{"product_id":"italiaforno-grande-pro-duo-hybrid-pizza-oven","title":"ItaliaForno Grande Pro Duo Hybrid Pizza Oven","description":"\u003cstyle\u003e\n.gpd-h2{color:#8a1f12;font-weight:700;}\n.gpd-img{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.gpd-video{max-width:100%;height:auto;display:block;margin:18px auto;border-radius:8px;}\n.gpd-cap{font-size:14px;color:#555;text-align:center;margin:-8px 0 18px;}\n.gpd-docs a.gpd-doc{display:inline-block;margin:6px 14px 6px 0;}\n.gpd-doc-btn{width:160px;height:60px;display:inline-block;vertical-align:middle;}\n.gpd-glance{background:#fbf6f4;border-left:4px solid #8a1f12;padding:16px 20px;margin:20px 0;border-radius:0 8px 8px 0;}\n.gpd-glance p{margin:0 0 8px;}\n.gpd-glance .gpd-glance-title{font-weight:700;font-size:18px;margin-bottom:10px;}\n.gpd-table{width:100%;border-collapse:collapse;margin:20px 0;}\n.gpd-table th{background:#8a1f12;color:#fff;padding:10px;text-align:left;}\n.gpd-table td{border:1px solid #ddd;padding:10px;vertical-align:top;}\n.gpd-cards{display:none;}\n.gpd-card{border:1px solid #ddd;border-radius:8px;padding:14px;margin:12px 0;}\n.gpd-card strong{color:#8a1f12;}\n@media (max-width:600px){.gpd-table{display:none;}.gpd-cards{display:block;}}\n.cart-specs.gpd-specs{width:100%;border-collapse:collapse;margin:16px 0;}\n.cart-specs.gpd-specs th{background:#8a1f12;color:#fff;padding:10px;text-align:left;width:38%;}\n.cart-specs.gpd-specs td{border:1px solid #ddd;padding:10px;}\ndetails[style*=\"border-bottom\"] \u003e summary{list-style:none;cursor:pointer;}\ndetails[style*=\"border-bottom\"] \u003e summary::-webkit-details-marker{display:none;}\ndetails[style*=\"border-bottom\"] \u003e summary::after{content:none;}\ndetails[style*=\"border-bottom\"] \u003e summary:hover{background:#eef1f5 !important;}\ndetails[open] .pin-arrow{transform:rotate(180deg);}\n\u003c\/style\u003e\n\u003ch6\u003eDescription\u003c\/h6\u003e\n\u003cp\u003eThe ItaliaForno Grande Pro Duo pizza oven is the one hybrid in the ItaliaForno line, and the one that answers the question most backyard pizza ovens make you settle: gas or wood. It runs on propane from a 75,000 BTU burner along the left wall, on a wood fire built on the floor, or on both at once, and it does it on a 31.5 by 31.5 inch refractory floor that holds two large pizzas with room to turn them. It is made in Italy, in Sicily, by a family oven maker with more than sixty years of building ovens like this one.\u003c\/p\u003e\n\u003cp\u003eWhat you get for $4,995 is a 420 pound stainless countertop oven, 42 inches wide and 38.5 deep, with the propane burner, the chimney, the door, the refractory floor and a thermometer in the box, plus the adapter that connects it to a standard US propane tank. The price is set by ItaliaForno and is the same at every dealer, so the choice of where to buy comes down to who you would rather deal with after the crate lands.\u003c\/p\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven is a residential outdoor oven with a two year warranty, and that warranty has one everyday condition: keep it covered when it is not in use. It is also propane only, with no natural gas option today, and it is a 420 pound countertop oven that needs a cart or a base decided before it arrives. Those three facts are stated up front because they decide whether this is the right oven before the rest of the page does.\u003c\/p\u003e\n\u003cp\u003eOrdered from Crustify, the Grande Pro Duo pizza oven ships boxed on a pallet from ItaliaForno's Texas warehouse, in stock as we write this, with liftgate delivery to a home driveway for the $95 fee every pallet oven on this site carries. Chat and email go straight to the owner, and the oven is excluded from every sitewide coupon because ItaliaForno holds a strict MSRP.\u003c\/p\u003e\n\u003cp\u003eThe rest of this page covers how the hybrid works, what the 31.5 inch floor does, cooking on it, flame control and propane, the cart and clearances, cover and care, how it compares with the other hybrid ovens we carry, and buying it from Crustify. The spec table, the dimension drawing, the manuals and three videos follow the description.\u003c\/p\u003e\n\u003cdiv class=\"gpd-glance\"\u003e\n\u003cp class=\"gpd-glance-title\"\u003eItaliaForno Grande Pro Duo at a glance\u003c\/p\u003e\n\u003cp\u003eHybrid: 75,000 BTU propane burner on the left wall, wood fire on the floor, or both together; propane only, no natural gas option\u003c\/p\u003e\n\u003cp\u003e31.5 x 31.5 inch refractory floor, two large pizzas at once; 21.65 x 8.62 inch mouth, 13.5 inch dome height\u003c\/p\u003e\n\u003cp\u003eStainless body, 42 W x 38.5 D x 47 inches tall with the chimney; 420 lb\u003c\/p\u003e\n\u003cp\u003eReaches 1,000°F; cook at 850°F or below; 30 to 50 minute preheat on the stones, pilot flame ignition, AA battery igniter, thermometer included\u003c\/p\u003e\n\u003cp\u003eSits on the