (18.3 in) to the top of the dome, a 542 mm (21.4 in) chimney of 120 mm (4.7 in) diameter, and a 400 by 409 mm (15.7 by 16.1 in) floor. ItaliaForno's published 22.4 inch depth and 43 inch height include the rear fittings and the cap. The revision notes record the door widened to 34 cm and the pilot and igniter updates. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs alg-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Allegro compact gas pizza oven, model ALLEGROB, Black, rounded dome\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003ctd\u003ePropane only; gas only, no wood; no natural gas option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBurner\u003c\/th\u003e\n\u003ctd\u003e7 kW \/ 23,900 BTU, rear mounted across the back wall behind a curved heat deflector; knob control low to high\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane use\u003c\/th\u003e\n\u003ctd\u003eAbout 1.1 lb\/h at full output; a 20 lb tank runs roughly 18 hours at full burn, far longer on low\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIgnition\u003c\/th\u003e\n\u003ctd\u003ePilot flame with thermocouple safety; push button spark igniter on a small battery, included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor\u003c\/th\u003e\n\u003ctd\u003e15.7 x 15.7 in refractory tile (400 x 409 mm on the drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003eOne pizza at a time; rated 12 to 13 in, a 14 in fits; door about 13.4 in wide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExternal dimensions\u003c\/th\u003e\n\u003ctd\u003e21.7 in W x 22.4 in D; 18.3 in to the top of the dome, 43 in with the chimney and cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eChimney\u003c\/th\u003e\n\u003ctd\u003e4.7 in diameter stainless flue with cap, slips into the top of the oven, no hardware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eUp to 500°C \/ 1,000°F; recommended cooking ceiling 450°C \/ 850°F; preheat 30 to 50 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e100 lb product; 150 lb boxed on a 48 x 48 x 21 in pallet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIncluded\u003c\/th\u003e\n\u003ctd\u003eOven, burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer, US propane tank adapter, igniter battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGas connection\u003c\/th\u003e\n\u003ctd\u003eG1\/2 inlet at the rear with the supplied US propane adapter; 20 lb tank recommended, 20 lb maximum under a cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eClearances\u003c\/th\u003e\n\u003ctd\u003e8 in from walls on all sides, 20 in each side of the chimney, 40 in above; outdoor use only, never enclosed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e2 years, residential outdoor use, original purchaser; cover required; consumables, wood burning and commercial use excluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eBoxed on a pallet from Baytown, Texas; free freight with the $95 liftgate fee; curbside; in stock, 7 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"alg-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-even-heat.webp?v=1790313073\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"alg-cap\"\u003eItaliaForno's setup video: the oven on its cart, the floor tiles, the propane adapter and its dimensions, the chimney, the igniter battery, the heat deflector and the knob, through to first light.\u003c\/p\u003e\n\u003cp class=\"alg-docs\"\u003e\u003ca class=\"alg-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"alg-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"alg-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"alg-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"alg-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"alg-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnboxing.\u003c\/strong\u003e The Allegro pizza oven arrives boxed on a pallet with the chimney, the door, the floor tiles and the accessories packed separately. Cut the box away, check every part against the packing list and photograph any damage before the oven moves; the claim window is 24 hours. Lift the body by the base, never by the chimney collar or the door frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly.\u003c\/strong\u003e No tools. Fit the four feet, or set the oven on its table, counter or cart. Slide the refractory tiles into the floor without forcing them. Seat the chimney in its collar on top of the oven and bend the four prongs of the cap inward to hold it. Push the control knob onto its shaft on the front. Inside the back of the chamber, hang the curved heat deflector on the two studs above the burner with its keyhole slots. Set the door onto its mounting points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGas.\u003c\/strong\u003e Fit the supplied adapter to the G1\/2 inlet at the rear, connect a standard US propane tank through it with the tank upright and clear of the oven, and leak test every joint with soapy water before the first light. Never test with a flame. Close the tank valve after every cook and never store a cylinder, full or empty, near the oven or indoors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst light.\u003c\/strong\u003e Knob off, tank valve open slowly, knob turned to the spark mark and pressed in, igniter pressed until the pilot catches, knob held in about 15 seconds, release. The main burner lights. Door on, 30 to 50 minutes to cooking temperature. The first firing will smell as coatings cure; that passes. If the pilot does not catch in 60 seconds, turn the knob off, wait five minutes and start again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Brush the floor after each cook, vacuum around the burner every few weeks, wipe the stainless front, oil the steel lightly, replace the igniter battery when the spark weakens, and cover the cold oven. Move it only cold, disconnected, with the chimney, door and tiles out. Never burn wood, charcoal or pellets in it.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eTerm.\u003c\/strong\u003e ItaliaForno warrants the Allegro pizza oven to the original purchaser against defects in materials and workmanship for two years from the date of purchase, for residential outdoor use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConditions.\u003c\/strong\u003e The oven must be installed outdoors in the open, on a stable non combustible surface, with the clearances in the manual, connected to propane through a certified regulator by someone qualified to do it, and covered with a protective cover whenever it is not in use. Proof of purchase is required for any claim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Burning wood, charcoal, pellets or any fuel other than propane; commercial use; installation indoors or in an enclosed space; use in a vehicle; modification of any component; overheating past the rated temperature; corrosion from weather exposure without a cover; normal discoloration of the stainless; cosmetic wear; grease fires and neglected maintenance. The door, the refractory tiles, the gaskets and the igniter battery are consumables and are not covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThese are the questions we get most often about the Allegro pizza oven, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Can I use the Allegro on a balcony?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eIt is built for one: 21.7 by 22.4 inches, 100 pounds, on any level non combustible table or counter rated for it. The rules decide the rest. The manual wants 8 inches clear of walls, 20 inches each side of the chimney and 40 inches of open sky above, and most apartment fire codes and many HOAs limit propane on a balcony. Check both first; where propane is allowed and the sky is open, it fits.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What is the difference between the Allegro, Bambino and Fornello?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe shape of the dome, and nothing else that matters. All three share the same 15.7 inch floor, the same 23,900 BTU rear burner, the same door and the same $1,695 price. The Allegro is the rounded barrel dome, the Bambino is the octagonal dome and the Fornello is the five sided dome. Pick the one that suits the patio; the pizza is the same out of all three.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How big a pizza does it cook?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOne pizza at a time. ItaliaForno rates the Allegro for 12 to 13 inch pizzas, the size that turns easily in the chamber with the burner at the back; the floor itself is 15.7 by 15.7 inches, so a 14 inch fits with less room to turn. A 12 inch cast iron skillet and a small sheet pan fit through the door, which is about 13.4 inches wide. For two large pizzas at once you want the Grande Pro Duo.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it run on natural gas, or burn wood?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNeither. The Allegro is propane only, and ItaliaForno does not offer a natural gas option today; it ships with the adapter for a standard US propane tank, and a 20 pound tank runs roughly 18 hours at full burn. It is also gas only: wood, charcoal or pellets in the chamber void the warranty. If natural gas is a requirement, ask us before you order; if wood is, the Grande Pro Duo is the hybrid.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How long does it take to heat up, and how hot does it get?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003ePlan on 30 to 50 minutes with the door on and the burner on high, and the Allegro's small chamber is usually ready at the low end of that. The oven will reach 1,000°F. ItaliaForno recommends cooking at 850°F or below for the life of the tiles and gaskets, which is still Neapolitan territory: about 90 seconds a pizza at 800°F with two quarter turns.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Can one person move it?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe body is 100 pounds, so one strong person can lift it onto a table or counter and two can carry it up stairs; take the chimney, the door and the floor tiles out first and lift by the base. It is not a carry it to the park oven. For a patio without a table, the ItaliaForno compact oven cart puts it at working height on four wheels with a shelf for the tank underneath.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it need a cover?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes. The two year warranty excludes corrosion from weather exposure without a protective cover, so a cover is a condition, not a suggestion. ItaliaForno does not list its own cover yet; any breathable outdoor oven cover that fits a 22 by 23 inch body 43 inches tall with the chimney on will do, and we will point you to one when you order. Cover it only when it is cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How is the Allegro shipped?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoxed on a 48 by 48 inch pallet, 150 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free and the $95 residential liftgate fee at checkout gets it lowered to your driveway or building entrance; delivery is curbside. Inspect it before signing and report damage within 24 hours. Unused ovens return within 14 days.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50538094592255,"sku":"ALLEGROB","price":1695.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-allegro-compact-gas-pizza-oven.webp?v=1790312779"},{"product_id":"italiaforno-bambino-compact-gas-pizza-oven","title":"ItaliaForno Bambino Compact Gas Pizza Oven","description":"\u003cstyle\u003e\n.bam-h2{color:#8a1f12;font-weight:700;}\n.bam-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.bam-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.bam-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.bam-docs a.bam-doc{display:inline-block;margin:6px 14px 6px 0;}\n.bam-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.bam-glance{background:#fbf6f4;border-left:4px solid #8a1f12;padding:16px 20px;margin:20px 0;border-radius:0 8px 8px 0;}\n.bam-glance p{margin:0 0 8px;}\n.bam-glance .bam-glance-title{font-weight:700;font-size:18px;margin-bottom:10px;}\n.bam-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.bam-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.bam-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.bam-cards{display:none;}\n.bam-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.bam-card strong{color:#8a1f12;}\n@media (max-width:600px){.bam-table{display:none;}.bam-cards{display:block;}}\n.cart-specs.bam-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.bam-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.bam-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Bambino pizza oven is the compact gas oven with the octagonal dome, built for a small patio, a deck, a townhome yard or a balcony where a full size oven would take the whole space. It is 21.7 inches wide and 22.4 deep, 100 pounds, made in Italy, and it runs on a standard propane tank through a 23,900 BTU burner across the back wall. It cooks one pizza at a time, rated by ItaliaForno for 12 to 13 inch pies, in about 90 seconds at 800°F once the floor is up to heat.\u003c\/p\u003e\n\u003cp\u003eWhat you get for $1,695 is the oven body with its faceted black dome and stainless front, the propane burner, the chimney and cap, the door, the refractory floor, a thermometer in the front face and the adapter that connects it to a US propane tank. The price is set by ItaliaForno and is the same at every dealer, so where you buy comes down to who you would rather deal with once the box is on your doorstep.\u003c\/p\u003e\n\u003cp\u003eThe Bambino pizza oven is one of three ItaliaForno compacts. The Bambino, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e share the same floor, the same burner, the same door and the same price; what you choose between them is the shape of the dome. The Bambino is the octagon, the one with the most presence on a patio for its size, and the shape ItaliaForno itself calls the design centerpiece of the three.\u003c\/p\u003e\n\u003cp\u003eIt is gas only and propane only, with no natural gas option today, and it is an outdoor oven with a two year residential warranty that asks for one thing: cover it when it is not in use. Those facts come first because they decide whether this is the right oven before the rest of the page does.\u003c\/p\u003e\n\u003cp\u003eThe rest of this page covers the small space case first, then the octagonal dome and its two siblings, how a rear burner cooks, what the floor does, cooking on it, flame control and propane, cover and care, how the Bambino compares with the other gas ovens we carry, and buying it from Crustify. The spec table, the factory drawing, the manuals and three videos follow the description.\u003c\/p\u003e\n\u003cdiv class=\"bam-glance\"\u003e\n\u003cp class=\"bam-glance-title\"\u003eItaliaForno Bambino at a glance\u003c\/p\u003e\n\u003cp\u003eFootprint 21.7 W x 22.4 D inches, 100 lb; sits on a patio table, a deck rail table, an outdoor kitchen counter or the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e ($495, sold separately)\u003c\/p\u003e\n\u003cp\u003ePropane gas oven, 7 kW \/ 23,900 BTU burner across the back wall; gas only, no wood, no natural gas option\u003c\/p\u003e\n\u003cp\u003e15.7 x 15.7 inch refractory floor; one pizza at a time, rated for 12 to 13 inch, a 14 inch fits with less room to turn, or two 8 inch side by side; door about 13.4 inches wide\u003c\/p\u003e\n\u003cp\u003eOctagonal dome in textured black with a stainless front; the Allegro (rounded) and Fornello (five sided) are the same oven in other shapes\u003c\/p\u003e\n\u003cp\u003eReaches 1,000°F; cook at 850°F or below; 30 to 50 minute preheat, pilot flame ignition, battery igniter and thermometer included\u003c\/p\u003e\n\u003cp\u003eMade in Italy; 2 year residential warranty; outdoors only, cover required when not in use\u003c\/p\u003e\n\u003cp\u003eShips boxed on a pallet from Texas, free freight with the $95 liftgate fee, in stock, 7 business days; 14 day returns on unused ovens\u003c\/p\u003e\n\u003cp\u003eQuestions before you order? The FAQ tab below covers the eight we hear most, and the chat button reaches the owner directly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"bam-h2\"\u003eBuilt for a Small Patio, a Deck or a Townhome Yard\u003c\/h2\u003e\n\u003cimg class=\"bam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-small-spaces.webp?v=1790314731\" alt=\"ItaliaForno Bambino on an outdoor kitchen counter, sized for small patios, balconies, townhomes and tight outdoor spaces\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eA 10 by 12 foot patio has room for a table, four chairs and one more thing. The Bambino pizza oven is built to be that thing. At 21.7 by 22.4 inches it sits on the end of the table or on a 24 inch side table, and at 100 pounds it is a lift one strong person can manage onto a counter and two can carry through a townhome to the back. The chimney and cap lift off in seconds, dropping the height from 44 inches to 21.3, so it fits under a bench cover or on a shelf in the shed for the winter.\u003c\/p\u003e\n\u003cp\u003eThe rules are the part nobody puts on a product page. ItaliaForno's manual asks for 8 inches clear of walls on all sides, 20 inches each side of the chimney and 40 inches above it, outdoors in the open. Most apartment and condo fire codes limit or prohibit propane on a balcony, and many HOAs have their own line on it, so check both before you buy any gas oven for one. Where propane is allowed and the sky is open, a patio, a deck, a townhome yard or a rooftop is where the Bambino pizza oven belongs.\u003c\/p\u003e\n\u003cp\u003eWhat it is not is an indoor oven. The manual's carbon monoxide warning covers a garage, a tent, a screened porch and any partially enclosed space, and the warranty excludes indoor or enclosed installation. If the only outdoor space is under a roof with walls on three sides, the honest answer is that no propane oven fits it, and we would rather say so here than after delivery.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eThe Octagonal Dome: Which Compact Is the Bambino\u003c\/h2\u003e\n\u003cimg class=\"bam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-made-in-italy.webp?v=1790314790\" alt=\"Close up of the ItaliaForno Bambino octagonal dome, door and thermometer with Made in Italy stamped on the body\" width=\"800\" height=\"1200\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno makes the compact oven in three shells. The Bambino pizza oven is the octagonal dome, eight flat facets in textured black steel meeting a stainless front, the shape of a pizzeria oven scaled to a patio table and the one with the most presence of the three; the Allegro is the rounded barrel dome, the softest shape and the one that reads smallest; the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e is the five sided dome, the modern architectural one. Same floor, same 23,900 BTU burner, same door, same $1,695. The choice is the look, and ItaliaForno says so on its own pages.\u003c\/p\u003e\n\u003cp\u003eThe octagon is the shape to pick when the oven is meant to be seen: an outdoor kitchen counter where it sits beside the grill, a patio where it is the centerpiece of the table, a deck where it is the thing guests walk over to. The facets catch light differently from every angle, which is why it photographs the way it does. Made in Italy is stamped into the body beside the knob, above, and it is on every one that leaves the factory.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eA Rear Burner Oven: How the Bambino Cooks\u003c\/h2\u003e\n\u003cp\u003eThe burner in the Bambino pizza oven runs across the back wall of the chamber behind a curved heat deflector, so the flame climbs the back wall and rolls forward across the dome toward the mouth. That is the layout that lets a small gas oven cook like a wood oven: the top of the pizza sees flame and radiant heat from the dome, and the refractory floor, once it has soaked up its preheat, does the crust from below. Turn the pizza a quarter at a time and the side facing the back wall browns first, exactly as it would beside a wood fire.\u003c\/p\u003e\n\u003cp\u003eThe control knob on the front face sets the burner from a low hold to full output, and a pilot flame with a thermocouple keeps it lit in a breeze, which matters on a deck. Low is where a preheated floor lives between pizzas; high is for the preheat and for pushing the dome back to color after a pizza has pulled heat out of it. The front thermometer reads the chamber air; an infrared thermometer pointed at the tile is the better guide to when the floor is ready.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eThe 15.7 Inch Floor: One Pizza at a Time, or Two Small Ones\u003c\/h2\u003e\n\u003cimg class=\"bam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-two-small-pizzas.webp?v=1790314909\" alt=\"Two small pizzas cooking side by side on the ItaliaForno Bambino floor with the rear burner lit\" width=\"800\" height=\"1200\" loading=\"lazy\"\u003e\n\u003cp\u003eThe cooking floor is 15.7 by 15.7 inches of refractory tile behind a door about 13.4 inches wide. ItaliaForno rates the Bambino pizza oven for 12 to 13 inch pizzas, the size that turns easily in the chamber with the burner at the back; a 14 inch fits the floor with less room to turn, and two 8 inch personal pizzas fit side by side, which is what the photo above shows. For two people or a family of four that is a pizza every two minutes, the second going in as the first comes out, with the floor holding its heat between them.\u003c\/p\u003e\n\u003cp\u003eThat floor is the same size as the \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e's. What the Famiglia's $700 buys is a wider, heavier body, 30 inches across and 122 pounds, and a 30,709 BTU burner that runs a 16 inch pizza and recovers faster between pies. If the space is a full backyard, the Famiglia is the fuller oven; if the space is a patio, the Bambino pizza oven is the one that fits it, and the pizza is the same.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eCooking on the Bambino\u003c\/h2\u003e\n\u003cimg class=\"bam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-patio-table-cooking.webp?v=1790315295\" alt=\"ItaliaForno Bambino on a patio table with a pizza in the oven and steaks, seafood and vegetables ready\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003ePreheat is 30 to 50 minutes with the door on and the burner on high, and the Bambino's small chamber is usually ready at the low end of that. The oven will reach 1,000°F; ItaliaForno asks that you cook at 850°F or below for the life of the tiles and the gaskets. Neapolitan style at 800°F takes about 90 seconds with two quarter turns; a New York style pie at 650°F takes four to five minutes; a pan pizza cooks at 550°F with the burner on low.\u003c\/p\u003e\n\u003cp\u003eAfter pizza, drop the burner to low and the Bambino pizza oven is a small roasting oven for the rest of the night: a skillet of shrimp, a tray of vegetables, two steaks in cast iron, a loaf of bread at 500°F with a pan of water for steam. \u003ca href=\"https:\/\/www.foodsafety.gov\/print\/pdf\/node\/10\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFoodSafety.gov\u003c\/a\u003e puts poultry at 165°F and pork at 145°F with a rest, and a probe is the only way to know a roast in a 600°F oven is there.\u003c\/p\u003e\n\u003cvideo class=\"bam-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-rooftop-terrace.webp?v=1790314973\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2424101ec1914b4ea215873279931208.mp4\" type=\"video\/mp4\"\u003eHow to make a pizza in an ItaliaForno pizza oven.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"bam-cap\"\u003eItaliaForno's own walk through of a first pizza, from dough to the oven floor. The stretch, the launch and the turn are the same on every oven in the line.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eFlame Control, Ignition and Propane\u003c\/h2\u003e\n\u003cp\u003eThe Bambino pizza oven is propane only. ItaliaForno does not offer a natural gas option today; if you need one, ask us before you order and we will check current availability with the brand. The oven ships with the adapter that mates its European inlet to a standard US propane tank, and at 23,900 BTU the burner draws about 1.1 pounds of propane an hour at full output, so a 20 pound tank is roughly 18 hours at full burn and a whole summer of pizza nights on low.\u003c\/p\u003e\n\u003cp\u003eIgnition is a pilot flame with a thermocouple, lit by a push button spark igniter that runs on a single small battery, included. Open the tank, turn the knob to the spark mark, press and hold it, press the igniter until the pilot catches, hold the knob about 15 seconds so the thermocouple heats, and release. The main burner lights from the pilot. If the flame ever blows out, the thermocouple shuts the gas. Gas only means gas only: wood, charcoal or pellets in the chamber void the warranty, and the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e is the ItaliaForno that burns wood.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eKeeping It Outside: Cover and Care\u003c\/h2\u003e\n\u003cp\u003eThe Bambino pizza oven lives outdoors, and the warranty's corrosion clause is written for an oven left uncovered through a wet season. Cover it when it is cold, with a breathable outdoor oven cover that fits a 22 by 23 inch body 44 inches tall with the chimney on, or 21 inches with it off; ItaliaForno does not list its own cover yet, and we will point you to one that fits when you order. Take the propane cylinder off for long storage and keep it upright and outdoors, never in a shed or a stairwell.\u003c\/p\u003e\n\u003cp\u003eCleaning is a brush on the floor after each cook, a vacuum around the burner every few weeks so crumbs do not block the ports, and a wipe of the stainless front. A thin film of food grade oil on the steel after cleaning is ItaliaForno's own advice against surface rust, and the textured finish on the facets hides fingerprints better than gloss would. Heat discoloration on the stainless is normal and not covered, and the door, the floor tiles, the gaskets and the igniter battery are consumables.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eWhich Compact Gas Pizza Oven\u003c\/h2\u003e\n\u003cp\u003eHere is the Bambino pizza oven against the other gas ovens on this site that fit a small space, so it is chosen against the others rather than in a vacuum.\u003c\/p\u003e\n\u003ctable class=\"bam-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eOven\u003c\/th\u003e\n\u003cth\u003eFootprint and weight\u003c\/th\u003e\n\u003cth\u003eFloor and capacity\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno Bambino (this page)\u003c\/td\u003e\n\u003ctd\u003e21.7 x 22.4 in, 100 lb, 44 in tall\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 12 to 13 in pizza\u003c\/td\u003e\n\u003ctd\u003eThe octagonal dome; a small patio or deck, made in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Allegro\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eSame compact body, rounded dome, 43 in tall\u003c\/td\u003e\n\u003ctd\u003eSame floor and burner\u003c\/td\u003e\n\u003ctd\u003eThe rounded shape, for a balcony or rail table\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003eSame compact body, five sided dome\u003c\/td\u003e\n\u003ctd\u003eSame floor and burner\u003c\/td\u003e\n\u003ctd\u003eThe modern shape, for a townhome patio or deck\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Famiglia\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e30 x 25.2 in, 122 lb\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 14 to 16 in pizza, 30,709 BTU\u003c\/td\u003e\n\u003ctd\u003eThe same floor in a wider, stronger oven for a full backyard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePortable, ships parcel\u003c\/td\u003e\n\u003ctd\u003e16 in rotating stone; one pizza\u003c\/td\u003e\n\u003ctd\u003eThe entry gas oven, with a natural gas kit available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"bam-cards\"\u003e\n\u003cdiv class=\"bam-card\"\u003e\n\u003cstrong\u003eItaliaForno Bambino (this page)\u003c\/strong\u003e\u003cbr\u003e21.7 x 22.4 in, 100 lb, 44 in tall. 15.7 x 15.7 in floor, one 12 to 13 in pizza. The octagonal dome; a small patio or deck, made in Italy.\u003c\/div\u003e\n\u003cdiv class=\"bam-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Allegro\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eSame compact body and floor with the rounded dome, 43 in tall. The rounded shape, for a balcony or rail table.\u003c\/div\u003e\n\u003cdiv class=\"bam-card\"\u003e\n\u003cstrong\u003eItaliaForno \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eSame compact body and floor with the five sided dome. The modern shape, for a townhome patio or deck.\u003c\/div\u003e\n\u003cdiv class=\"bam-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Famiglia\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e30 x 25.2 in, 122 lb. The same floor in a wider, stronger oven with a 30,709 BTU burner, for a full backyard.\u003c\/div\u003e\n\u003cdiv class=\"bam-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003ePortable, ships parcel. 16 in rotating stone, one pizza. The entry gas oven, with a natural gas kit available.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the three compacts are one oven in three shapes, the Famiglia is the same floor in a bigger body for a bigger space, and the Halo is the lighter, cheaper oven for someone who is not ready for an Italian one. If you are between two, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e with a photo of the space and we will tell you which one fits it.\u003c\/p\u003e\n\u003ch2 class=\"bam-h2\"\u003eBuying the Bambino From Crustify\u003c\/h2\u003e\n\u003cimg class=\"bam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-outdoor-kitchen.webp?v=1790315379\" alt=\"ItaliaForno Bambino compact gas pizza oven on a granite outdoor kitchen counter\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno is a woman owned American brand whose ovens are built in Sicily by a family maker with more than sixty years of oven making, recognized in 2016 with the \"Sicilians at Home and in the World\" honor. Their line runs from the three compacts through the Famiglia to the Grande Pro Duo, and their own line for it is \"One of Italy's Finest Pizza Ovens, Now Made for Your Backyard.\" Crustify is an authorized ItaliaForno dealer, and every ItaliaForno oven, cart and accessory we carry is on the \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cvideo class=\"bam-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-compact-gas-pizza-oven.webp?v=1790314677\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/29e46c0f137e4cdeb3a0b4c2ead8261c.mp4\" type=\"video\/mp4\"\u003eChef endorsing the ItaliaForno pizza oven on camera.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"bam-cap\"\u003eA private chef, on camera, on why he cooks on ItaliaForno ovens. ItaliaForno's own clip.\u003c\/p\u003e\n\u003cp\u003eThe Bambino pizza oven ships boxed on a 48 by 48 inch pallet, 150 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free across the site on orders over $750, and every pallet oven carries the $95 residential liftgate fee at checkout so the driver lowers it to your driveway or building entrance; delivery is curbside, so plan the trip from the curb to the patio. Inspect the box before signing and report any damage to us within 24 hours, which is ItaliaForno's window.\u003c\/p\u003e\n\u003cp\u003eUnused ovens in their original packaging can be returned within 14 days with return freight paid by the buyer. The oven is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP and enforces it, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eWith the Bambino pizza oven in the cart, the two things it needs are a cover and, if there is no table or counter for it, the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e, $495, the stainless stand ItaliaForno builds for the three compacts with a shelf for the tank. The \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, reads the floor rather than the air up to 752°F, which covers the preheat and everything but a Neapolitan floor; above that it reads over range, and its page says so. The cart and the thermometer ship free on the same order as the oven. Everything else for outdoor pizza is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e. Chat and email go straight to the owner and are usually answered the same day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn stock in Texas, ships boxed on a pallet with liftgate delivery. Strict MSRP, no coupons, and the same $1,695 everywhere; buy it from the dealer you would rather talk to afterward.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Bambino pizza oven, the compact gas oven with the octagonal dome for a small patio, a deck or a townhome yard, made in Italy\u003c\/li\u003e\n\u003cli\u003e21.7 W x 22.4 D inch footprint, 100 lb; 44 inches tall with the chimney and cap, 21.3 inches with it off\u003c\/li\u003e\n\u003cli\u003e7 kW \/ 23,900 BTU propane burner across the back wall behind a heat deflector, flame rolling forward over the dome; knob control from low to high\u003c\/li\u003e\n\u003cli\u003e15.7 x 15.7 inch refractory floor; one pizza at a time, rated 12 to 13 inch, a 14 inch fits, or two 8 inch side by side; door about 13.4 inches wide\u003c\/li\u003e\n\u003cli\u003eOctagonal dome in textured black steel with a stainless front; the Allegro (rounded) and Fornello (five sided) are the same oven in other shapes\u003c\/li\u003e\n\u003cli\u003eReaches 1,000°F, cook at 850°F or below; 30 to 50 minute preheat, about 90 seconds a pizza at 800°F\u003c\/li\u003e\n\u003cli\u003ePilot flame ignition with thermocouple safety, push button spark on a small battery, battery in the box; thermometer in the front face\u003c\/li\u003e\n\u003cli\u003eIn the box: oven, propane burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer and the adapter for a standard US propane tank\u003c\/li\u003e\n\u003cli\u003ePropane only; gas only, no wood; no natural gas option offered today, ask us if you need one\u003c\/li\u003e\n\u003cli\u003eOutdoors only, in the open; 2 year residential warranty; cover required when not in use\u003c\/li\u003e\n\u003cli\u003eShips boxed on a pallet from Texas, 150 lb crated, free freight with the $95 liftgate fee, in stock, 7 business days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"bam-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-dimensions-drawing.webp?v=1790315778\" alt=\"Dimension drawing of the ItaliaForno Bambino in millimeters and inches, front, side, top and section views\" width=\"800\" height=\"483\" loading=\"lazy\"\u003e\n\u003cp class=\"bam-cap\"\u003eThe factory drawing for the Bambino pizza oven, in millimeters with inches in brackets: 552 mm (21.7 in) across the body, 565 mm (22.2 in) deep, 540 mm (21.3 in) to the top of the octagonal dome, a 585 mm (23 in) chimney of 120 mm (4.7 in) diameter, and a 400 by 409 mm (15.7 by 16.1 in) floor. ItaliaForno's published 22.4 inch depth and 44 inch height include the rear fittings and the cap. The revision notes record the door widened to 34 cm and the pilot and igniter updates. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs bam-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Bambino compact gas pizza oven, model BAMBINOB, Black, octagonal dome\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003ctd\u003ePropane only; gas only, no wood; no natural gas option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBurner\u003c\/th\u003e\n\u003ctd\u003e7 kW \/ 23,900 BTU, rear mounted across the back wall behind a curved heat deflector; knob control low to high\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane use\u003c\/th\u003e\n\u003ctd\u003eAbout 1.1 lb\/h at full output; a 20 lb tank runs roughly 18 hours at full burn, far longer on low\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIgnition\u003c\/th\u003e\n\u003ctd\u003ePilot flame with thermocouple safety; push button spark igniter on a small battery, included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor\u003c\/th\u003e\n\u003ctd\u003e15.7 x 15.7 in refractory tile (400 x 409 mm on the drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003eOne pizza at a time; rated 12 to 13 in, a 14 in fits, or two 8 in; door about 13.4 in wide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExternal dimensions\u003c\/th\u003e\n\u003ctd\u003e21.7 in W x 22.4 in D; 21.3 in to the top of the dome, 44 in with the chimney and cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eChimney\u003c\/th\u003e\n\u003ctd\u003e4.7 in diameter stainless flue with cap, slips into the top of the oven, no hardware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eUp to 500°C \/ 1,000°F; recommended cooking ceiling 450°C \/ 850°F; preheat 30 to 50 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e100 lb product; 150 lb boxed on a 48 x 48 x 21 in pallet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIncluded\u003c\/th\u003e\n\u003ctd\u003eOven, burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer, US propane tank adapter, igniter battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGas connection\u003c\/th\u003e\n\u003ctd\u003eG1\/2 inlet at the rear with the supplied US propane adapter; 20 lb tank recommended, 20 lb maximum under a cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eClearances\u003c\/th\u003e\n\u003ctd\u003e8 in from walls on all sides, 20 in each side of the chimney, 40 in above; outdoor use only, never enclosed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e2 years, residential outdoor use, original purchaser; cover required; consumables, wood burning and commercial use excluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eBoxed on a pallet from Baytown, Texas; free freight with the $95 liftgate fee; curbside; in stock, 7 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"bam-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-even-heat.webp?v=1790315654\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"bam-cap\"\u003eItaliaForno's setup video: the oven on its cart, the floor tiles, the propane adapter and its dimensions, the chimney, the igniter battery, the heat deflector and the knob, through to first light.\u003c\/p\u003e\n\u003cp class=\"bam-docs\"\u003e\u003ca class=\"bam-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"bam-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"bam-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"bam-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"bam-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"bam-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnboxing.\u003c\/strong\u003e The Bambino pizza oven arrives boxed on a pallet with the chimney, the door, the floor tiles and the accessories packed separately. Cut the box away, check every part against the packing list and photograph any damage before the oven moves; the claim window is 24 hours. Lift the body by the base, never by the chimney collar or the door frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly.\u003c\/strong\u003e No tools. Fit the four feet, or set the oven on its table, counter or cart. Slide the refractory tiles into the floor without forcing them. Seat the chimney in its collar on top of the oven and bend the four prongs of the cap inward to hold it. Push the control knob onto its shaft on the front. Inside the back of the chamber, hang the curved heat deflector on the two studs above the burner with its keyhole slots. Set the door onto its mounting points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGas.\u003c\/strong\u003e Fit the supplied adapter to the G1\/2 inlet at the rear, connect a standard US propane tank through it with the tank upright and clear of the oven, and leak test every joint with soapy water before the first light. Never test with a flame. Close the tank valve after every cook and never store a cylinder, full or empty, near the oven or indoors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst light.\u003c\/strong\u003e Knob off, tank valve open slowly, knob turned to the spark mark and pressed in, igniter pressed until the pilot catches, knob held in about 15 seconds, release. The main burner lights. Door on, 30 to 50 minutes to cooking temperature. The first firing will smell as coatings cure; that passes. If the pilot does not catch in 60 seconds, turn the knob off, wait five minutes and start again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Brush the floor after each cook, vacuum around the burner every few weeks, wipe the stainless front, oil the steel lightly, replace the igniter battery when the spark weakens, and cover the cold oven. Move it only cold, disconnected, with the chimney, door and tiles out. Never burn wood, charcoal or pellets in it.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eTerm.\u003c\/strong\u003e ItaliaForno warrants the Bambino pizza oven to the original purchaser against defects in materials and workmanship for two years from the date of purchase, for residential outdoor use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConditions.\u003c\/strong\u003e The oven must be installed outdoors in the open, on a stable non combustible surface, with the clearances in the manual, connected to propane through a certified regulator by someone qualified to do it, and covered with a protective cover whenever it is not in use. Proof of purchase is required for any claim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Burning wood, charcoal, pellets or any fuel other than propane; commercial use; installation indoors or in an enclosed space; use in a vehicle; modification of any component; overheating past the rated temperature; corrosion from weather exposure without a cover; normal discoloration of the stainless; cosmetic wear; grease fires and neglected maintenance. The door, the refractory tiles, the gaskets and the igniter battery are consumables and are not covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThese are the questions we get most often about the Bambino pizza oven, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Will the Bambino fit a small patio or deck?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThat is what it is for: 21.7 by 22.4 inches, 100 pounds, on any level non combustible table, counter or stand rated for it. Keep 8 inches clear of walls, 20 inches each side of the chimney and 40 inches of open sky above. On a balcony the fire code and the HOA decide, since most apartment codes limit propane there; check both first. A patio, a deck or a townhome yard with open sky is easy.