matching Grande Pro Duo cart ($795, sold separately), a block base or a masonry counter; not for indoor or enclosed use\u003c\/p\u003e\n\u003cp\u003eMade in Italy; 2 year residential warranty; cover required when not in use\u003c\/p\u003e\n\u003cp\u003eShips boxed on a pallet from Texas, free freight with the $95 liftgate fee, in stock, 7 business days; 14 day returns on unused ovens\u003c\/p\u003e\n\u003cp\u003eQuestions before you order? The FAQ tab below covers the eight we hear most, and the chat button reaches the owner directly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"gpd-h2\"\u003eGas, Wood, or Both: How the Hybrid Works\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-dual-fuel-gas-and-wood.webp?v=1790306477\" alt=\"ItaliaForno Grande Pro Duo with a wood fire in the chamber, dual fuel gas burner and wood fire\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe burner in the Grande Pro Duo pizza oven runs along the left wall of the chamber behind a curved heat deflector, so the flame rolls up the wall and across the dome instead of pointing at the floor. That is what lets a gas oven brown a crust the way a wood fire does: the heat comes from above and beside the pizza, and the refractory floor, once it is up to temperature, does the bottom. The control knob on the front face sets the flame from a low simmer to full output, and the pilot and thermocouple keep it lit in wind.\u003c\/p\u003e\n\u003cp\u003eThe wood fire goes on the floor on the right side, away from the burner, the same way it does in any wood oven. Build it small, let it burn down to a bed of coals with a live flame at the back, and slide the pizza in beside it. On wood alone the Grande Pro Duo pizza oven cooks like a brick oven with a stainless shell: you manage the fire, you turn the pizza toward the flame, and the flavor comes from the smoke.\u003c\/p\u003e\n\u003cp\u003eBoth together is the mode that earns the name. Light the propane to bring the oven up in half an hour instead of an hour, keep the burner on low to hold the floor temperature between pizzas, and run a small wood fire on the other side for the flame and the flavor. On a night of twenty pizzas, the gas does the work of keeping the oven ready and the wood does the work of making them taste like they came from a wood fired oven.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eThe 31.5 Inch Floor and What Fits On It\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cooking-chamber.webp?v=1790306378\" alt=\"Inside the ItaliaForno Grande Pro Duo, refractory floor and copper toned dome with a pizza cooking\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe cooking floor is 31.5 by 31.5 inches, just under 1,000 square inches of refractory tile under a dome 13.5 inches at its peak, and the mouth is 21.65 inches wide by 8.62 tall. Those numbers decide what the Grande Pro Duo pizza oven will and will not do: two 14 inch pizzas side by side with a wood fire beside them, a 16 inch pizza and a tray of vegetables, a whole chicken on a rack, a Dutch oven of bread, a sheet of focaccia. What it will not take is a pan wider than 21 inches or anything taller than about 8 inches through the door.\u003c\/p\u003e\n\u003cp\u003eFor comparison, the compact ItaliaForno ovens cook one 12 to 13 inch pizza at a time and the Famiglia takes 14 to 16 inch pizzas up to two at a time. The Grande Pro Duo pizza oven is the one you buy when the compact would have you cooking in shifts for a table of eight, or when the pizza is only the first course and the oven is going to roast the second.\u003c\/p\u003e\n\u003cp\u003eThe floor holds heat the way refractory does, which means the first pizza of the night lands on tile that has been soaking heat for 30 to 50 minutes and the tenth lands on tile that is still there. That is the difference between this class of oven and the small portable ovens that cook one pizza and then wait: the Grande Pro Duo pizza oven has the mass to keep cooking, which is why ItaliaForno puts it at the top of the line and prices it there.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eCooking on the Grande Pro Duo\u003c\/h2\u003e\n\u003cp\u003ePreheat is 30 to 50 minutes on gas with the door on, until the thermometer in the front face reads 750 to 850°F and the dome has gone from black to pale. The oven will reach 1,000°F, and ItaliaForno asks that you cook at 850°F or below for the sake of the tiles and the gaskets; Neapolitan style pizza at 800°F takes about 90 seconds, a New York style pie at 650°F takes four or five minutes, and both come off the same floor once you learn to read the flame.