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What is the difference between the Bambino, Allegro and Fornello?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe shape of the dome, and nothing else that matters. All three share the same 15.7 inch floor, the same 23,900 BTU rear burner, the same door and the same $1,695 price. The Bambino is the octagonal dome and stands an inch taller at 44 inches, the Allegro is the rounded dome and the Fornello is the five sided dome. Pick the one that suits the patio; the pizza is the same out of all three.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How big a pizza does it cook?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOne pizza at a time. ItaliaForno rates the Bambino for 12 to 13 inch pizzas, the size that turns easily with the burner at the back; the floor itself is 15.7 by 15.7 inches, so a 14 inch fits with less room to turn, and two 8 inch personal pizzas fit side by side. A 12 inch skillet fits through the door, about 13.4 inches wide. For two large pizzas at once you want the Grande Pro Duo.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it run on natural gas, or burn wood?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNeither. The Bambino is propane only, and ItaliaForno does not offer a natural gas option today; it ships with the adapter for a standard US propane tank, and a 20 pound tank runs roughly 18 hours at full burn. It is also gas only: wood, charcoal or pellets in the chamber void the warranty. If natural gas is a requirement, ask us before you order; if wood is, the Grande Pro Duo is the hybrid.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How long does it take to heat up, and how hot does it get?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003ePlan on 30 to 50 minutes with the door on and the burner on high, and the Bambino's small chamber is usually ready at the low end of that. The oven will reach 1,000°F. ItaliaForno recommends cooking at 850°F or below for the life of the tiles and gaskets, which is still Neapolitan territory: about 90 seconds a pizza at 800°F with two quarter turns.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Can one person move it?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe body is 100 pounds, so one strong person can lift it onto a table or counter and two can carry it through the house to the patio; take the chimney, the door and the floor tiles out first and lift by the base. It is not a carry it to the park oven. For a patio without a table, the ItaliaForno compact oven cart puts it at working height on four wheels with a shelf for the tank underneath.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it need a cover?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes. The two year warranty excludes corrosion from weather exposure without a protective cover, so a cover is a condition, not a suggestion. ItaliaForno does not list its own cover yet; any breathable outdoor oven cover that fits a 22 by 23 inch body 44 inches tall with the chimney on will do, and we will point you to one when you order. Cover it only when it is cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How is the Bambino shipped?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoxed on a 48 by 48 inch pallet, 150 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free and the $95 residential liftgate fee at checkout gets it lowered to your driveway or building entrance; delivery is curbside. Inspect it before signing and report damage within 24 hours. Unused ovens return within 14 days.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50538151477503,"sku":"BAMBINOB","price":1695.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-bambino-compact-gas-pizza-oven.webp?v=1790314677"},{"product_id":"italiaforno-fornello-compact-gas-pizza-oven","title":"ItaliaForno Fornello Compact Gas Pizza Oven","description":"\u003cstyle\u003e\n.frn-h2{color:#8a1f12;font-weight:700;}\n.frn-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.frn-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.frn-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.frn-docs a.frn-doc{display:inline-block;margin:6px 14px 6px 0;}\n.frn-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.frn-glance{background:#fbf6f4;border-left:4px solid #8a1f12;padding:16px 20px;margin:20px 0;border-radius:0 8px 8px 0;}\n.frn-glance p{margin:0 0 8px;}\n.frn-glance .frn-glance-title{font-weight:700;font-size:18px;margin-bottom:10px;}\n.frn-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.frn-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.frn-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.frn-cards{display:none;}\n.frn-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.frn-card strong{color:#8a1f12;}\n@media (max-width:600px){.frn-table{display:none;}.frn-cards{display:block;}}\n.cart-specs.frn-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.frn-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.frn-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Fornello pizza oven is the compact gas oven with the five sided dome, built for a townhome patio, a small outdoor kitchen counter, a deck or a balcony where a full size oven would take the whole space. It is 21.7 inches wide and 22.4 deep, 100 pounds, made in Italy, and it runs on a standard propane tank through a 23,900 BTU burner across the back wall. It cooks one pizza at a time, rated by ItaliaForno for 12 to 13 inch pies, in about 90 seconds at 800°F once the floor is up to heat.\u003c\/p\u003e\n\u003cp\u003eWhat you get for $1,695 is the oven body with its angled black dome and stainless front, the propane burner, the chimney and cap, the door, the refractory floor, a thermometer in the front face and the adapter that connects it to a US propane tank. The price is set by ItaliaForno and is the same at every dealer, so where you buy comes down to who you would rather deal with once the box is on your doorstep.\u003c\/p\u003e\n\u003cp\u003eThe Fornello pizza oven is one of three ItaliaForno compacts. The Fornello, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e share the same floor, the same burner, the same door and the same price; what you choose between them is the shape of the dome. The Fornello is the five sided one, the profile of a traditional Italian oven drawn with straight lines, and the shape that sits between the Allegro's curve and the Bambino's facets.\u003c\/p\u003e\n\u003cp\u003eIt is gas only and propane only, with no natural gas option today, and it is an outdoor oven with a two year residential warranty that asks for one thing: cover it when it is not in use. Those facts come first because they decide whether this is the right oven before the rest of the page does.\u003c\/p\u003e\n\u003cp\u003eThe rest of this page covers the small space case first, then the five sided dome and its two siblings, how a rear burner cooks, what the floor does, cooking on it, flame control and propane, cover and care, how the Fornello compares with the other gas ovens we carry, and buying it from Crustify. The spec table, the factory drawing, the manuals and three videos follow the description.\u003c\/p\u003e\n\u003cdiv class=\"frn-glance\"\u003e\n\u003cp class=\"frn-glance-title\"\u003eItaliaForno Fornello at a glance\u003c\/p\u003e\n\u003cp\u003eFootprint 21.7 W x 22.4 D inches, 100 lb; sits on an outdoor kitchen counter, a patio table, a deck rail table or the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e ($495, sold separately)\u003c\/p\u003e\n\u003cp\u003ePropane gas oven, 7 kW \/ 23,900 BTU burner across the back wall; gas only, no wood, no natural gas option\u003c\/p\u003e\n\u003cp\u003e15.7 x 15.7 inch refractory floor; one pizza at a time, rated for 12 to 13 inch, a 14 inch fits with less room to turn, or two 8 inch side by side; door about 13.4 inches wide\u003c\/p\u003e\n\u003cp\u003eFive sided dome in textured black with a stainless front; the Allegro (rounded) and Bambino (octagonal) are the same oven in other shapes\u003c\/p\u003e\n\u003cp\u003eReaches 1,000°F; cook at 850°F or below; 30 to 50 minute preheat, pilot flame ignition, battery igniter and thermometer included\u003c\/p\u003e\n\u003cp\u003eMade in Italy; 2 year residential warranty; outdoors only, cover required when not in use\u003c\/p\u003e\n\u003cp\u003eShips boxed on a pallet from Texas, free freight with the $95 liftgate fee, in stock, 7 business days; 14 day returns on unused ovens\u003c\/p\u003e\n\u003cp\u003eQuestions before you order? The FAQ tab below covers the eight we hear most, and the chat button reaches the owner directly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"frn-h2\"\u003eBuilt for a Townhome Patio or a Small Outdoor Kitchen\u003c\/h2\u003e\n\u003cimg class=\"frn-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-with-chimney-cap.webp?v=1790316660\" alt=\"ItaliaForno Fornello compact gas pizza oven, straight on, with the chimney and cap fitted\" width=\"800\" height=\"1359\" loading=\"lazy\"\u003e\n\u003cp\u003eA townhome patio is usually a slab the width of the house and eight to twelve feet deep, and a small outdoor kitchen is a grill, a counter and nothing spare. The Fornello pizza oven is built for both. At 21.7 by 22.4 inches it takes the end of a counter or the corner of a patio table, and at 100 pounds one strong person can lift it onto a counter and two can carry it through the house. The chimney and cap lift off in seconds, dropping the height from 44 inches to 18.4, so it fits under a bench cover for the winter.\u003c\/p\u003e\n\u003cp\u003eThe rules are the part nobody puts on a product page. ItaliaForno's manual asks for 8 inches clear of walls on all sides, 20 inches each side of the chimney and 40 inches above it, outdoors in the open. Most apartment and condo fire codes limit or prohibit propane on a balcony, and many HOAs have their own line on it, so check both before you buy any gas oven for one. Where propane is allowed and the sky is open, a townhome patio, a counter beside the grill, a deck or a rooftop is where the Fornello pizza oven belongs.\u003c\/p\u003e\n\u003cp\u003eWhat it is not is an indoor oven. The manual's carbon monoxide warning covers a garage, a tent, a screened porch and any partially enclosed space, and the warranty excludes indoor or enclosed installation. If the only outdoor space is under a roof with walls on three sides, the honest answer is that no propane oven fits it, and we would rather say so here than after delivery.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eThe Five Sided Dome: Which Compact Is the Fornello\u003c\/h2\u003e\n\u003cimg class=\"frn-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-made-in-italy.webp?v=1790316617\" alt=\"Close up of the ItaliaForno Fornello five sided dome, door and thermometer with Made in Italy stamped on the body\" width=\"800\" height=\"1200\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno makes the compact oven in three shells. The Fornello pizza oven is the five sided dome, two straight walls and a peaked top in textured black steel meeting a stainless front, the silhouette of a traditional brick oven cut in flat planes, which is why ItaliaForno calls it the one that is classic and modern at once; the Allegro is the rounded barrel dome, the softest shape and the one that reads smallest; the Bambino is the octagonal dome, the one with the most presence. Same floor, same 23,900 BTU burner, same door, same $1,695. The choice is the look, and ItaliaForno says so on its own pages.\u003c\/p\u003e\n\u003cp\u003eThe five sided dome is the shape to pick when the oven has to sit beside a grill and look like it belongs there: the straight sides line up with a counter, a cabinet or a wall the way the round and octagonal domes do not, and the peaked top reads as an oven from across the yard. Made in Italy is stamped into the body beside the knob, above, and it is on every one that leaves the factory.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eA Rear Burner Oven: How the Fornello Cooks\u003c\/h2\u003e\n\u003cp\u003eThe burner in the Fornello pizza oven runs across the back wall of the chamber behind a curved heat deflector, so the flame climbs the back wall and rolls forward across the dome toward the mouth. That is the layout that lets a small gas oven cook like a wood oven: the top of the pizza sees flame and radiant heat from the dome, and the refractory floor, once it has soaked up its preheat, does the crust from below. Turn the pizza a quarter at a time and the side facing the back wall browns first, exactly as it would beside a wood fire.\u003c\/p\u003e\n\u003cp\u003eThe peaked dome gives the flame a little more height to roll under than the barrel dome does, which is not a difference you taste, but it is the reason the three shells cook the same pizza: the chamber under each is the same 14.8 inch wide box on the same 15.7 inch floor. The front thermometer reads the chamber air; an infrared thermometer pointed at the tile is the better guide to when the floor is ready.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eThe 15.7 Inch Floor: One Pizza at a Time, or Two Small Ones\u003c\/h2\u003e\n\u003cp\u003eThe cooking floor is 15.7 by 15.7 inches of refractory tile behind a door about 13.4 inches wide. ItaliaForno rates the Fornello pizza oven for 12 to 13 inch pizzas, the size that turns easily in the chamber with the burner at the back; a 14 inch fits the floor with less room to turn, and two 8 inch personal pizzas fit side by side. For two people or a family of four that is a pizza every two minutes, the second going in as the first comes out, with the floor holding its heat between them.\u003c\/p\u003e\n\u003cp\u003eThat floor is the same size as the \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e's. What the Famiglia's $700 buys is a wider, heavier body, 30 inches across and 122 pounds, and a 30,709 BTU burner that runs a 16 inch pizza and recovers faster between pies. If the space is a full backyard, the Famiglia is the fuller oven; if the space is a townhome patio, the Fornello pizza oven is the one that fits it, and the pizza is the same.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eCooking on the Fornello\u003c\/h2\u003e\n\u003cp\u003ePreheat is 30 to 50 minutes with the door on and the burner on high, and the Fornello's small chamber is usually ready at the low end of that. The oven will reach 1,000°F; ItaliaForno asks that you cook at 850°F or below for the life of the tiles and the gaskets. Neapolitan style at 800°F takes about 90 seconds with two quarter turns; a New York style pie at 650°F takes four to five minutes; a pan pizza cooks at 550°F with the burner on low.\u003c\/p\u003e\n\u003cp\u003eAfter pizza, drop the burner to low and the Fornello pizza oven is a small roasting oven for the rest of the night: a skillet of shrimp, a tray of vegetables, two steaks in cast iron, a loaf of bread at 500°F with a pan of water for steam. \u003ca href=\"https:\/\/www.foodsafety.gov\/print\/pdf\/node\/10\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFoodSafety.gov\u003c\/a\u003e puts poultry at 165°F and pork at 145°F with a rest, and a probe is the only way to know a roast in a 600°F oven is there.\u003c\/p\u003e\n\u003cvideo class=\"frn-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-compact-gas-pizza-oven.webp?v=1790316565\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2424101ec1914b4ea215873279931208.mp4\" type=\"video\/mp4\"\u003eHow to make a pizza in an ItaliaForno pizza oven.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"frn-cap\"\u003eItaliaForno's own walk through of a first pizza, from dough to the oven floor. The stretch, the launch and the turn are the same on every oven in the line.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eFlame Control, Ignition and Propane\u003c\/h2\u003e\n\u003cimg class=\"frn-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-flame-control-knob.webp?v=1790316755\" alt=\"ItaliaForno Fornello flame control knob and thermometer close up with the Made in Italy stamp\" width=\"800\" height=\"1200\" loading=\"lazy\"\u003e\n\u003cp\u003eThe control knob on the front face, above, sets the burner from a low hold to full output, and a pilot flame with a thermocouple keeps it lit in a breeze. Low is where a preheated floor lives between pizzas; high is for the preheat and for pushing the dome back to color after a pizza has pulled heat out of it.\u003c\/p\u003e\n\u003cp\u003eThe Fornello pizza oven is propane only. ItaliaForno does not offer a natural gas option today; if you need one, ask us before you order and we will check current availability with the brand. The oven ships with the adapter for a standard US propane tank, and at 23,900 BTU the burner draws about 1.1 pounds of propane an hour at full output, so a 20 pound tank is roughly 18 hours at full burn.\u003c\/p\u003e\n\u003cp\u003eIgnition is a pilot flame with a thermocouple, lit by a push button spark igniter that runs on a single small battery, included. Open the tank, turn the knob to the spark mark, press and hold it, press the igniter until the pilot catches, hold the knob about 15 seconds so the thermocouple heats, and release. The main burner lights from the pilot. If the flame ever blows out, the thermocouple shuts the gas. Gas only means gas only: wood, charcoal or pellets in the chamber void the warranty, and the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e is the ItaliaForno that burns wood.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eKeeping It Outside: Cover and Care\u003c\/h2\u003e\n\u003cp\u003eThe Fornello pizza oven lives outdoors, and the warranty's corrosion clause is written for an oven left uncovered through a wet season. Cover it when it is cold, with a breathable outdoor oven cover that fits a 22 by 23 inch body 44 inches tall with the chimney on, or 18 inches with it off; ItaliaForno does not list its own cover yet, and we will point you to one that fits when you order. Take the propane cylinder off for long storage and keep it upright and outdoors, never in a shed or a stairwell.\u003c\/p\u003e\n\u003cp\u003eCleaning is a brush on the floor after each cook, a vacuum around the burner every few weeks so crumbs do not block the ports, and a wipe of the stainless front. A thin film of food grade oil on the steel after cleaning is ItaliaForno's own advice against surface rust, and the flat planes of the dome wipe down faster than a curve. Heat discoloration on the stainless is normal and not covered, and the door, the floor tiles, the gaskets and the igniter battery are consumables.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eWhich Compact Gas Pizza Oven\u003c\/h2\u003e\n\u003cp\u003eHere is the Fornello pizza oven against the other gas ovens on this site that fit a small space, so it is chosen against the others rather than in a vacuum.\u003c\/p\u003e\n\u003ctable class=\"frn-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eOven\u003c\/th\u003e\n\u003cth\u003eFootprint and weight\u003c\/th\u003e\n\u003cth\u003eFloor and capacity\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno Fornello (this page)\u003c\/td\u003e\n\u003ctd\u003e21.7 x 22.4 in, 100 lb, 44 in tall\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 12 to 13 in pizza\u003c\/td\u003e\n\u003ctd\u003eThe five sided dome; a townhome patio or outdoor kitchen counter, made in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Allegro\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eSame compact body, rounded dome, 43 in tall\u003c\/td\u003e\n\u003ctd\u003eSame floor and burner\u003c\/td\u003e\n\u003ctd\u003eThe rounded shape, for a balcony or rail table\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Bambino\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eSame compact body, octagonal dome, 44 in tall\u003c\/td\u003e\n\u003ctd\u003eSame floor and burner\u003c\/td\u003e\n\u003ctd\u003eThe octagonal shape, for a small patio or deck\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Famiglia\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e30 x 25.2 in, 122 lb\u003c\/td\u003e\n\u003ctd\u003e15.7 x 15.7 in; one 14 to 16 in pizza, 30,709 BTU\u003c\/td\u003e\n\u003ctd\u003eThe same floor in a wider, stronger oven for a full backyard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePortable, ships parcel\u003c\/td\u003e\n\u003ctd\u003e16 in rotating stone; one pizza\u003c\/td\u003e\n\u003ctd\u003eThe entry gas oven, with a natural gas kit available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"frn-cards\"\u003e\n\u003cdiv class=\"frn-card\"\u003e\n\u003cstrong\u003eItaliaForno Fornello (this page)\u003c\/strong\u003e\u003cbr\u003e21.7 x 22.4 in, 100 lb, 44 in tall. 15.7 x 15.7 in floor, one 12 to 13 in pizza. The five sided dome; a townhome patio or outdoor kitchen counter, made in Italy.\u003c\/div\u003e\n\u003cdiv class=\"frn-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Allegro\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eSame compact body and floor with the rounded dome, 43 in tall. The rounded shape, for a balcony or rail table.\u003c\/div\u003e\n\u003cdiv class=\"frn-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Bambino\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eSame compact body and floor with the octagonal dome, 44 in tall. The octagonal shape, for a small patio or deck.\u003c\/div\u003e\n\u003cdiv class=\"frn-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno Famiglia\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e30 x 25.2 in, 122 lb. The same floor in a wider, stronger oven with a 30,709 BTU burner, for a full backyard.\u003c\/div\u003e\n\u003cdiv class=\"frn-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/halo-versa-16-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHalo Versa 16\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003ePortable, ships parcel. 16 in rotating stone, one pizza. The entry gas oven, with a natural gas kit available.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the three compacts are one oven in three shapes, the Famiglia is the same floor in a bigger body for a bigger space, and the Halo is the lighter, cheaper oven for someone who is not ready for an Italian one. If you are between two, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e with a photo of the space and we will tell you which one fits it.\u003c\/p\u003e\n\u003ch2 class=\"frn-h2\"\u003eBuying the Fornello From Crustify\u003c\/h2\u003e\n\u003cimg class=\"frn-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-front-view.webp?v=1790316701\" alt=\"ItaliaForno Fornello compact gas pizza oven from the front, showing the five sided dome and stainless door\" width=\"800\" height=\"767\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno is a woman owned American brand whose ovens are built in Sicily by a family maker with more than sixty years of oven making, recognized in 2016 with the \"Sicilians at Home and in the World\" honor. Their line runs from the three compacts through the Famiglia to the Grande Pro Duo, and their own line for it is \"One of Italy's Finest Pizza Ovens, Now Made for Your Backyard.\" Crustify is an authorized ItaliaForno dealer, and every ItaliaForno oven, cart and accessory we carry is on the \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cvideo class=\"frn-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-with-chimney-cap.webp?v=1790316660\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/29e46c0f137e4cdeb3a0b4c2ead8261c.mp4\" type=\"video\/mp4\"\u003eChef endorsing the ItaliaForno pizza oven on camera.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"frn-cap\"\u003eA private chef, on camera, on why he cooks on ItaliaForno ovens. ItaliaForno's own clip.\u003c\/p\u003e\n\u003cp\u003eThe Fornello pizza oven ships boxed on a 48 by 48 inch pallet, 150 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free across the site on orders over $750, and every pallet oven carries the $95 residential liftgate fee at checkout so the driver lowers it to your driveway or building entrance; delivery is curbside, so plan the trip from the curb to the patio. Inspect the box before signing and report any damage to us within 24 hours, which is ItaliaForno's window.\u003c\/p\u003e\n\u003cp\u003eUnused ovens in their original packaging can be returned within 14 days with return freight paid by the buyer. The oven is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP and enforces it, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eWith the Fornello pizza oven in the cart, the two things it needs are a cover and, if there is no counter or table for it, the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno compact oven cart\u003c\/a\u003e, $495, the stainless stand ItaliaForno builds for the three compacts with a shelf for the tank. The \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, reads the floor rather than the air up to 752°F, which covers the preheat and everything but a Neapolitan floor; above that it reads over range, and its page says so. The cart and the thermometer ship free on the same order as the oven. Everything else for outdoor pizza is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e. Chat and email go straight to the owner and are usually answered the same day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn stock in Texas, ships boxed on a pallet with liftgate delivery. Strict MSRP, no coupons, and the same $1,695 everywhere; buy it from the dealer you would rather talk to afterward.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Fornello pizza oven, the compact gas oven with the five sided dome for a townhome patio, a small outdoor kitchen or a deck, made in Italy\u003c\/li\u003e\n\u003cli\u003e21.7 W x 22.4 D inch footprint, 100 lb; 44 inches tall with the chimney and cap, 18.4 inches with it off\u003c\/li\u003e\n\u003cli\u003e7 kW \/ 23,900 BTU propane burner across the back wall behind a heat deflector, flame rolling forward over the dome; knob control from low to high\u003c\/li\u003e\n\u003cli\u003e15.7 x 15.7 inch refractory floor; one pizza at a time, rated 12 to 13 inch, a 14 inch fits, or two 8 inch side by side; door about 13.4 inches wide\u003c\/li\u003e\n\u003cli\u003eFive sided dome in textured black steel with a stainless front; the Allegro (rounded) and Bambino (octagonal) are the same oven in other shapes\u003c\/li\u003e\n\u003cli\u003eReaches 1,000°F, cook at 850°F or below; 30 to 50 minute preheat, about 90 seconds a pizza at 800°F\u003c\/li\u003e\n\u003cli\u003ePilot flame ignition with thermocouple safety, push button spark on a small battery, battery in the box; thermometer in the front face\u003c\/li\u003e\n\u003cli\u003eIn the box: oven, propane burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer and the adapter for a standard US propane tank\u003c\/li\u003e\n\u003cli\u003ePropane only; gas only, no wood; no natural gas option offered today, ask us if you need one\u003c\/li\u003e\n\u003cli\u003eOutdoors only, in the open; 2 year residential warranty; cover required when not in use\u003c\/li\u003e\n\u003cli\u003eShips boxed on a pallet from Texas, 150 lb crated, free freight with the $95 liftgate fee, in stock, 7 business days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"frn-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-dimensions-drawing.webp?v=1790316806\" alt=\"Dimension drawing of the ItaliaForno Fornello in millimeters and inches, front, side, top and section views\" width=\"800\" height=\"471\" loading=\"lazy\"\u003e\n\u003cp class=\"frn-cap\"\u003eThe factory drawing for the Fornello pizza oven, in millimeters with inches in brackets: 552 mm (21.7 in) across the body, 565 mm (22.2 in) deep, 467 mm (18.4 in) to the top of the dome, a 588 mm (23.1 in) chimney of 120 mm (4.7 in) diameter, and a 400 by 409 mm (15.7 by 16.1 in) floor. ItaliaForno's published 22.4 inch depth and 44 inch height include the rear fittings and the cap. The revision notes record the door widened to 34 cm and the pilot and igniter updates. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs frn-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Fornello compact gas pizza oven, model FORNELLOB, Black, five sided dome\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003ctd\u003ePropane only; gas only, no wood; no natural gas option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBurner\u003c\/th\u003e\n\u003ctd\u003e7 kW \/ 23,900 BTU, rear mounted across the back wall behind a curved heat deflector; knob control low to high\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane use\u003c\/th\u003e\n\u003ctd\u003eAbout 1.1 lb\/h at full output; a 20 lb tank runs roughly 18 hours at full burn, far longer on low\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIgnition\u003c\/th\u003e\n\u003ctd\u003ePilot flame with thermocouple safety; push button spark igniter on a small battery, included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor\u003c\/th\u003e\n\u003ctd\u003e15.7 x 15.7 in refractory tile (400 x 409 mm on the drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003eOne pizza at a time; rated 12 to 13 in, a 14 in fits, or two 8 in; door about 13.4 in wide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExternal dimensions\u003c\/th\u003e\n\u003ctd\u003e21.7 in W x 22.4 in D; 18.4 in to the top of the dome, 44 in with the chimney and cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eChimney\u003c\/th\u003e\n\u003ctd\u003e4.7 in diameter stainless flue with cap, slips into the top of the oven, no hardware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eUp to 500°C \/ 1,000°F; recommended cooking ceiling 450°C \/ 850°F; preheat 30 to 50 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e100 lb product; 150 lb boxed on a 48 x 48 x 21 in pallet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIncluded\u003c\/th\u003e\n\u003ctd\u003eOven, burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer, US propane tank adapter, igniter battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGas connection\u003c\/th\u003e\n\u003ctd\u003eG1\/2 inlet at the rear with the supplied US propane adapter; 20 lb tank recommended, 20 lb maximum under a cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eClearances\u003c\/th\u003e\n\u003ctd\u003e8 in from walls on all sides, 20 in each side of the chimney, 40 in above; outdoor use only, never enclosed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e2 years, residential outdoor use, original purchaser; cover required; consumables, wood burning and commercial use excluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eBoxed on a pallet from Baytown, Texas; free freight with the $95 liftgate fee; curbside; in stock, 7 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"frn-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-front-view.webp?v=1790316701\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"frn-cap\"\u003eItaliaForno's setup video: the oven on its cart, the floor tiles, the propane adapter and its dimensions, the chimney, the igniter battery, the heat deflector and the knob, through to first light.\u003c\/p\u003e\n\u003cp class=\"frn-docs\"\u003e\u003ca class=\"frn-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"frn-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"frn-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"frn-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"frn-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"frn-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnboxing.\u003c\/strong\u003e The Fornello pizza oven arrives boxed on a pallet with the chimney, the door, the floor tiles and the accessories packed separately. Cut the box away, check every part against the packing list and photograph any damage before the oven moves; the claim window is 24 hours. Lift the body by the base, never by the chimney collar or the door frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly.\u003c\/strong\u003e No tools. Fit the four feet, or set the oven on its counter, table or cart. Slide the refractory tiles into the floor without forcing them. Seat the chimney in its collar on top of the oven and bend the four prongs of the cap inward to hold it. Push the control knob onto its shaft on the front. Inside the back of the chamber, hang the curved heat deflector on the two studs above the burner with its keyhole slots. Set the door onto its mounting points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGas.\u003c\/strong\u003e Fit the supplied adapter to the G1\/2 inlet at the rear, connect a standard US propane tank through it with the tank upright and clear of the oven, and leak test every joint with soapy water before the first light. Never test with a flame. Close the tank valve after every cook and never store a cylinder, full or empty, near the oven or indoors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst light.\u003c\/strong\u003e Knob off, tank valve open slowly, knob turned to the spark mark and pressed in, igniter pressed until the pilot catches, knob held in about 15 seconds, release. The main burner lights. Door on, 30 to 50 minutes to cooking temperature. The first firing will smell as coatings cure; that passes. If the pilot does not catch in 60 seconds, turn the knob off, wait five minutes and start again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Brush the floor after each cook, vacuum around the burner every few weeks, wipe the stainless front, oil the steel lightly, replace the igniter battery when the spark weakens, and cover the cold oven. Move it only cold, disconnected, with the chimney, door and tiles out. Never burn wood, charcoal or pellets in it.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eTerm.\u003c\/strong\u003e ItaliaForno warrants the Fornello pizza oven to the original purchaser against defects in materials and workmanship for two years from the date of purchase, for residential outdoor use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConditions.\u003c\/strong\u003e The oven must be installed outdoors in the open, on a stable non combustible surface, with the clearances in the manual, connected to propane through a certified regulator by someone qualified to do it, and covered with a protective cover whenever it is not in use. Proof of purchase is required for any claim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Burning wood, charcoal, pellets or any fuel other than propane; commercial use; installation indoors or in an enclosed space; use in a vehicle; modification of any component; overheating past the rated temperature; corrosion from weather exposure without a cover; normal discoloration of the stainless; cosmetic wear; grease fires and neglected maintenance. The door, the refractory tiles, the gaskets and the igniter battery are consumables and are not covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThese are the questions we get most often about the Fornello pizza oven, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Will the Fornello fit a townhome patio or an outdoor kitchen counter?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThat is what it is for: 21.7 by 22.4 inches, 100 pounds, on any level non combustible counter, table or stand rated for it. Keep 8 inches clear of walls, 20 inches each side of the chimney and 40 inches of open sky above. On a balcony the fire code and the HOA decide, since most apartment codes limit propane there; check both first. A patio, a counter beside the grill or a deck is easy.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What is the difference between the Fornello, Allegro and Bambino?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe shape of the dome, and nothing else that matters. All three share the same 15.7 inch floor, the same 23,900 BTU rear burner, the same door and the same $1,695 price. The Fornello is the five sided dome, the Allegro is the rounded dome and the Bambino is the octagonal dome. Pick the one that suits the space; the pizza is the same out of all three, and each is linked from this page.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How big a pizza does it cook?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOne pizza at a time. ItaliaForno rates the Fornello for 12 to 13 inch pizzas, the size that turns easily with the burner at the back; the floor itself is 15.7 by 15.7 inches, so a 14 inch fits with less room to turn, and two 8 inch personal pizzas fit side by side. A 12 inch skillet fits through the door, about 13.4 inches wide. For two large pizzas at once you want the Grande Pro Duo.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it run on natural gas, or burn wood?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNeither. The Fornello is propane only, and ItaliaForno does not offer a natural gas option today; it ships with the adapter for a standard US propane tank, and a 20 pound tank runs roughly 18 hours at full burn. It is also gas only: wood, charcoal or pellets in the chamber void the warranty. If natural gas is a requirement, ask us before you order; if wood is, the Grande Pro Duo is the hybrid.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How long does it take to heat up, and how hot does it get?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003ePlan on 30 to 50 minutes with the door on and the burner on high, and the Fornello's small chamber is usually ready at the low end of that. The oven will reach 1,000°F. ItaliaForno recommends cooking at 850°F or below for the life of the tiles and gaskets, which is still Neapolitan territory: about 90 seconds a pizza at 800°F with two quarter turns.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Can one person move it?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe body is 100 pounds, so one strong person can lift it onto a counter and two can carry it through the house to the patio; take the chimney, the door and the floor tiles out first and lift by the base. It is not a carry it to the park oven. For a patio without a counter or table, the ItaliaForno compact oven cart puts it at working height on four wheels with a shelf for the tank underneath.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it need a cover?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes. The two year warranty excludes corrosion from weather exposure without a protective cover, so a cover is a condition, not a suggestion. ItaliaForno does not list its own cover yet; any breathable outdoor oven cover that fits a 22 by 23 inch body 44 inches tall with the chimney on will do, and we will point you to one when you order. Cover it only when it is cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How is the Fornello shipped?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoxed on a 48 by 48 inch pallet, 150 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free and the $95 residential liftgate fee at checkout gets it lowered to your driveway or building entrance; delivery is curbside. Inspect it before signing and report damage within 24 hours. Unused ovens return within 14 days.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50538213933311,"sku":"FORNELLOB","price":1695.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-fornello-compact-gas-pizza-oven.webp?v=1790316565"},{"product_id":"italiaforno-grande-pro-duo-oven-cart","title":"ItaliaForno Grande Pro Duo Oven Cart","description":"\u003cstyle\u003e\n.gpc-h2{color:#8a1f12;font-weight:700;}\n.gpc-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.gpc-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.gpc-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.gpc-docs a.gpc-doc{display:inline-block;margin:6px 14px 6px 0;}\n.gpc-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.gpc-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.gpc-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.gpc-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.gpc-cards{display:none;}\n.gpc-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.gpc-card strong{color:#8a1f12;}\n@media (max-width:600px){.gpc-table{display:none;}.gpc-cards{display:block;}}\n.cart-specs.gpc-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.gpc-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.gpc-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Grande Pro Duo oven cart is the stand ItaliaForno builds for one oven, the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo hybrid pizza oven\u003c\/a\u003e, and it fits nothing else in the line. Stainless steel, four legs, a flat top the 420 pound oven sits on, a middle shelf, a full bottom shelf, and four wheels that bolt to the legs during assembly. It weighs 55 pounds on its own and about 475 with the oven on it.\u003c\/p\u003e\n\u003cp\u003eIt is $795, sold separately, and the price is set by ItaliaForno at every dealer. The oven is not included and does not come with a base of its own, so the cart is the first decision a Grande Pro Duo buyer makes: this, a block base, or a masonry counter in an outdoor kitchen. If a permanent counter is already built, you do not need this page. If the oven is going onto a patio, a deck or a driveway, you do.\u003c\/p\u003e\n\u003cp\u003eThree things the Grande Pro Duo cart settles at once. It puts the oven mouth at a working height instead of on the ground or on a table that was never built for 420 pounds. It gives the propane tank a shelf under the oven, inside the open frame the manual asks for. And it gives the wood, the peel and the board a home under the cooking floor, which on a hybrid oven that burns both fuels is not a small thing.\u003c\/p\u003e\n\u003cp\u003eThis page covers what the cart is, how the top and the two shelves are used, what the wheels can and cannot do with 475 pounds on them, how it goes together, the height it puts the oven at, stainless care, how it differs from ItaliaForno's smaller cart, and buying it from Crustify. The spec table, ItaliaForno's dimension card, the assembly guide and the setup video follow the description.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eWhat the Grande Pro Duo Cart Is\u003c\/h2\u003e\n\u003cimg class=\"gpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-durable-build.webp?v=1790355235\" alt=\"ItaliaForno Grande Pro Duo cart feature card, durable long term build, scratch resistant surface and non slip base\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eStrip it back and the Grande Pro Duo cart is a bolt together stainless frame: four square section legs, a solid top panel the oven's base sits on, a middle shelf, a bottom shelf, and a wheel plate at the foot of each leg. There is no side shelf and no rail, and there is no open frame the oven drops into; the Grande Pro Duo stands on its own four feet on the flat top, the same way it would on a masonry counter, and its 420 pounds is what holds it there. ItaliaForno sizes the top to the oven's 42 by 38.5 inch footprint, which is why the smaller ItaliaForno cart does not carry it and this one does not carry the compacts.