\u003c\/p\u003e\n\u003cp\u003eAfter pizza, turn the burner to low or let the wood fire fall to coals and the Grande Pro Duo pizza oven becomes a roasting oven. Skin on chicken at 450°F, a pork shoulder low and slow with the door on, bread at 500°F with a pan of water for steam, vegetables on a sheet pan in the last hour of heat. \u003ca href=\"https:\/\/www.foodsafety.gov\/print\/pdf\/node\/10\" target=\"_blank\" rel=\"noopener noreferrer\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eFoodSafety.gov\u003c\/a\u003e puts poultry at 165°F and pork roasts at 145°F with a rest, and a probe is the only way to know a roast in a 700°F oven is there.\u003c\/p\u003e\n\u003cvideo class=\"gpd-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-pizza-on-peel.webp?v=1790306424\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/2424101ec1914b4ea215873279931208.mp4\" type=\"video\/mp4\"\u003eHow to make a pizza in an ItaliaForno pizza oven.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpd-cap\"\u003eItaliaForno's own walk through of a first pizza, from dough to the oven floor. The stretch, the launch and the turn are the same on every oven in the line.\u003c\/p\u003e\n\u003cp\u003eThe thing to unlearn from a small portable oven is speed. The Grande Pro Duo pizza oven is not in a hurry; it takes longer to heat and holds heat longer, so the rhythm is a long preheat, then pizza after pizza without waiting for recovery, then an hour of roasting on the heat that is left. Owners who plan the night that way get more out of it than owners who fire it up for one pizza.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eFlame Control, Ignition and Propane\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-flame-control.webp?v=1790306626\" alt=\"ItaliaForno Grande Pro Duo flame control knob close up on an outdoor counter\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven is propane only. ItaliaForno does not offer a natural gas option today; if you need one, ask us before you order and we will check current availability with the brand. The oven ships with the adapter that mates its European inlet to a standard US propane tank. At full output the burner draws 1,601 grams of propane an hour, about 3.5 pounds, so a 20 pound tank is five to six hours at full burn and far longer on low. A tank covers a weekend of cooking; keep a second one for the night the first runs dry mid pizza.\u003c\/p\u003e\n\u003cp\u003eIgnition is a pilot flame with a thermocouple, lit by a push button spark igniter that runs on a single AA battery in the back of the oven. Open the tank, turn the knob to the spark mark, press and hold it, press the igniter until the pilot catches, keep the knob held for about 15 seconds so the thermocouple heats, and release. The main burner lights from the pilot. If the flame ever blows out, the thermocouple shuts the gas, which is why the knob has to be held on the first light.\u003c\/p\u003e\n\u003cp\u003eFrom there the knob runs the burner between its low and high marks. Low holds a preheated floor for as long as you like; high is for the preheat and for pushing the dome back to color between pizzas. The knob, the heat deflector and the adapter are all shown in the setup video further down, along with the dimensions of the adapter so a replacement can be matched at a hardware store if one ever goes missing.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eThe Cart and Where It Sits\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-cart-outdoor-cooking.webp?v=1790306288\" alt=\"ItaliaForno Grande Pro Duo on its cart outdoors with a cook holding a topped pizza on the peel\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven is a countertop oven that weighs 420 pounds, so where it sits is decided before it arrives. ItaliaForno makes a matching Grande Pro Duo cart, $795 and sold separately, sized for this oven and not the smaller ones: a welded frame with a middle shelf for the propane tank and a bottom shelf for wood, on locking casters. The cart page is coming to this site; until then, add it to your order by chat or email and it ships on the same pallet.\u003c\/p\u003e\n\u003cp\u003eA block or masonry base works just as well, and for a permanent outdoor kitchen it is the better answer. The manual's clearances are 8 inches from walls on all sides, 20 inches clear on each side of the chimney and 40 inches above it, on a level, non combustible surface rated for the weight. A propane cylinder stored in a cabinet under the oven is limited to a 20 pound tank with ventilation; never a larger one.\u003c\/p\u003e\n\u003cp\u003eWhatever it sits on, the oven itself is moved with the chimney, the door and the floor tiles taken out, and only when it is cold with the gas disconnected. That is a two person lift at best; on a cart it rolls, and on a base it stays put.