\u003c\/p\u003e\n\u003cp\u003eItaliaForno publishes two sets of numbers for it. The product page says 38.5 by 38.5 inches and 34.5 tall. The spec card in the gallery, the one with the arrows, says 38 inches wide, 34 deep and 38 tall. The width agrees, the depth and the height trade places, and until ItaliaForno tells us which one is the tape measure we print both and say so. Either way the cart is a shade narrower than the oven, so the oven overhangs the top by an inch or two on each side, which is normal for a countertop oven on a stand and is how it looks in every one of ItaliaForno's own photos.\u003c\/p\u003e\n\u003cp\u003eItaliaForno calls the finish scratch resistant and the base non slip, and the stainless is the same material as the oven's body, so the two read as one piece of equipment rather than an oven perched on a table. The maker's stamp on the front rail is ItaliaForno's, not a sticker; the shipping stickers, as the assembly guide is careful to say, come off before the first bolt goes in.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eThe Top, the Two Shelves and the Propane Tank\u003c\/h2\u003e\n\u003cimg class=\"gpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-storage-shelves.webp?v=1790355282\" alt=\"ItaliaForno Grande Pro Duo cart with two stainless shelves holding a pizza, pans and split wood in an outdoor cooking station\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe top does one job: carry the oven. Nothing else goes on it, because the oven fills it, and the oven's clearances start at its own body, 8 inches to any wall on all sides, 20 inches each side of the chimney and 40 inches above it. Set the cart where those hold with the oven on it, not where the bare cart fits.\u003c\/p\u003e\n\u003cp\u003eThe bottom shelf is the deep one. Reading ItaliaForno's photos against the cart's height, it has roughly 20 inches of clearance below the middle shelf and the middle shelf roughly 8 or 9 below the top, and those are our estimates from the pictures, not a published figure. What they mean in practice is that a standard 20 pound propane tank, about 18 inches tall, stands on the bottom shelf and does not fit on the middle one. The oven's manual caps a cylinder stored under a cart at 20 pounds with ventilation, and an open stainless frame is exactly that; never a larger tank under the oven. The oven's gas inlet is at the rear and the manual allows a hose from 24 to 60 inches, so a tank on the bottom shelf reaches it with the hose slack and clear of the legs.\u003c\/p\u003e\n\u003cp\u003eWhat else lives on the bottom shelf depends on the fuel. On gas nights it is the tank and a tray of tools. On wood nights it is a night's split hardwood, 8 to 10 inch pieces, stacked at the back, as ItaliaForno shows it, with the tank moved to the side or off the cart and the wood kept clear of the burner side of the oven above it. The middle shelf, with its shorter clearance, is the working shelf: a board for the next pizza, the pans, the oil, the thermometer, the peel laid flat between launches. Keep it as a work surface and the top of the oven stays clear.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eWheels, and Where 475 Pounds Can Go\u003c\/h2\u003e\n\u003cimg class=\"gpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-weight-55-lb.webp?v=1790355443\" alt=\"ItaliaForno Grande Pro Duo cart weight card, 55 lb, with a family eating pizza beside the oven on its cart\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno's assembly guide starts with the wheels: one bolts to the flat plate under each leg with four screws, washers and nuts, before the legs go on the bottom shelf. The studio photos show the cart standing on its bare plates, so if yours arrives looking like the picture, the wheels are in the hardware bag, not missing. ItaliaForno does not say whether the wheels lock, so we do not either; until it does, treat the cart as one that rolls and chock it, or set it against a wall, before the oven is lit.\u003c\/p\u003e\n\u003cp\u003eOven and cart together are about 475 pounds, and four small wheels carry that on a hard, level surface: pavers, concrete, a composite deck, turf laid on a firm base. One person can walk it out from the wall to cook and back under the eave to cover, which is the whole case for a cart over a block base. What it will not do is cross a lawn, gravel or a lip taller than the wheel. That much weight sinks into turf, stalls on stone, and a stainless frame is not built to be dragged. Plan the Grande Pro Duo cart for the paved part of the yard.\u003c\/p\u003e\n\u003cp\u003eCold oven only. The oven is moved with the chimney, the door and the floor tiles out, the gas disconnected and the tank off the shelf, and that is true whether it is being lifted onto the cart or rolled across the patio on it. Never move it with a fire in it or with coals on the floor, and lift the chimney and cap off before the cart goes through a gate or a doorway; with the oven on, the rig is close to seven feet to the top of the chimney.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eWorking Height and the Tool Shelf\u003c\/h2\u003e\n\u003cimg class=\"gpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-tool-storage.webp?v=1790355332\" alt=\"ItaliaForno Grande Pro Duo stainless steel cart with a peel, pans and oils stored on the shelves\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe Grande Pro Duo's refractory floor sits a few inches above the base of the oven, so on this cart it lands somewhere between about 37 and 42 inches off the ground, depending on which of ItaliaForno's two heights the tape agrees with. Either figure is peel height for most adults: high enough to see the back of a 31.5 inch floor without stooping, low enough to launch without lifting the elbow. It is the range we tell Grande Pro Duo buyers to aim for when they build a block base, and on the cart it comes built in.\u003c\/p\u003e\n\u003cp\u003eThe middle shelf is the reason the cart beats a bare base on a busy night. With a board on it the next pizza is built at waist height beside the oven, the peel rests there between launches, the oil and the cutter are in reach, and nothing sits on the ground. ItaliaForno's own pictures show it exactly that way, pans in a tray on the middle shelf and the towels and the cans below. Keep hot pans on a board rather than straight on the stainless and the shelf stays clean.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eAssembly: Bolts, Wheels and Stickers\u003c\/h2\u003e\n\u003cp\u003eThe cart ships flat and goes together with the hardware in the box: four wheels at four screws, washers and nuts each, then the four legs to the bottom shelf on eight flat head bolts, the middle shelf on eight more, and the top on eight more, each with a washer and a nut on the far side. Twenty four bolts and the wheel hardware; a wrench and a screwdriver do it, and the guide's own order is wheels, legs, middle shelf, top, tightened once every bolt in a stage is in.\u003c\/p\u003e\n\u003cp\u003eItaliaForno's first instruction is to peel every sticker off the panels before anything is assembled, and it is right: they come off a flat panel in a minute and off a built cart in an hour. Set the cart where the oven will live before the oven goes on it, because 55 pounds of cart moves alone and 475 pounds of cart and oven does not.\u003c\/p\u003e\n\u003cp\u003eThe oven itself is a two person lift at best onto the top, by the base, with the chimney, door and tiles out. Center it, check the overhang is even on both sides, then fit the tiles, the chimney and the door and connect the gas. The setup video in the installation section shows the whole sequence on the cart, from the tiles going in to the first light.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eStainless Steel Outdoors: Care\u003c\/h2\u003e\n\u003cp\u003eStainless is why ItaliaForno makes the cart in the same material as the oven: it lives outdoors uncovered, wet season included, without a coating to chip. A wipe with soapy water or a stainless cleaner keeps it bright; the oven's own advice, a thin film of food grade oil or petroleum jelly on the steel after cleaning, works on the cart as well and is worth doing near salt air. Heat discoloration on the top panel under the oven is normal and cosmetic.\u003c\/p\u003e\n\u003cp\u003eThe cart itself does not need a cover. The oven does, as a condition of its warranty, and a cover sized for the oven drops over the body on the cart and gathers under the base, with the chimney off and stowed on the bottom shelf. ItaliaForno does not list its own cover yet; we will point you to one that fits when you order the oven.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eWhich ItaliaForno Cart\u003c\/h2\u003e\n\u003cp\u003eItaliaForno makes two carts for its five ovens, and they are not interchangeable. This one is built for the Grande Pro Duo. The \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ecompact oven cart\u003c\/a\u003e, ItaliaForno's regular cart at $495, is built for the three compact ovens, the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e, and ItaliaForno's own page says so in as many words. The \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e, at 30 inches wide, sits between the two: ItaliaForno lists it for neither cart and photographs it on the compact one, so if you own a Famiglia, ask us and we will confirm the fit with the brand in writing.\u003c\/p\u003e\n\u003ctable class=\"gpc-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eCart\u003c\/th\u003e\n\u003cth\u003eFits\u003c\/th\u003e\n\u003cth\u003eSize and weight\u003c\/th\u003e\n\u003cth\u003eShelves\u003c\/th\u003e\n\u003cth\u003ePrice\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrande Pro Duo cart (this page)\u003c\/td\u003e\n\u003ctd\u003eGrande Pro Duo only\u003c\/td\u003e\n\u003ctd\u003e38.5 x 38.5 x 34.5 in per ItaliaForno's page, 38 W x 34 D x 38 H per its spec card; 55 lb\u003c\/td\u003e\n\u003ctd\u003eTop, middle shelf, bottom shelf; four wheels\u003c\/td\u003e\n\u003ctd\u003e$795\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eCompact oven cart\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eAllegro, Bambino, Fornello; Famiglia shown in ItaliaForno's photos, ask first\u003c\/td\u003e\n\u003ctd\u003e28 x 24 x 37 in; 25 lb\u003c\/td\u003e\n\u003ctd\u003eTop, middle shelf, bottom shelf; four wheels\u003c\/td\u003e\n\u003ctd\u003e$495\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"gpc-cards\"\u003e\n\u003cdiv class=\"gpc-card\"\u003e\n\u003cstrong\u003eGrande Pro Duo cart (this page)\u003c\/strong\u003e\u003cbr\u003eFits the Grande Pro Duo only. 38.5 x 38.5 x 34.5 in per ItaliaForno's page, 38 W x 34 D x 38 H per its spec card; 55 lb. Top, middle shelf, bottom shelf; four wheels. $795.\u003c\/div\u003e\n\u003cdiv class=\"gpc-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eCompact oven cart\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eFits the Allegro, Bambino and Fornello; the Famiglia is shown on it in ItaliaForno's photos, ask first. 28 x 24 x 37 in; 25 lb. Top, middle shelf, bottom shelf; four wheels. $495.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe two carts share the same build and the same assembly guide; the difference is a top sized to the oven that goes on it. If you are still choosing the oven, the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e on this cart is the largest countertop hybrid we sell on wheels, and once the cart is under it the oven sits in our \u003ca href=\"\/collections\/freestanding-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003efreestanding cart pizza oven collection\u003c\/a\u003e alongside the other ovens that roll.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eWhat to Order With It\u003c\/h2\u003e\n\u003cp\u003eThe Grande Pro Duo cart goes on the same order as the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e, and that is the order to put it on: the oven clears our free shipping threshold by itself and the cart ships free on the same order as an oven. Add the \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, for reading the floor rather than the air up to 752°F; above that it reads over range, and its page says so. A cover for the oven is a warranty condition and fits over the cart.\u003c\/p\u003e\n\u003cp\u003eEverything else that lives with an outdoor pizza oven is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e, and the full ItaliaForno range, five ovens, two carts and the thermometer, is on our \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e. ItaliaForno's own listing for the cart is \u003ca href=\"https:\/\/italiaforno.com\/products\/oven-cart-for-grande-pro-duo\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ehere\u003c\/a\u003e, at the same price.\u003c\/p\u003e\n\u003ch2 class=\"gpc-h2\"\u003eBuying the Grande Pro Duo Cart From Crustify\u003c\/h2\u003e\n\u003cp\u003eCrustify is an authorized ItaliaForno dealer, and the cart ships from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Ordered with the oven it travels with the oven's freight at no charge, curbside, and the driver lowers the pallet to your driveway. Ordered on its own it is a 55 pound freight item, not a parcel, at the rate shown at checkout. Lead times are confirmed when you order.\u003c\/p\u003e\n\u003cp\u003eInspect the cart before you sign, note any bent leg or damaged panel on the delivery receipt, and report damage to us within 24 hours, which is ItaliaForno's window. An unused cart in its packaging can be returned within 14 days with the return freight paid by the buyer, which is why we would rather confirm the fit before you order: this cart fits the Grande Pro Duo and nothing else. It is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eQuestions go straight to the owner by chat or email and are usually answered the same day. The \u003ca href=\"\/pages\/pizza-oven-buying-guide\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven buying guide\u003c\/a\u003e covers the rest of what goes into owning an outdoor oven, or \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e directly with a photo of the space and we will tell you whether the cart or a built base is the better answer for it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Grande Pro Duo cart ships free on the same order as the oven. Order the two together and the oven arrives with somewhere to stand.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBest way to buy: add this to your \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven\u003c\/a\u003e order. Orders over $750 ship free.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Grande Pro Duo oven cart, model CARTGPD, built for the Grande Pro Duo hybrid pizza oven and no other oven\u003c\/li\u003e\n\u003cli\u003eStainless steel throughout: four square legs, solid top panel, middle shelf, full bottom shelf\u003c\/li\u003e\n\u003cli\u003e38.5 x 38.5 x 34.5 in per ItaliaForno's product page; 38 W x 34 D x 38 H per its spec card; 55 lb\u003c\/li\u003e\n\u003cli\u003eFlat top carries the oven's 420 lb on its own feet, the same way a masonry counter does; about 475 lb with the oven on\u003c\/li\u003e\n\u003cli\u003eBottom shelf takes a standard 20 lb propane tank, the largest the manual allows under a cart, or a night's split wood\u003c\/li\u003e\n\u003cli\u003eMiddle shelf is the work shelf: board, peel, pans, oil and thermometer at waist height beside the oven\u003c\/li\u003e\n\u003cli\u003eFour wheels bolt to the plate under each leg during assembly; hard level surfaces only, cold oven only\u003c\/li\u003e\n\u003cli\u003ePuts the oven's cooking floor at roughly 37 to 42 in, peel height, with the oven mouth at eye level to the fire\u003c\/li\u003e\n\u003cli\u003eBolt together assembly: 24 flat head bolts with washers and nuts plus the wheel hardware; peel the stickers off first\u003c\/li\u003e\n\u003cli\u003eScratch resistant finish and non slip base per ItaliaForno; no cover needed for the cart itself\u003c\/li\u003e\n\u003cli\u003eShips from Texas, in stock, 7 business days; ships free on the same order as an oven, freight rate at checkout on its own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"gpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-dimensions.webp?v=1790355186\" alt=\"ItaliaForno Grande Pro Duo cart dimensions card, 38 in wide, 34 in deep, 38 in tall, with the oven specifications\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp class=\"gpc-cap\"\u003eItaliaForno's dimension card for the cart: 38 inches across, 34 deep and 38 to the top, with the oven's own figures beside it. ItaliaForno's product page lists the same cart as 38.5 by 38.5 by 34.5. Both are printed here until the brand confirms which is the measured one; handmade, so expect small variations either way.\u003c\/p\u003e\n\u003ctable class=\"cart-specs gpc-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Grande Pro Duo oven cart, model CARTGPD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFits\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Grande Pro Duo hybrid pizza oven only; the oven stands on the flat top on its own feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDimensions\u003c\/th\u003e\n\u003ctd\u003e38.5 in W x 38.5 in D x 34.5 in H per ItaliaForno's product page; 38 in W x 34 in D x 38 in H per its spec card\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMaterial and finish\u003c\/th\u003e\n\u003ctd\u003eStainless steel; scratch resistant finish, non slip base, per ItaliaForno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTop\u003c\/th\u003e\n\u003ctd\u003eSolid stainless panel sized to the oven's 42 x 38.5 in footprint, with a small overhang each side\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMiddle shelf\u003c\/th\u003e\n\u003ctd\u003eFull width stainless shelf; roughly 8 to 9 in of clearance under the top, estimated from ItaliaForno's photos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBottom shelf\u003c\/th\u003e\n\u003ctd\u003eFull width stainless shelf; roughly 20 in of clearance under the middle shelf, estimated from ItaliaForno's photos; takes a 20 lb propane tank\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWheels\u003c\/th\u003e\n\u003ctd\u003eFour, bolted to the plate under each leg during assembly; locking not stated by ItaliaForno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e55 lb; about 475 lb with the Grande Pro Duo on it\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor height with the oven\u003c\/th\u003e\n\u003ctd\u003eRoughly 37 to 42 in, depending on which published cart height applies\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eAssembly\u003c\/th\u003e\n\u003ctd\u003eBolt together: 4 wheels (4 screws, washers and nuts each), legs to bottom shelf on 8 bolts, middle shelf on 8, top on 8, all with washers and nuts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane under the cart\u003c\/th\u003e\n\u003ctd\u003eOne cylinder of 20 lb maximum, per the oven manual, on the bottom shelf; hose 24 to 60 in to the oven's rear inlet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSurface\u003c\/th\u003e\n\u003ctd\u003eHard, level, non combustible surfaces only: pavers, concrete, composite deck, turf on a firm base; not lawn or gravel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eFrom Baytown, Texas; in stock, 7 business days; free on the same order as an oven, freight rate at checkout on its own\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eNot for\u003c\/th\u003e\n\u003ctd\u003eThe Allegro, Bambino, Fornello or Famiglia, or any other brand's oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"gpc-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-outdoor-station.webp?v=1790355391\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpc-cap\"\u003eItaliaForno's setup video: the oven going onto its cart, the floor tiles, the propane adapter, the chimney, the igniter battery and the knob, through to first light. The cart assembly guide below covers the cart itself.\u003c\/p\u003e\n\u003cp class=\"gpc-docs\"\u003e\u003ca class=\"gpc-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpc-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"gpc-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpc-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"gpc-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpc-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore you start.\u003c\/strong\u003e Unpack every panel and count the hardware against the guide. Peel every sticker off the stainless now, while the panels are flat; the guide puts this first for a reason. Photograph any dent or bent leg before assembly and report it to us within 24 hours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWheels.\u003c\/strong\u003e Lay the four legs out. Bolt one wheel to the flat plate at the foot of each leg with four screws, four washers and four nuts, and tighten them fully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLegs to bottom shelf.\u003c\/strong\u003e Stand the legs on the bottom shelf with the wheels down and fit two flat head bolts per leg through the shelf and the leg, a washer and a nut on the far side of each. Fit all eight before tightening any.