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003ePizza Trailers and Catering\u003c\/h2\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-outdoor-entertaining.webp?v=1790306749\" alt=\"ItaliaForno Grande Pro Duo lit in a stainless outdoor kitchen with a pizza on the counter, for patios, balconies and small outdoor spaces\" width=\"800\" height=\"800\" loading=\"lazy\"\u003e\n\u003cp\u003eItaliaForno shows the Grande Pro Duo pizza oven in catering setups and pizza trailers on its own site, and the size, the hybrid burner and the fast recovery are why. The written warranty, on the other hand, covers residential outdoor use, and the manual says the oven is never to be run in a vehicle or an enclosed space. Those two facts sit side by side today.\u003c\/p\u003e\n\u003cp\u003eSo if a trailer, a pop up or a catering business is the plan, ask us before you order. We will put the question to ItaliaForno in writing for your specific use and tell you exactly what coverage you would have, before your card is charged rather than after. We would rather lose a sale than sell you a warranty you do not have.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eKeeping It Outside: Cover and Care\u003c\/h2\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven lives outdoors, and the warranty's corrosion clause is written for an oven left uncovered through a wet season. Cover it when it is cold, with a breathable outdoor oven cover that fits a 42 by 39 inch body 47 inches tall with the chimney on; ItaliaForno does not list its own cover yet, and we will point you to one that fits when you order. Remove the propane cylinder for long storage and keep it upright and outdoors.\u003c\/p\u003e\n\u003cp\u003eCleaning is a brush on the floor after each cook, a vacuum around the burner every few weeks so ash and crumbs do not block the ports, and a wipe of the stainless with a stainless cleaner. A thin film of food grade oil or petroleum jelly on the steel after cleaning is ItaliaForno's own advice against surface rust. Heat discoloration on the stainless is normal and not covered, and the door, the floor tiles, the gaskets and the igniter battery are consumables.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eHow It Compares to the Hybrids You Are Also Looking At\u003c\/h2\u003e\n\u003cp\u003eAnyone reading this page is also looking at the Gozney Dome, the Alfa Moderno and a Fontana, and the honest way to compare them is on three numbers rather than on photographs. Floor area decides how many pizzas cook at once. Burner output decides how fast the oven preheats and how fast the floor recovers after each pizza. Mass decides how long it holds that heat once the burner drops to low. The Grande Pro Duo pizza oven is a 31.5 by 31.5 inch floor, a 75,000 BTU burner and 420 pounds; write those three next to whatever else is on your list.\u003c\/p\u003e\n\u003cp\u003eMost hybrids in this price range are built to cook one pizza at a time, quickly, on a floor sized for a 16 inch pie. That is a fine oven for a family of four. The Grande Pro Duo pizza oven is built for the night when eight people are waiting, two pizzas are on the floor at once, and the third and fourth go in the moment the first two come out because the tile has not cooled. The larger floor is not a luxury; it is what lets one person keep up with a table.\u003c\/p\u003e\n\u003cp\u003eThe trade is size and weight. A 420 pound oven does not go in the back of a car for a weekend at the lake, and it needs a cart or a base before it arrives. If portability is the point, the compact ItaliaForno ovens or the \u003ca href=\"\/products\/authentic-pizza-ovens-maximus-mobile-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eMaximus Mobile\u003c\/a\u003e are the better buy. If a permanent outdoor kitchen is the point, this is the largest countertop hybrid we sell and the one we would put there.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eWhich Hybrid Pizza Oven\u003c\/h2\u003e\n\u003cp\u003eCrustify carries five ovens that burn gas and wood, and they are not the same oven in different shells. Here is the set, so the Grande Pro Duo pizza oven is chosen against the others rather than in a vacuum.\u003c\/p\u003e\n\u003ctable class=\"gpd-table\"\u003e\n\u003ctr\u003e\n\u003cth\u003eOven\u003c\/th\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003cth\u003eBuild\u003c\/th\u003e\n\u003cth\u003eBest for\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItaliaForno Grande Pro Duo (this page)\u003c\/td\u003e\n\u003ctd\u003ePropane burner plus wood, or either alone\u003c\/td\u003e\n\u003ctd\u003eStainless countertop, 31.5 x 31.5 in refractory floor, 420 lb, made in Italy\u003c\/td\u003e\n\u003ctd\u003eThe largest countertop hybrid we sell; two pizzas at once and roasting after\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/pinnacolo-ibrido-hybrid-pizza-oven-wood-or-gas-with-free-accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ePinnacolo Ibrido\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWood or gas\u003c\/td\u003e\n\u003ctd\u003e32 in stainless dome on a matching cart, accessory kit included\u003c\/td\u003e\n\u003ctd\u003eA hybrid