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMiddle shelf.\u003c\/strong\u003e Slide the middle shelf into place between the legs and fit its eight bolts, washers and nuts. Tighten.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop.\u003c\/strong\u003e Set the top onto the frame, fit its eight bolts, washers and nuts, and tighten. Check the cart stands square and every wheel touches the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSite and oven.\u003c\/strong\u003e Roll the cart to a hard, level, non combustible spot where the oven will keep 8 inches to any wall, 20 inches each side of the chimney and 40 inches above it, and chock it. With the chimney, door and tiles out of the oven, two people lift the Grande Pro Duo by its base onto the top and center it so the overhang is even. Fit the tiles, chimney, knob, deflector and door per the oven assembly guide, set the propane tank on the bottom shelf, connect through the supplied adapter and leak test with soapy water before the first light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoving and care.\u003c\/strong\u003e Cold oven only, chimney off and stowed, tank off the shelf, hard surfaces only. Wipe the stainless with soapy water, oil it lightly after cleaning, and keep hot pans on a board rather than on the shelves.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eCoverage.\u003c\/strong\u003e ItaliaForno stands behind the cart against defects in materials and workmanship for the original purchaser, for residential outdoor use. ItaliaForno's published two year term is written for its ovens; we will confirm the cart's term in writing on request before you rely on it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Damage from rolling the cart over lawn, gravel or a lip with the oven on it, from moving a hot oven, from a larger cylinder than the manual allows under the cart, from overloading the shelves, from use with any oven other than the Grande Pro Duo, and cosmetic wear or heat discoloration of the stainless are outside the warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThe questions we get most often about the Grande Pro Duo cart, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does the Grande Pro Duo cart fit the other ItaliaForno ovens?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. The top is sized to the Grande Pro Duo's 42 by 38.5 inch footprint and 420 pounds. The three compact ovens, the Allegro, Bambino and Fornello, use ItaliaForno's regular cart, which is smaller and lighter; a compact on this top would sit in the middle of a platform far wider than it is. ItaliaForno lists its compact cart for the three compacts and photographs the Famiglia on it, so a Famiglia owner asks us and we confirm the fit with the brand first.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Is the oven included?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. This page is the cart alone, $795, and every photo shows it with the Grande Pro Duo on top because that is the only way ItaliaForno photographs it. The oven is a separate product at $4,995 and the two go on the same order, where the cart ships free on the same order as the oven. If you already own a Grande Pro Duo, the cart on its own ships by freight at the rate shown at checkout.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it have wheels, and do they lock?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eIt has four wheels, and fitting them is the first step in ItaliaForno's assembly guide: one bolts to the flat plate under each leg with four screws, washers and nuts. ItaliaForno's studio photos show the cart on its bare plates before the wheels go on. Whether the wheels lock is not something ItaliaForno states, so until it does, chock the cart or set it against a wall before the oven is lit, and move it only cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Where does the propane tank go?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOn the bottom shelf. By our reading of ItaliaForno's photos it has about 20 inches of clearance, which takes a standard 20 pound tank standing up; the middle shelf, at roughly 8 or 9 inches, does not. The oven's manual limits a cylinder under a cart to 20 pounds with ventilation, and the open frame provides it. The hose runs to the oven's rear inlet at 24 to 60 inches, so the tank reaches without strain. Never a larger tank under the oven.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How high does it put the oven?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eItaliaForno publishes the cart at 34.5 inches tall on its product page and 38 on its spec card, and the oven's refractory floor sits a few inches above its base, so the cooking floor lands somewhere between about 37 and 42 inches. Either is peel height for most adults: high enough to see the back of the 31.5 inch floor, low enough to launch without lifting the elbow. It is the range we recommend for a block base, built in.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How does the cart ship?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOrdered with the Grande Pro Duo it travels with the oven's freight from ItaliaForno's Texas warehouse at no charge, curbside, in stock and usually on the truck within 7 business days. Ordered alone it is a 55 pound freight item, not a parcel, at the rate shown at checkout. Inspect it before signing, note any damage on the receipt and report it within 24 hours. Unused carts return within 14 days, return freight paid by the buyer.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50539336368383,"sku":"CARTGPD","price":795.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-oven-cart.webp?v=1790355127"},{"product_id":"italiaforno-compact-oven-cart","title":"ItaliaForno Compact Oven Cart","description":"\u003cstyle\u003e\n.cpc-h2{color:#8a1f12;font-weight:700;}\n.cpc-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.cpc-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.cpc-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.cpc-docs a.cpc-doc{display:inline-block;margin:6px 14px 6px 0;}\n.cpc-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.cpc-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.cpc-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.cpc-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.cpc-cards{display:none;}\n.cpc-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.cpc-card strong{color:#8a1f12;}\n@media (max-width:600px){.cpc-table{display:none;}.cpc-cards{display:block;}}\n.cart-specs.cpc-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.cpc-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.cpc-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno compact oven cart is the stand ItaliaForno sells as its regular oven cart, built for the three compact gas ovens in the line: the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, the \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e and the \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e. Stainless steel, 28 inches wide, 24 deep and 37 tall, 25 pounds, with a flat top the 100 pound oven sits on, a middle shelf, a full bottom shelf and four wheels that bolt to the legs during assembly. It is $495, sold separately, and the oven is not included.\u003c\/p\u003e\n\u003cp\u003eThe compact ovens exist for the small spaces a bigger oven will not fit, and the compact oven cart is sized the same way. Its 28 by 24 inch footprint is smaller than a bistro table, it puts the oven at working height without a masonry base, and it gives the propane tank the one place it belongs under a compact oven: on the bottom shelf, in the open, inside the frame. A compact on this cart is a complete outdoor pizza station on a townhome patio, a deck or a driveway, and it rolls back under the eave when the night is over.\u003c\/p\u003e\n\u003cp\u003eOne thing to say up front. ItaliaForno's product page lists this cart for the Allegro, Bambino and Fornello. ItaliaForno's own photos, two of which are in the gallery here, show the Famiglia sitting on it as well. Those two facts sit side by side today, so if you own a Famiglia or are buying one, ask us before you add the cart and we will confirm the fit with the brand in writing.\u003c\/p\u003e\n\u003cp\u003eThis page covers what the compact oven cart is, which ovens it takes, the top and the two shelves, the wheels and where 125 pounds can go, the balcony question, assembly, working height, stainless care, how it differs from the Grande Pro Duo cart, and buying it from Crustify. The spec table, ItaliaForno's dimension card, the assembly guide and the setup video follow the description.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eWhat the Compact Oven Cart Is\u003c\/h2\u003e\n\u003cimg class=\"cpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart-dimensions.webp?v=1790357061\" alt=\"ItaliaForno compact oven cart dimensions card, 28 in wide, 24 in deep, 37 in tall, with the compact oven specifications\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eStrip it back and the compact oven cart is a bolt together stainless frame: four square section legs, a solid top panel, a middle shelf, a bottom shelf and a wheel plate at the foot of each leg. It is the same build as the Grande Pro Duo cart at three quarters the width and half the weight, and it shares the same assembly guide. There is no open frame the oven drops into; a compact stands on its own feet on the flat top, the same way it would on a counter, and its 100 pounds holds it there.\u003c\/p\u003e\n\u003cp\u003eItaliaForno's page and its dimension card agree on this one: 28 inches wide, 24 deep, 37 to the top of the cart. Against the compacts' 21.7 by 22.4 inch body that leaves three inches of top on each side and an inch front to back, so the oven sits inside the top with no overhang and room beside it for the peel to rest. ItaliaForno calls the finish scratch resistant and the base non slip, and its feature card says stainless steel construction and weather resistant build; the stainless matches the compacts' front plates and chimneys.\u003c\/p\u003e\n\u003cp\u003eThe stamp on the front rail is part of the cart, as it is on the Grande Pro Duo cart. The shipping stickers are not, and the assembly guide is careful to say they come off before the first bolt goes in.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eWhich Ovens It Takes\u003c\/h2\u003e\n\u003cimg class=\"cpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart-oven-fit.webp?v=1790357105\" alt=\"ItaliaForno compact oven cart card showing the Allegro, Famiglia and Bambino ovens above the bare cart\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe three compacts are one oven in three shapes, the same 21.7 by 22.4 inch footprint and 100 pounds under a rounded, an octagonal or a five sided dome, so the compact oven cart fits all three the same way. The Allegro, the Bambino and the Fornello each land at about 125 pounds on the cart and put the chimney cap at about 80 inches, which is the number to check against a pergola beam or a balcony overhang before you order.\u003c\/p\u003e\n\u003cp\u003eThe Famiglia is the open question, and ItaliaForno's own card above is why: it shows the Famiglia between the Allegro and the Bambino, and the weight card further down shows the Famiglia on the cart. The Famiglia is 30 inches wide by 25.2 deep and 122 pounds, so on a 28 by 24 inch top it would overhang about an inch on each side and sit at about 147 pounds, which the frame plainly carries. What ItaliaForno's written page says is Allegro, Bambino and Fornello only. Until the brand tells us in writing which of its two statements governs, we sell the compact oven cart for the three compacts and confirm the \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e case by case.\u003c\/p\u003e\n\u003cp\u003eThe Grande Pro Duo does not fit and is not close; at 42 by 38.5 inches and 420 pounds it has its own \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e, and the two are compared at the end of this page.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eThe Top, the Two Shelves and the Propane Tank\u003c\/h2\u003e\n\u003cimg class=\"cpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart-allegro-propane-tank.webp?v=1790357236\" alt=\"ItaliaForno Allegro on the compact oven cart with a 20 lb propane tank on the bottom shelf, oven sold separately\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe top carries the oven and, with the three inches to spare on each side, the peel or the thermometer while you cook. The oven's clearances start at its own body, 8 inches to any wall on all sides, 20 inches each side of the chimney and 40 inches above it, so set the compact oven cart where those hold with the oven on it rather than where the bare cart fits.\u003c\/p\u003e\n\u003cp\u003eThe bottom shelf is the tank shelf, and ItaliaForno's photo above settles it: a standard 20 pound propane cylinder standing on the bottom shelf under an Allegro, with room beside it. Reading the dimension card against the cart's 37 inches, the bottom shelf has roughly 22 inches of clearance and the middle shelf roughly 9, our estimates from the picture rather than a published figure, which is why the tank lives below and not in the middle. The oven's manual caps a cylinder stored under a cart at 20 pounds with ventilation, and an open stainless frame is exactly that; never a larger tank under the oven. The compacts' gas inlet is at the rear, the manual allows a hose from 24 to 60 inches, and a tank on the bottom shelf reaches it with slack.\u003c\/p\u003e\n\u003cp\u003eThe compacts are propane only. ItaliaForno shows split wood on the bottom shelf in one of its photos, and on a Grande Pro Duo that is a real use, but these three ovens do not burn wood and burning it voids their warranty, so on the compact oven cart the bottom shelf is the tank and a tray of tools. The middle shelf, with its shorter clearance, is the working shelf: a board for the next pizza, the pans, the oil, the cutter, the peel laid flat between launches. Keep it as a work surface and the top of the oven stays clear.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eWheels, and Where 125 Pounds Can Go\u003c\/h2\u003e\n\u003cp\u003eItaliaForno's assembly guide starts with the wheels: one bolts to the flat plate under each leg with four screws, washers and nuts, before the legs go on the bottom shelf. The studio photos show the cart standing on its bare plates, so if yours arrives looking like the picture, the wheels are in the hardware bag, not missing. ItaliaForno does not say whether the wheels lock, so we do not either; until it does, chock the cart or set it against a wall before the oven is lit.\u003c\/p\u003e\n\u003cp\u003eOven and cart together are about 125 pounds, which is where the compact oven cart earns its keep over the Grande Pro Duo's: one person rolls it across pavers, concrete, a composite deck or turf on a firm base, and two people can lift the whole rig, oven and all, over a lip or up a single step with the oven cold. It will not roll across a lawn or gravel, and the frame is not built to be dragged. Plan it for the paved part of the yard and lift it where it has to cross.\u003c\/p\u003e\n\u003cp\u003eCold oven only. A compact is moved with the chimney, the door and the floor tiles out, the gas disconnected and the tank off the shelf, whether it is being lifted onto the cart or rolled across the patio on it. Never move it with the burner lit, and lift the chimney and cap off before the cart goes through a gate or a doorway; with the oven on, the rig is close to seven feet to the top of the chimney.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eBalconies, Small Patios and the Propane Question\u003c\/h2\u003e\n\u003cimg class=\"cpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart-bambino-balcony.webp?v=1790357146\" alt=\"ItaliaForno Bambino on the compact oven cart on a high rise balcony with a pizza on the middle shelf, oven sold separately\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno photographs the Bambino on this cart on a high rise balcony, and the compact oven cart is sized for exactly that: a 28 by 24 inch footprint on a balcony six feet deep leaves room to stand in front of it, and the 37 inch height keeps the oven mouth above the rail rather than blowing smoke through it. On a townhome patio or a small deck it is the same story with more room.\u003c\/p\u003e\n\u003cp\u003eWhat the photo does not show is the fire code. The oven's manual requires open air with 40 inches clear above the chimney, which rules out a covered balcony, and many apartment buildings, condominium associations and HOAs prohibit or limit propane cylinders on balconies regardless of what the oven allows. Those rules vary by building and by city, and they are not something a product page can settle. Check your lease or your association's rules before you order, and if the answer is a hard no on propane, a compact on this cart on a ground level patio is the same oven with none of the argument.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eWorking Height and the Tool Shelf\u003c\/h2\u003e\n\u003cp\u003eA compact's refractory floor sits a few inches above the base of the oven, so on the 37 inch compact oven cart the cooking floor lands at roughly 40 inches off the ground. That is peel height for most adults: high enough to see the back of the 15.7 inch floor without stooping, low enough to launch without lifting the elbow. It is the height we tell compact buyers to aim for on a table or a counter, and on the cart it comes built in. On the Bambino and the Fornello the chimney cap tops out at about 81 inches; on the Allegro about 80.\u003c\/p\u003e\n\u003cp\u003eThe middle shelf is the reason the cart beats a table on a busy night. With a board on it the next pizza is built at waist height beside the oven, the peel rests there between launches, the oil and the cutter are in reach, and nothing sits on the ground. ItaliaForno's own pictures show it exactly that way, a pizza on the peel on the middle shelf and the pans below. Keep hot pans on a board rather than straight on the stainless and the shelf stays clean.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eAssembly: Bolts, Wheels and Stickers\u003c\/h2\u003e\n\u003cp\u003eThe cart ships flat and goes together with the hardware in the box: four wheels at four screws, washers and nuts each, then the four legs to the bottom shelf on eight flat head bolts, the middle shelf on eight more, and the top on eight more, each with a washer and a nut on the far side. Twenty four bolts and the wheel hardware; a wrench and a screwdriver do it, and the guide's own order is wheels, legs, middle shelf, top, tightened once every bolt in a stage is in. It is the same guide and the same sequence as the Grande Pro Duo cart.\u003c\/p\u003e\n\u003cp\u003eItaliaForno's first instruction is to peel every sticker off the panels before anything is assembled, and it is right: they come off a flat panel in a minute and off a built cart in an hour. Set the cart where the oven will live before the oven goes on it. At 25 pounds it moves alone by hand; with the oven on it rolls.\u003c\/p\u003e\n\u003cp\u003eThe oven itself is a one person lift for a strong back and a comfortable two person lift for everyone else, by the base, with the chimney, door and tiles out. Center it on the top, then fit the tiles, the chimney and the door and connect the gas. The setup video in the installation section shows the whole sequence on the cart, from the tiles going in to the first light.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eStainless Steel Outdoors: Care\u003c\/h2\u003e\n\u003cp\u003eStainless is why ItaliaForno makes the cart in the same material as the ovens' trim: it lives outdoors uncovered, wet season included, without a coating to chip. A wipe with soapy water or a stainless cleaner keeps it bright; the ovens' own advice, a thin film of food grade oil or petroleum jelly on the steel after cleaning, works on the cart as well and is worth doing near salt air. Heat discoloration on the top panel under the oven is normal and cosmetic.\u003c\/p\u003e\n\u003cp\u003eThe cart itself does not need a cover. The oven does, as a condition of its warranty, and a cover sized for a compact drops over the body on the cart and gathers under the base, with the chimney off and stowed on the bottom shelf. ItaliaForno does not list its own cover yet; we will point you to one that fits when you order the oven.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eWhich ItaliaForno Cart\u003c\/h2\u003e\n\u003cp\u003eItaliaForno makes two carts for its five ovens, and they are not interchangeable. This is the compact oven cart, ItaliaForno's regular cart, for the three compacts. The \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e, at $795, is built for the Grande Pro Duo alone. The Famiglia sits between them, listed for neither and photographed on this one; ask us.\u003c\/p\u003e\n\u003ctable class=\"cpc-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eCart\u003c\/th\u003e\n\u003cth\u003eFits\u003c\/th\u003e\n\u003cth\u003eSize and weight\u003c\/th\u003e\n\u003cth\u003eShelves\u003c\/th\u003e\n\u003cth\u003ePrice\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompact oven cart (this page)\u003c\/td\u003e\n\u003ctd\u003eAllegro, Bambino, Fornello; Famiglia shown in ItaliaForno's photos, ask first\u003c\/td\u003e\n\u003ctd\u003e28 x 24 x 37 in; 25 lb\u003c\/td\u003e\n\u003ctd\u003eTop, middle shelf, bottom shelf; four wheels\u003c\/td\u003e\n\u003ctd\u003e$495\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eGrande Pro Duo only\u003c\/td\u003e\n\u003ctd\u003e38.5 x 38.5 x 34.5 in per ItaliaForno's page, 38 W x 34 D x 38 H per its spec card; 55 lb\u003c\/td\u003e\n\u003ctd\u003eTop, middle shelf, bottom shelf; four wheels\u003c\/td\u003e\n\u003ctd\u003e$795\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"cpc-cards\"\u003e\n\u003cdiv class=\"cpc-card\"\u003e\n\u003cstrong\u003eCompact oven cart (this page)\u003c\/strong\u003e\u003cbr\u003eFits the Allegro, Bambino and Fornello; the Famiglia is shown on it in ItaliaForno's photos, ask first. 28 x 24 x 37 in; 25 lb. Top, middle shelf, bottom shelf; four wheels. $495.\u003c\/div\u003e\n\u003cdiv class=\"cpc-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eFits the Grande Pro Duo only. 38.5 x 38.5 x 34.5 in per ItaliaForno's page, 38 W x 34 D x 38 H per its spec card; 55 lb. Top, middle shelf, bottom shelf; four wheels. $795.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe two carts share the same build and the same assembly guide; the difference is a top sized to the oven that goes on it. If you are still choosing the oven, the three compacts and what separates them are on the \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e, and once the cart is under one of them the oven sits in our \u003ca href=\"\/collections\/freestanding-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003efreestanding cart pizza oven collection\u003c\/a\u003e alongside the other ovens that roll.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eWhat to Order With It\u003c\/h2\u003e\n\u003cp\u003eThe compact oven cart goes on the same order as the oven, and that is the order to put it on: any of the three compacts clears our free shipping threshold by itself and the cart ships free on the same order as an oven. Add the \u003ca href=\"\/products\/italiaforno-infrared-thermometer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno infrared thermometer\u003c\/a\u003e, $49.95, for reading the floor rather than the air up to 752°F; above that it reads over range, and its page says so. A cover for the oven is a warranty condition and fits over the cart.\u003c\/p\u003e\n\u003cp\u003eEverything else that lives with an outdoor pizza oven is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e, and the full ItaliaForno range, five ovens, two carts and the thermometer, is on our \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e. ItaliaForno's own listing for the cart is \u003ca href=\"https:\/\/italiaforno.com\/products\/oven-cart-regular\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ehere\u003c\/a\u003e, at the same price.\u003c\/p\u003e\n\u003ch2 class=\"cpc-h2\"\u003eBuying the Compact Oven Cart From Crustify\u003c\/h2\u003e\n\u003cp\u003eCrustify is an authorized ItaliaForno dealer, and the cart ships from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Ordered with the oven it travels with the oven's freight at no charge, curbside, and the driver lowers the pallet to your driveway. Ordered on its own it ships at the rate shown at checkout. Lead times are confirmed when you order.\u003c\/p\u003e\n\u003cp\u003eInspect the cart before you sign, note any bent leg or damaged panel on the delivery receipt, and report damage to us within 24 hours, which is ItaliaForno's window. An unused cart in its packaging can be returned within 14 days with the return freight paid by the buyer, which is why we would rather confirm the fit before you order, the Famiglia especially. It is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eQuestions go straight to the owner by chat or email and are usually answered the same day. The \u003ca href=\"\/pages\/pizza-oven-buying-guide\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven buying guide\u003c\/a\u003e covers the rest of what goes into owning an outdoor oven, or \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e directly with a photo of the space and we will tell you whether the cart, a table or a built counter is the better answer for it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe compact oven cart ships free on the same order as the oven. Order the two together and the oven arrives with somewhere to stand and the tank with somewhere to sit.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBest way to buy: add this to your \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven\u003c\/a\u003e order. Orders over $750 ship free.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno compact oven cart, model CARTREG, sold by ItaliaForno as its regular oven cart, built for the Allegro, Bambino and Fornello\u003c\/li\u003e\n\u003cli\u003eStainless steel throughout: four square legs, solid top panel, middle shelf, full bottom shelf; scratch resistant finish and non slip base per ItaliaForno\u003c\/li\u003e\n\u003cli\u003e28 in W x 24 in D x 37 in H; 25 lb; about 125 lb with a compact oven on it\u003c\/li\u003e\n\u003cli\u003eFlat top with three inches to spare each side of the compacts' 21.7 x 22.4 in body; the oven stands on its own feet, no overhang\u003c\/li\u003e\n\u003cli\u003eBottom shelf takes a standard 20 lb propane tank, shown there in ItaliaForno's own photo, the largest the manual allows under a cart\u003c\/li\u003e\n\u003cli\u003eMiddle shelf is the work shelf: board, peel, pans, oil and cutter at waist height beside the oven\u003c\/li\u003e\n\u003cli\u003eFour wheels bolt to the plate under each leg during assembly; hard level surfaces only, cold oven only; two people can lift the whole rig over a lip\u003c\/li\u003e\n\u003cli\u003ePuts a compact's cooking floor at roughly 40 in, peel height, with the chimney cap at about 80 to 81 in\u003c\/li\u003e\n\u003cli\u003eSized for balconies, townhome patios and small decks; check your building's propane rules before you order\u003c\/li\u003e\n\u003cli\u003eBolt together assembly: 24 flat head bolts with washers and nuts plus the wheel hardware; peel the stickers off first\u003c\/li\u003e\n\u003cli\u003eFamiglia fit: listed by ItaliaForno for the compacts only, photographed by ItaliaForno on this cart; confirmed with the brand on request\u003c\/li\u003e\n\u003cli\u003eShips from Texas, in stock, 7 business days; ships free on the same order as an oven, rate at checkout on its own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"cpc-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart-weight-25-lb.webp?v=1790357279\" alt=\"ItaliaForno compact oven cart weight card, 25 lb, shown with the Famiglia on top, oven sold separately\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp class=\"cpc-cap\"\u003eItaliaForno's weight card for the cart, 25 pounds, photographed with the Famiglia on top. The dimension card higher on the page gives 28 inches across, 24 deep and 37 to the top, matching ItaliaForno's product page. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs cpc-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno compact oven cart, model CARTREG (ItaliaForno's \"regular\" oven cart)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFits\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Allegro, Bambino and Fornello per ItaliaForno's page; the Famiglia appears on it in ItaliaForno's photos and is confirmed on request; the oven stands on the flat top on its own feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDimensions\u003c\/th\u003e\n\u003ctd\u003e28 in W x 24 in D x 37 in H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMaterial and finish\u003c\/th\u003e\n\u003ctd\u003eStainless steel; scratch resistant finish, non slip base, per ItaliaForno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTop\u003c\/th\u003e\n\u003ctd\u003eSolid stainless panel, 28 x 24 in; about 3 in to spare each side of a compact's 21.7 x 22.4 in body\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMiddle shelf\u003c\/th\u003e\n\u003ctd\u003eFull width stainless shelf; roughly 9 in of clearance under the top, estimated from ItaliaForno's dimension card\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBottom shelf\u003c\/th\u003e\n\u003ctd\u003eFull width stainless shelf; roughly 22 in of clearance under the middle shelf, estimated from ItaliaForno's dimension card; takes a 20 lb propane tank, as shown in ItaliaForno's photo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWheels\u003c\/th\u003e\n\u003ctd\u003eFour, bolted to the plate under each leg during assembly; locking not stated by ItaliaForno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e25 lb; about 125 lb with a compact oven on it\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor height with a compact\u003c\/th\u003e\n\u003ctd\u003eRoughly 40 in; chimney cap at about 80 in (Allegro) or 81 in (Bambino, Fornello)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eAssembly\u003c\/th\u003e\n\u003ctd\u003eBolt together: 4 wheels (4 screws, washers and nuts each), legs to bottom shelf on 8 bolts, middle shelf on 8, top on 8, all with washers and nuts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane under the cart\u003c\/th\u003e\n\u003ctd\u003eOne cylinder of 20 lb maximum, per the oven manual, on the bottom shelf; hose 24 to 60 in to the oven's rear inlet; propane only, the compacts do not burn wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSurface\u003c\/th\u003e\n\u003ctd\u003eHard, level, non combustible surfaces only: pavers, concrete, composite deck, turf on a firm base; not lawn or gravel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eFrom Baytown, Texas; in stock, 7 business days; free on the same order as an oven, rate at checkout on its own\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eNot for\u003c\/th\u003e\n\u003ctd\u003eThe Grande Pro Duo, or any other brand's oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"cpc-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart-small-spaces.webp?v=1790357191\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"cpc-cap\"\u003eItaliaForno's setup video: the oven going onto its cart, the floor tiles, the propane adapter, the chimney, the igniter battery and the knob, through to first light. The cart assembly guide below covers the cart itself.\u003c\/p\u003e\n\u003cp class=\"cpc-docs\"\u003e\u003ca class=\"cpc-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"cpc-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"cpc-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"cpc-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"cpc-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"cpc-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore you start.\u003c\/strong\u003e Unpack every panel and count the hardware against the guide. Peel every sticker off the stainless now, while the panels are flat; the guide puts this first for a reason. Photograph any dent or bent leg before assembly and report it to us within 24 hours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWheels.\u003c\/strong\u003e Lay the four legs out. Bolt one wheel to the flat plate at the foot of each leg with four screws, four washers and four nuts, and tighten them fully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLegs to bottom shelf.\u003c\/strong\u003e Stand the legs on the bottom shelf with the wheels down and fit two flat head bolts per leg through the shelf and the leg, a washer and a nut on the far side of each. Fit all eight before tightening any.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMiddle shelf.\u003c\/strong\u003e Slide the middle shelf into place between the legs and fit its eight bolts, washers and nuts. Tighten.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop.\u003c\/strong\u003e Set the top onto the frame, fit its eight bolts, washers and nuts, and tighten. Check the cart stands square and every wheel touches the ground.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSite and oven.\u003c\/strong\u003e Roll the cart to a hard, level, non combustible spot where the oven will keep 8 inches to any wall, 20 inches each side of the chimney and 40 inches above it, open to the sky, and chock it. With the chimney, door and tiles out of the oven, lift the compact by its base onto the top and center it. Fit the tiles, chimney, knob, deflector and door per the oven assembly guide, set the propane tank on the bottom shelf, connect through the supplied adapter and leak test with soapy water before the first light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoving and care.\u003c\/strong\u003e Cold oven only, chimney off and stowed, tank off the shelf, hard surfaces only; two people lift the rig over a lip rather than rolling into it. Wipe the stainless with soapy water, oil it lightly after cleaning, and keep hot pans on a board rather than on the shelves.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eCoverage.\u003c\/strong\u003e ItaliaForno stands behind the cart against defects in materials and workmanship for the original purchaser, for residential outdoor use. ItaliaForno's published two year term is written for its ovens; we will confirm the cart's term in writing on request before you rely on it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Damage from rolling the cart over lawn, gravel or a lip with the oven on it, from moving a hot oven, from a larger cylinder than the manual allows under the cart, from overloading the shelves, from use with an oven ItaliaForno has not confirmed for it, and cosmetic wear or heat discoloration of the stainless are outside the warranty.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThe questions we get most often about the compact oven cart, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Which ItaliaForno ovens fit the compact oven cart?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe Allegro, the Bambino and the Fornello, which share one 21.7 by 22.4 inch footprint and 100 pounds and sit inside the 28 by 24 inch top with room to spare. ItaliaForno's page lists those three. Its own photos also show the Famiglia on this cart, so if you have a Famiglia, ask us and we will confirm the fit with the brand in writing before you order. The Grande Pro Duo has its own cart.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Is the oven included?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. This page is the cart alone, $495. The ovens in the photos, the Allegro, the Bambino and the Famiglia, are separate products, and the cart goes on the same order as whichever one you choose, where it ships free on the same order as the oven. If you already own a compact, the cart on its own ships at the rate shown at checkout.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it have wheels, and do they lock?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eIt has four wheels, and fitting them is the first step in ItaliaForno's assembly guide: one bolts to the flat plate under each leg with four screws, washers and nuts. ItaliaForno's studio photos show the cart on its bare plates before the wheels go on. Whether the wheels lock is not something ItaliaForno states, so until it does, chock the cart or set it against a wall before the oven is lit, and move it only cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Where does the propane tank go, and can I use it on a balcony?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOn the bottom shelf, where ItaliaForno's own photo shows a 20 pound tank standing under an Allegro; the manual caps a cylinder under a cart at 20 pounds with ventilation, and the open frame provides it. On a balcony the oven needs open sky with 40 inches above the chimney, and many buildings and HOAs restrict propane on balconies whatever the oven allows. Check your lease or association rules before you order.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How high does it put the oven?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe cart is 37 inches tall and a compact's refractory floor sits a few inches above its base, so the cooking floor lands at roughly 40 inches, peel height for most adults: high enough to see the back of the 15.7 inch floor, low enough to launch without lifting the elbow. The chimney cap ends up at about 80 inches on the Allegro and 81 on the Bambino and Fornello, which is the number to check under a pergola or an overhang.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How does the cart ship?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOrdered with a compact oven it travels with the oven's freight from ItaliaForno's Texas warehouse at no charge, curbside, in stock and usually on the truck within 7 business days. Ordered alone it ships at the rate shown at checkout. Inspect it before signing, note any damage on the receipt and report it within 24 hours. Unused carts return within 14 days, return freight paid by the buyer.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50539392631039,"sku":"CARTREG","price":495.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-compact-oven-cart.webp?v=1790357005"},{"product_id":"italiaforno-infrared-thermometer","title":"ItaliaForno Infrared Laser Thermometer","description":"\u003cstyle\u003e\n.ift-h2{color:#8a1f12;font-weight:700;}\n.ift-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.ift-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.ift-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.ift-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.ift-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.ift-cards{display:none;}\n.ift-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.ift-card strong{color:#8a1f12;}\n@media (max-width:600px){.ift-table{display:none;}.ift-cards{display:block;}}\n.cart-specs.ift-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.ift-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.ift-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno infrared thermometer is the laser sighted surface thermometer ItaliaForno sells alongside its five ovens, and it does the one thing the dial on the front of the oven cannot: it reads the temperature of the floor the pizza lands on rather than the air above it. Point it, pull the trigger, read the number. It measures from -58°F to 752°F with a 12 to 1 spot ratio, a laser pointer, a backlit display, data hold and auto power off, runs on two AAA batteries that come in the pack, and costs $49.95.\u003c\/p\u003e\n\u003cp\u003eThe number to understand before you buy is 752°F, because it is the top of the range and ItaliaForno's ovens go past it. The ovens reach 1,000°F and ItaliaForno's recommended cooking ceiling is 850°F, so on a floor that has been soaking heat for a Neapolitan pizza at 800°F and up, this thermometer shows an over range reading rather than a number. Where it earns its place is everything below that line: watching the preheat climb, confirming a New York style floor at 600 to 650°F, checking a roasting oven at 450, reading a griddle, a stone or a cast iron pan. For a floor above 752°F you need a higher range gun, and we carry one; that is covered further down.\u003c\/p\u003e\n\u003cp\u003eThis page covers what the ItaliaForno infrared thermometer is, how to read an oven floor with it and why the spot ratio and emissivity matter, what its range covers on each ItaliaForno oven, what to do above 752°F, batteries and care, how it compares with the oven's own dial and a higher range gun, and buying it from Crustify. The spec table follows the description.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eWhat the ItaliaForno Infrared Thermometer Is\u003c\/h2\u003e\n\u003cimg class=\"ift-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-infrared-thermometer.webp?v=1790358135\" alt=\"ItaliaForno infrared laser thermometer in its retail pack with the feature list and two AAA batteries\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eIt is a pistol grip infrared thermometer in orange and black: a lens in the nose, a trigger, a backlit LCD on the back of the head, and two buttons under the display for the laser and the backlight and the °C to °F switch. Pull the trigger and it reads the surface it is pointed at in under a second, holds the last reading on the screen when you let go, and switches itself off after a few seconds idle to save the batteries. The laser is a pointer, not the measuring beam; it marks the middle of the spot the lens is reading so you know what you measured.\u003c\/p\u003e\n\u003cp\u003eThe ItaliaForno infrared thermometer measures from -50 to 400°C, which ItaliaForno publishes as -58 to 752°F, with a stated accuracy of ±1.5°C or ±1.5 percent of the reading, whichever is larger. At a 700°F floor that is about ±10°F, which is tighter than anyone can cook to. The emissivity is fixed at 0.95, which suits refractory tile, cordierite stone, cast iron, a seasoned steel griddle and most cookware; it is not right for bright polished stainless, and the section on reading the floor explains why that matters for the oven's chimney and door.\u003c\/p\u003e\n\u003cp\u003eIn the pack: the thermometer, two AAA batteries fitted or bagged, and the feature list printed on the card. There is no printed manual to speak of and ItaliaForno publishes none, so the spec table on this page is the document.