with the cart and tools in the price\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/hpc-fire-forno-series-hybrid-dual-fuel-wood-gas-burning-pizza-oven-with-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire Forno\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWood and gas, CSA certified burner\u003c\/td\u003e\n\u003ctd\u003eStainless oven on a cart, 450 lb, built in the USA\u003c\/td\u003e\n\u003ctd\u003eA certified gas appliance for buyers whose inspector asks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/kokomo-32-dual-fuel-gas-or-wood-fired-stainless-steel-pizza-oven-and-stand\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eKokomo 32 Dual Fuel\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eGas or wood\u003c\/td\u003e\n\u003ctd\u003e32 in stainless oven with stand, 170 lb\u003c\/td\u003e\n\u003ctd\u003eThe lightest hybrid on the site, easy to place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/authentic-pizza-ovens-lume-alto-brick-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAuthentic Pizza Ovens Lume Alto Tudo\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eWood fired, hybrid ready for the gas kit\u003c\/td\u003e\n\u003ctd\u003eBrick and refractory dome, about 1,300 lb, made in Portugal\u003c\/td\u003e\n\u003ctd\u003eA brick oven's heat retention with a gas option later\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"gpd-cards\"\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003eItaliaForno Grande Pro Duo (this page)\u003c\/strong\u003e\u003cbr\u003ePropane burner plus wood, or either alone. Stainless countertop, 31.5 x 31.5 in refractory floor, 420 lb, made in Italy. The largest countertop hybrid we sell.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/pinnacolo-ibrido-hybrid-pizza-oven-wood-or-gas-with-free-accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003ePinnacolo Ibrido\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eWood or gas. 32 in stainless dome on a matching cart with the accessory kit included. A hybrid with the cart and tools in the price.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/hpc-fire-forno-series-hybrid-dual-fuel-wood-gas-burning-pizza-oven-with-cart\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eHPC Fire Forno\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eWood and gas with a CSA certified burner. Stainless oven on a cart, 450 lb, built in the USA. For buyers whose inspector asks.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/kokomo-32-dual-fuel-gas-or-wood-fired-stainless-steel-pizza-oven-and-stand\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eKokomo 32 Dual Fuel\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eGas or wood. 32 in stainless oven with stand, 170 lb. The lightest hybrid on the site.\u003c\/div\u003e\n\u003cdiv class=\"gpd-card\"\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/authentic-pizza-ovens-lume-alto-brick-pizza-oven\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eAuthentic Pizza Ovens Lume Alto Tudo\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003eWood fired, hybrid ready for the gas kit. Brick and refractory dome, about 1,300 lb, made in Portugal.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe short version: the Grande Pro Duo pizza oven is the largest floor and the biggest burner in a countertop hybrid on this site, the Ibrido and the Kokomo are the value hybrids, the HPC Forno is the certified one, and the Lume Alto Tudo is the brick oven for a buyer who wants mass over mobility. If two of them look right, \u003ca href=\"\/pages\/contact\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003econtact us\u003c\/a\u003e with a photo of the space and we will tell you which one fits it.\u003c\/p\u003e\n\u003ch2 class=\"gpd-h2\"\u003eBuying the Grande Pro Duo From Crustify\u003c\/h2\u003e\n\u003cp\u003eItaliaForno is a woman owned American brand whose ovens are built in Sicily by a family maker with more than sixty years of oven making, recognized in 2016 with the \"Sicilians at Home and in the World\" honor. Their line runs from three compacts through the Famiglia to the Grande Pro Duo pizza oven at the top, and their own line for it is \"One of Italy's Finest Pizza Ovens, Now Made for Your Backyard.\" Crustify is an authorized ItaliaForno dealer, and every ItaliaForno oven, cart and accessory we carry is on the \u003ca href=\"\/collections\/italiaforno\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003eItaliaForno brand page\u003c\/a\u003e.\u003c\/p\u003e\n\u003cvideo class=\"gpd-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-hybrid-pizza-oven-cooking1.webp?v=1790306232\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/29e46c0f137e4cdeb3a0b4c2ead8261c.mp4\" type=\"video\/mp4\"\u003eChef endorsing the ItaliaForno pizza oven on camera.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpd-cap\"\u003eA private chef, on camera at the Grande Pro Duo, on why he cooks on ItaliaForno ovens. ItaliaForno's own clip.\u003c\/p\u003e\n\u003cp\u003eThe Grande Pro Duo pizza oven ships boxed on a 48 by 48 inch pallet, 470 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free across the site on orders over $750, and every pallet oven carries the $95 residential liftgate fee at checkout so the driver lowers it to your driveway; delivery is curbside, so have a plan and a second pair of hands for the last thirty feet. Inspect the crate before signing and report any damage to us within 24 hours, which is ItaliaForno's window.\u003c\/p\u003e\n\u003cp\u003eUnused ovens in their original packaging can be returned within 14 days with return freight paid by the buyer. The oven is excluded from every Crustify coupon code because ItaliaForno sets a strict MSRP and enforces it, which is also why our price and theirs match to the dollar.\u003c\/p\u003e\n\u003cp\u003eWith the Grande Pro Duo pizza oven in the cart, the two things it needs are the Grande Pro Duo cart, $795, and a cover; the ItaliaForno infrared thermometer, $49.95, is the cheap upgrade for reading the floor rather than the air. All three are added by chat or email until their pages are live, and they ship on the same pallet. Everything else for outdoor pizza is in our \u003ca href=\"\/collections\/accessories\" style=\"color: #8B1A0A; font-weight: bold; text-decoration: underline;\"\u003epizza oven accessories collection\u003c\/a\u003e. Chat and email go straight to the owner and are usually answered the same day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn stock in Texas, ships boxed on a pallet with liftgate delivery. Strict MSRP, no coupons, and the same $4,995 everywhere; buy it from the dealer you would rather talk to afterward.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch6\u003eKEY FEATURES\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eItaliaForno Grande Pro Duo pizza oven, the one hybrid in the ItaliaForno line: propane burner, wood fire, or both at once\u003c\/li\u003e\n\u003cli\u003e75,000 BTU (22 kW) propane burner along the left wall behind a heat deflector, with knob control from low to high\u003c\/li\u003e\n\u003cli\u003e31.5 x 31.5 inch refractory floor, 21.65 x 8.62 inch mouth, 13.5 inch dome height; two large pizzas at once, roasting and bread after\u003c\/li\u003e\n\u003cli\u003eReaches 1,000°F, cook at 850°F or below; 30 to 50 minute preheat with heat that holds pizza after pizza\u003c\/li\u003e\n\u003cli\u003ePilot flame ignition with thermocouple safety, push button spark on a single AA battery, batteries in the box\u003c\/li\u003e\n\u003cli\u003eStainless steel body, 42 W x 38.5 D x 23.4 inches to the top, 47 inches with the chimney; 420 lb\u003c\/li\u003e\n\u003cli\u003eIn the box: oven, propane burner, chimney and cap, door, refractory floor, heat deflector, thermometer and the adapter for a standard US propane tank\u003c\/li\u003e\n\u003cli\u003ePropane only; no natural gas option offered today, ask us if you need one\u003c\/li\u003e\n\u003cli\u003eCountertop oven for the matching Grande Pro Duo cart ($795, sold separately), a block base or a masonry counter\u003c\/li\u003e\n\u003cli\u003eMade in Italy; 2 year residential outdoor warranty; cover required when not in use\u003c\/li\u003e\n\u003cli\u003eShips boxed on a pallet from Texas, 470 lb crated, free freight with the $95 liftgate fee, in stock, 7 business days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eSPECIFICATIONS\u003c\/h6\u003e\n\u003cimg class=\"gpd-img\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-dimensions-drawing.webp?v=1790306703\" alt=\"Dimension drawing of the ItaliaForno Grande Pro Duo in millimeters and inches, front, side, top and section views\" width=\"800\" height=\"387\" loading=\"lazy\"\u003e\n\u003cp class=\"gpd-cap\"\u003eThe factory drawing for the Grande Pro Duo pizza oven, in millimeters with inches in brackets: 980 mm (38.58 in) across the body, 1,032 mm (40.64 in) deep, 593 mm (23.37 in) to the top of the oven and 1,175 mm (46.26 in) to the top of the chimney, a 550 by 219 mm (21.65 by 8.62 in) mouth, and a 150 mm (5.91 in) chimney. ItaliaForno's published 42 by 38.5 inch footprint includes the knob and the rear fittings. Handmade, so expect small variations.