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eHow to Read a Pizza Oven Floor With It\u003c\/h2\u003e\n\u003cimg class=\"ift-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-infrared-thermometer-reading-oven-floor.webp?v=1790358178\" alt=\"ItaliaForno infrared thermometer reading 752 degrees F on the floor of a Famiglia pizza oven with a pizza cooking\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe 12 to 1 spot ratio is the number that decides how you use the ItaliaForno infrared thermometer. It means the lens reads a circle one twelfth as wide as the distance to the surface: from 12 inches away it averages a 1 inch spot, from 24 inches a 2 inch spot, from 36 inches a 3 inch spot. On a 15.7 inch compact floor or the Famiglia's, reading through the door from about two feet gives a 2 inch patch, which is small enough to tell the front of the floor from the back. On the Grande Pro Duo's 31.5 inch floor the back corners are a longer reach and a wider spot; step closer to the mouth or read from the side of the door.\u003c\/p\u003e\n\u003cp\u003eRead the tile, not the flame and not the dome. The burner side of every ItaliaForno oven is hotter than the door side, and the floor under the flame runs ahead of the floor by the mouth, so take two or three readings across the tile and cook to the coolest one. Aim at bare tile, not at a patch of flour or a pizza; flour reads cool and a pizza reads its own surface. After a pizza comes off, the spot it sat on will read a hundred degrees or more below the tile beside it, and that is the number that tells you how long to wait before the next launch.\u003c\/p\u003e\n\u003cp\u003eTwo things the fixed emissivity does. Refractory tile, stone, cast iron and dull steel all sit near 0.95, so the ItaliaForno infrared thermometer reads them true. Bright stainless does not; it reflects, and an infrared thermometer pointed at the polished chimney or the door frame reads low and unreliable. The floor is what you care about and the floor reads correctly. If you want the dome temperature, the dial in the oven's face is the tool for that, and it is measuring air, which is why the two never agree.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eWhat 752°F Covers on Each ItaliaForno Oven\u003c\/h2\u003e\n\u003cp\u003eEvery ItaliaForno oven preheats 30 to 50 minutes on gas with the door on, and the ItaliaForno infrared thermometer is the honest way to watch that happen: the dial climbs fast because it reads air, while the tile takes its time, and the gap between the two is the reason a first pizza launched on the dial's say so comes out pale underneath. Read the floor at ten minute intervals and launch when it says so, not the dial.\u003c\/p\u003e\n\u003cp\u003eBelow 752°F is most of the cooking. A New York style pizza wants a floor around 600 to 650°F and four to five minutes; bread goes in at 500 with steam; a chicken roasts at 450 with the door on; vegetables and a sheet pan at 400 in the last hour of heat. On every one of those the ItaliaForno infrared thermometer gives you a number, and on the compacts and the Famiglia running at their everyday setting that is where the floor sits most of the night.\u003c\/p\u003e\n\u003cp\u003eAbove 752°F is Neapolitan territory, and there the screen shows over range rather than a figure. A floor at 800 to 850°F cooks a pizza in about 90 seconds, and the thermometer will tell you that you are past 752 but not by how much. For a lot of owners that is enough: over range means launch, and the coolest reading across the tile is what you watch for. For an owner who wants the actual number at 850°F, the next section is for you.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eAbove 752°F: The Higher Range Gun\u003c\/h2\u003e\n\u003cp\u003eWe carry the \u003ca href=\"\/products\/hpc-fire-fdp-infrared-gun-forno-de-pizza-digital-infrared-thermometer-gun\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire FDP infrared thermometer gun\u003c\/a\u003e for the ovens that run hot, and it is the tool for reading a Neapolitan floor by the degree. It costs more than this one, and it reads what this one cannot.\u003c\/p\u003e\n\u003cp\u003eThe honest split is this. If you cook mostly at New York style and roasting temperatures, or you are happy to treat over range as the launch signal, the ItaliaForno infrared thermometer at $49.95 is the right buy and the price of a pizza night out. If you bought a Grande Pro Duo to run it at 850°F on wood and gas together and you want to know when the floor has recovered to 800 between pizzas, buy the higher range gun instead of this one, not as well as it. We would rather sell you one thermometer that reads your oven than two.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eBatteries, Laser and Care\u003c\/h2\u003e\n\u003cp\u003eTwo AAA batteries live in the grip behind a sliding cover, and the auto power off keeps a set going through a season of pizza nights; carry a spare pair in the drawer with the oven's igniter battery, since the two run out on the same schedule. Switch the backlight off in daylight and the laser off when you do not need the mark and the batteries last longer still.\u003c\/p\u003e\n\u003cp\u003eThe laser is a pointer and the usual rule applies: never at anyone's eyes, and not at a mirror or a polished surface that can bounce it back. Keep the lens in the nose clean with a dry cloth or a lens tissue; smoke and flour haze it and a hazed lens reads low. Do not leave the ItaliaForno infrared thermometer on the oven's side table in the sun or on the middle shelf of the cart under a hot oven; it is a plastic bodied instrument rated to read 752°F, not to sit in it, and heat soaking the body throws the reading off until it cools.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eWhich Thermometer\u003c\/h2\u003e\n\u003cp\u003eEvery ItaliaForno oven has a dial thermometer in its face, the ItaliaForno infrared thermometer reads the floor, and the higher range gun reads the floor past 752°F. They measure different things and the table sorts them.\u003c\/p\u003e\n\u003ctable class=\"ift-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eThermometer\u003c\/th\u003e\n\u003cth\u003eWhat it reads\u003c\/th\u003e\n\u003cth\u003eRange\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003cth\u003ePrice\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno infrared thermometer (this page)\u003c\/td\u003e\n\u003ctd\u003eThe surface it is pointed at: floor, stone, pan, griddle\u003c\/td\u003e\n\u003ctd\u003e-58 to 752°F\u003c\/td\u003e\n\u003ctd\u003ePreheat, New York style, bread, roasting; over range as the Neapolitan launch signal\u003c\/td\u003e\n\u003ctd\u003e$49.95\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDial in the oven's face\u003c\/td\u003e\n\u003ctd\u003eThe air in the chamber\u003c\/td\u003e\n\u003ctd\u003eTo the oven's maximum\u003c\/td\u003e\n\u003ctd\u003eA glance while cooking; never the floor\u003c\/td\u003e\n\u003ctd\u003eIncluded with every ItaliaForno oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/hpc-fire-fdp-infrared-gun-forno-de-pizza-digital-infrared-thermometer-gun\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire FDP infrared thermometer gun\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eThe surface it is pointed at\u003c\/td\u003e\n\u003ctd\u003ePast 752°F\u003c\/td\u003e\n\u003ctd\u003eReading a Neapolitan floor by the degree\u003c\/td\u003e\n\u003ctd\u003eSee its page\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"ift-cards\"\u003e\n\u003cdiv class=\"ift-card\"\u003e\n\u003cstrong\u003eItaliaForno infrared thermometer (this page)\u003c\/strong\u003e\u003cbr\u003eReads the surface it is pointed at: floor, stone, pan, griddle. -58 to 752°F. Preheat, New York style, bread, roasting; over range as the Neapolitan launch signal. $49.95.\u003c\/div\u003e\n\u003cdiv class=\"ift-card\"\u003e\n\u003cstrong\u003eDial in the oven's face\u003c\/strong\u003e\u003cbr\u003eReads the air in the chamber, to the oven's maximum. A glance while cooking; never the floor. Included with every ItaliaForno oven.\u003c\/div\u003e\n\u003cdiv class=\"ift-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/hpc-fire-fdp-infrared-gun-forno-de-pizza-digital-infrared-thermometer-gun\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire FDP infrared thermometer gun\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eReads the surface it is pointed at, past 752°F. Reading a Neapolitan floor by the degree. See its page.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the dial tells you the oven is hot, the ItaliaForno infrared thermometer tells you whether the floor is ready up to 752°F, and the higher range gun tells you the number above that. If you are not sure which you need, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e and say what you cook.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eWhat to Order With It\u003c\/h2\u003e\n\u003cp\u003eThe ItaliaForno infrared thermometer goes on the same order as the oven, where it ships free on the same order as an oven and lands in the same delivery: the \u003ca href=\"\/products\/italiaforno-allegro-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAllegro\u003c\/a\u003e, \u003ca href=\"\/products\/italiaforno-bambino-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eBambino\u003c\/a\u003e or \u003ca href=\"\/products\/italiaforno-fornello-compact-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFornello\u003c\/a\u003e with the \u003ca href=\"\/products\/italiaforno-compact-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ecompact oven cart\u003c\/a\u003e, the \u003ca href=\"\/products\/italiaforno-famiglia-gas-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFamiglia\u003c\/a\u003e, or the \u003ca href=\"\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo\u003c\/a\u003e with its \u003ca href=\"\/products\/italiaforno-grande-pro-duo-oven-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eGrande Pro Duo cart\u003c\/a\u003e. It is the one accessory that fits all five, and it lives on the cart's middle shelf beside the peel.\u003c\/p\u003e\n\u003cp\u003eEverything else that lives with an outdoor pizza oven is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e, and the full ItaliaForno range, five ovens, two carts and this thermometer, is on our \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e. ItaliaForno's own listing for it is \u003ca href=\"https:\/\/italiaforno.com\/products\/italiaforno-infrared-laser-thermometer\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ehere\u003c\/a\u003e, at the same price.\u003c\/p\u003e\n\u003ch2 class=\"ift-h2\"\u003eBuying the ItaliaForno Infrared Thermometer From Crustify\u003c\/h2\u003e\n\u003cp\u003eCrustify is an authorized ItaliaForno dealer, and the thermometer ships from ItaliaForno's warehouse near Houston, Texas, usually within 7 business days. Ordered with an oven it rides in the oven's delivery at no charge. Ordered on its own it ships at the rate shown at checkout. ItaliaForno shows it in low stock as we write this; if it is out when you order, we will tell you the same day rather than let it sit on backorder.\u003c\/p\u003e\n\u003cp\u003eAn unused thermometer in its pack can be returned within 14 days, return shipping paid by the buyer. It is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP, which is also why our price and theirs match to the cent. Questions go straight to the owner by chat or email and are usually answered the same day; the \u003ca href=\"\/pages\/pizza-oven-buying-guide\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven buying guide\u003c\/a\u003e covers the rest of what goes into owning an outdoor oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReads the floor, not the air, up to 752°F. Ships free on the same order as an oven, and it is the one ItaliaForno accessory that fits all five.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBest way to buy: add this to your \u003ca href=\"\/collections\/italiaforno-pizza-ovens\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven\u003c\/a\u003e order. Orders over $750 ship free.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno infrared laser thermometer, model THERM: a pistol grip surface thermometer for reading the oven floor rather than the air\u003c\/li\u003e\n\u003cli\u003eRange -58°F to 752°F (-50 to 400°C); reads over range on a floor hotter than that, which is Neapolitan territory\u003c\/li\u003e\n\u003cli\u003eAccuracy ±1.5°C or ±1.5 percent of the reading, whichever is larger; about ±10°F at 700°F\u003c\/li\u003e\n\u003cli\u003e12 to 1 distance to spot ratio: a 1 inch spot from 12 inches, a 2 inch spot from 24\u003c\/li\u003e\n\u003cli\u003eFixed 0.95 emissivity, right for refractory tile, stone, cast iron and dull steel; not for polished stainless\u003c\/li\u003e\n\u003cli\u003eLaser pointer marks the center of the spot, switchable on and off\u003c\/li\u003e\n\u003cli\u003eBacklit LCD, switchable, with data hold on the last reading and auto power off\u003c\/li\u003e\n\u003cli\u003e°C and °F selectable on the button under the display\u003c\/li\u003e\n\u003cli\u003eTwo AAA batteries included\u003c\/li\u003e\n\u003cli\u003eFits every ItaliaForno oven and every other oven, grill, griddle and pan on the property\u003c\/li\u003e\n\u003cli\u003eShips free on the same order as an oven; rate at checkout on its own; strict MSRP, no coupons\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003ctable class=\"cart-specs ift-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno infrared laser thermometer, model THERM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eType\u003c\/th\u003e\n\u003ctd\u003eNon contact infrared surface thermometer, pistol grip, trigger read\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMeasuring range\u003c\/th\u003e\n\u003ctd\u003e-50°C to 400°C (-58°F to 752°F); over range shown above that\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eAccuracy\u003c\/th\u003e\n\u003ctd\u003e±1.5°C or ±1.5 percent of the reading, whichever is larger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDistance to spot ratio\u003c\/th\u003e\n\u003ctd\u003e12:1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eEmissivity\u003c\/th\u003e\n\u003ctd\u003e0.95, fixed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eLaser\u003c\/th\u003e\n\u003ctd\u003ePointer, on and off selectable; not the measuring beam\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDisplay\u003c\/th\u003e\n\u003ctd\u003eBacklit LCD, backlight on and off selectable; °C or °F; data hold; auto power off\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePower\u003c\/th\u003e\n\u003ctd\u003eTwo 1.5 V AAA batteries, included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eReads correctly\u003c\/th\u003e\n\u003ctd\u003eRefractory tile, pizza stone, cast iron, seasoned steel, griddles, cookware, brick\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eReads unreliably\u003c\/th\u003e\n\u003ctd\u003ePolished stainless, glass, anything mirror bright\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDocuments\u003c\/th\u003e\n\u003ctd\u003eItaliaForno publishes no manual for the thermometer; the feature card in the pack and this table are the reference\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eFrom Baytown, Texas, usually within 7 business days; free on the same order as an oven, rate at checkout on its own\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eDocuments.\u003c\/strong\u003e ItaliaForno does not publish a manual for the thermometer and none ships beyond the feature card in the pack, so this section is the guide. The oven manuals and assembly guides are on each oven's page.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSetup.\u003c\/strong\u003e Slide the battery cover off the grip, fit the two AAA batteries the right way round, and close it. Press the unit button under the display to switch between °C and °F; press the laser and backlight buttons to switch each on or off. Pull the trigger once to wake it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReading the floor.\u003c\/strong\u003e Stand at the oven mouth, hold the thermometer 18 to 24 inches from the tile, point the laser at bare tile, pull and hold the trigger until the number settles, then release; the reading holds on the screen. Take three readings, burner side, middle and door side, and cook to the coolest. Read after each pizza on the spot it sat on before launching the next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat over range means.\u003c\/strong\u003e Above 752°F the display shows an over range indication rather than a temperature. That is normal and it means the floor is at Neapolitan temperature; it is not a fault.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Wipe the lens with a dry cloth or lens tissue when it hazes. Keep the thermometer out of the sun and off the hot oven between readings; a heat soaked body reads wrong until it cools. Never point the laser at eyes or at a mirror bright surface. Replace both batteries together when the display dims.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eCoverage.\u003c\/strong\u003e ItaliaForno stands behind the thermometer against defects in materials and workmanship for the original purchaser. ItaliaForno's published two year term is written for its ovens; we will confirm the thermometer's term in writing on request before you rely on it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e A cracked lens or body from a drop, heat damage from leaving the unit on or in a hot oven, battery leakage, and readings taken on surfaces outside its range or its emissivity are not defects.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThe questions we get most often about the ItaliaForno infrared thermometer, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Will it read my oven at 850°F?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. The range tops out at 752°F, and above that the display shows over range rather than a number. It reads the whole preheat, a New York style floor at 600 to 650°F, bread at 500 and roasting at 450, and on a Neapolitan floor it tells you that you are past 752 but not by how much. If you want the actual figure at 800 to 850°F, buy the higher range HPC Fire gun we carry instead of this one.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 My oven already has a thermometer. Why do I need this?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe dial in the oven's face reads the air in the chamber, and air heats long before the refractory floor does. A pizza launched on the dial's say so comes out pale underneath because the tile was not ready. This reads the tile itself, and the spot a pizza just came off, so you launch when the floor is ready and wait the right length between pizzas. The two never agree, and the floor is the one that cooks the crust.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How far away do I hold it?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eAbout 18 to 24 inches from the tile, which with the 12 to 1 spot ratio means it averages a 1.5 to 2 inch patch, small enough to tell the burner side from the door side. Farther away the spot grows and the reading blurs across hot and cool tile; closer is fine but hotter on the hand. Point the laser at bare tile, not flour or a pizza, and take readings in three places.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it work on grills, griddles and pans?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes, on anything with a dull surface: cast iron, a seasoned steel griddle, a pizza stone, grill grates, a baking steel, a pan of oil. The fixed 0.95 emissivity is set for those. What it does not read well is bright polished stainless or glass, which reflect and read low; that includes the polished parts of the oven, so use it on the floor and the cookware, not on the chimney or the door frame.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What batteries does it take?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eTwo 1.5 volt AAA batteries, and the first pair is in the pack. Auto power off, and switching the laser and backlight off when you do not need them, gets a season out of a set. Keep a spare pair with the oven's igniter battery; they tend to run down on the same schedule. Replace both together when the display dims, and take them out if the thermometer is stored for the winter.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How does it ship?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eOrdered with an ItaliaForno oven it rides in the oven's delivery at no charge from the Texas warehouse. Ordered alone it ships at the rate shown at checkout, usually within 7 business days. ItaliaForno shows it in low stock as we write this; if it is out when you order we tell you the same day. Unused thermometers in the pack return within 14 days, return shipping paid by the buyer.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50539416748287,"sku":"THERM","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-infrared-thermometer.webp?v=1790358135"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/collections\/italiaforno-grande-pro-duo-hybrid-pizza-oven-cooking.webp?v=1790301284","url":"https:\/\/crustifypizzaovens.com\/collections\/italiaforno-pizza-ovens.oembed","provider":"Crustify Pizza Ovens","version":"1.0","type":"link"}