\u003c\/p\u003e\n\u003ctable class=\"cart-specs gpd-specs\"\u003e\n\u003ctr\u003e\n\u003cth\u003eBrand and model\u003c\/th\u003e\n\u003ctd\u003eItaliaForno Grande Pro Duo hybrid pizza oven, model GRANDEB, Black\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFuel\u003c\/th\u003e\n\u003ctd\u003ePropane burner, wood, or both; propane only, no natural gas option\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eBurner\u003c\/th\u003e\n\u003ctd\u003e22 kW \/ 75,000 BTU, left wall, behind a curved heat deflector; knob control low to high\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ePropane use\u003c\/th\u003e\n\u003ctd\u003e1,601 g\/h (about 3.5 lb\/h) at full output; a 20 lb tank runs five to six hours at full burn, longer on low\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIgnition\u003c\/th\u003e\n\u003ctd\u003ePilot flame with thermocouple safety; push button spark igniter, 1.5 V AA battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCooking floor\u003c\/th\u003e\n\u003ctd\u003e31.5 x 31.5 in refractory tile\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eMouth and dome\u003c\/th\u003e\n\u003ctd\u003e21.65 in wide x 8.62 in tall opening; 13.53 in interior dome height\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExternal dimensions\u003c\/th\u003e\n\u003ctd\u003e42 in W x 38.5 in D overall; 23.4 in to the top of the body, 47 in with the chimney\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eChimney\u003c\/th\u003e\n\u003ctd\u003e5.91 in diameter stainless flue with cap, slips into the top of the oven, no hardware\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eUp to 500°C \/ 1,000°F; recommended cooking ceiling 450°C \/ 850°F; preheat 30 to 50 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003ctd\u003e420 lb product; 470 lb boxed on a 48 x 48 x 25 in pallet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIncluded\u003c\/th\u003e\n\u003ctd\u003eOven, burner, chimney and cap, door, refractory floor, heat deflector, control knob, thermometer, US propane tank adapter, igniter battery\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eGas connection\u003c\/th\u003e\n\u003ctd\u003eG1\/2 inlet at the rear with the supplied US propane adapter; 20 lb tank recommended, 20 lb maximum under a cart\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eClearances\u003c\/th\u003e\n\u003ctd\u003e8 in from walls on all sides, 20 in each side of the chimney, 40 in above; outdoor use only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eWarranty\u003c\/th\u003e\n\u003ctd\u003e2 years, residential outdoor use, original purchaser; cover required; consumables and commercial use excluded\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eShipping\u003c\/th\u003e\n\u003ctd\u003eBoxed on a pallet from Baytown, Texas; free freight with the $95 liftgate fee; curbside; in stock, 7 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003ch6\u003eINSTALLATION GUIDE \u0026amp; USER MANUAL\u003c\/h6\u003e\n\u003cvideo class=\"gpd-video\" controls preload=\"metadata\" playsinline width=\"800\" poster=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-on-stand.webp?v=1790306108\"\u003e\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/991581e247794e99963b40456ef5944e.mp4\" type=\"video\/mp4\"\u003eItaliaForno pizza oven setup on the cart, bricks, propane adapter, chimney, igniter battery and first light.\u003c\/source\u003e\u003c\/video\u003e\n\u003cp class=\"gpd-cap\"\u003eItaliaForno's setup video: the oven on its cart, the floor tiles, the propane adapter and its dimensions, the chimney, the igniter battery, the heat deflector and the knob, through to first light.\u003c\/p\u003e\n\u003cp class=\"gpd-docs\"\u003e\u003ca class=\"gpd-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpd-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-user-manual-button.webp?v=1790308167\" alt=\"Download the ItaliaForno user manual PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"gpd-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly.pdf?v=1790303890\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpd-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-oven-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno oven assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003ca class=\"gpd-doc\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly.pdf?v=1790303889\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cimg class=\"gpd-doc-btn\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-cart-assembly-button.webp?v=1790308167\" alt=\"Download the ItaliaForno cart assembly guide PDF\" width=\"160\" height=\"60\" loading=\"lazy\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnboxing.\u003c\/strong\u003e The Grande Pro Duo pizza oven arrives boxed on a pallet with the chimney, the door, the floor tiles and the accessories packed separately. Cut the box away, check every part against the packing list and photograph any damage before the oven moves; the claim window is 24 hours. Lift the body with two people, by the base, never by the chimney collar or the door frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAssembly.\u003c\/strong\u003e No tools. Fit the four feet, or set the oven on its cart. Slide the refractory tiles into the floor without forcing them. Seat the chimney in its collar on top of the oven and bend the four prongs of the cap inward to hold it. Push the control knob onto its shaft on the front. Inside the back of the chamber, hang the curved heat deflector on the two studs above the burner with its keyhole slots. Set the door onto its mounting points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGas.\u003c\/strong\u003e Fit the supplied adapter to the G1\/2 inlet at the rear, connect a standard US propane tank through it with the tank upright and clear of the oven, and leak test every joint with soapy water before the first light. Never test with a flame. Close the tank valve after every cook and never store a cylinder, full or empty, near the oven.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst light.\u003c\/strong\u003e Knob off, tank valve open slowly, knob turned to the spark mark and pressed in, igniter pressed until the pilot catches, knob held in about 15 seconds, release. The main burner lights. Door on, 30 to 50 minutes to cooking temperature. The first firing will smell as coatings cure; that passes. If the pilot does not catch in 60 seconds, turn the knob off, wait five minutes and start again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWood.\u003c\/strong\u003e Build a small fire of dry hardwood on the right side of the floor, away from the burner, and let it burn to coals with a live flame before cooking. Never burn treated wood, charcoal briquettes or pellets, and never run a wood fire against the heat deflector or the burner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare.\u003c\/strong\u003e Brush the floor after each cook, vacuum around the burner every few weeks, wipe the stainless, oil the steel lightly, replace the AA battery when the spark weakens, and cover the cold oven. Move it only cold, disconnected, with the chimney, door and tiles out.\u003c\/p\u003e\n\u003ch6\u003eWARRANTY INFORMATION\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eTerm.\u003c\/strong\u003e ItaliaForno warrants the Grande Pro Duo pizza oven to the original purchaser against defects in materials and workmanship for two years from the date of purchase, for residential outdoor use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConditions.\u003c\/strong\u003e The oven must be installed outdoors in the open, on a stable non combustible base, with the clearances in the manual, connected to propane through a certified regulator by someone qualified to do it, and covered with a protective cover whenever it is not in use. Proof of purchase is required for any claim.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExclusions.\u003c\/strong\u003e Commercial use, installation indoors or in an enclosed space, use in a vehicle, modification of any component, fuels other than propane and wood, overheating past the rated temperature, corrosion from weather exposure without a cover, normal discoloration of the stainless, cosmetic wear, grease fires and neglected maintenance. The door, the refractory tiles, the gaskets and the igniter battery are consumables and are not covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClaims.\u003c\/strong\u003e Contact us first with photos and your order number and we handle the claim with ItaliaForno on your behalf. Shipping damage is separate from the warranty: note it on the delivery receipt or report it to us within 24 hours of delivery.\u003c\/p\u003e\n\u003ch6\u003eFREQUENTLY ASKED QUESTIONS - FAQ'S\u003c\/h6\u003e\n\u003ccenter\u003e\u003ch2 id=\"faqs\"\u003e\u003cspan style=\"text-decoration: underline; color: #c62828;\"\u003eFrequently Asked Questions (FAQs)\u003c\/span\u003e\u003c\/h2\u003e\u003c\/center\u003e\n\u003ch3 style=\"color: #2c3e50; margin-top: 0;\"\u003eYour Questions Answered Before You Buy\u003c\/h3\u003e\n\u003cp\u003eThese are the questions we get most often about the Grande Pro Duo pizza oven, answered straight. If yours is not here, chat or email goes to the owner and you will usually hear back the same day.\u003c\/p\u003e\n\u003cdiv style=\"width: 100%; margin: 30px 0; font-family: Arial,sans-serif; border: 1px solid #ddd; border-radius: 12px; overflow: hidden; box-shadow: 0 4px 12px rgba(0,0,0,0.1);\"\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Is the Grande Pro Duo gas or wood fired?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoth, and either. It has a 75,000 BTU propane burner along the left wall of the chamber and room for a wood fire on the floor on the right, so you can run gas alone for speed and control, wood alone for a traditional fire, or gas to hold the heat with a small wood fire beside it for the flavor. It is the only hybrid in the ItaliaForno line.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it run on natural gas?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eNo. The Grande Pro Duo is propane only, and ItaliaForno does not offer a natural gas option today. The oven ships with the adapter that connects its inlet to a standard US propane tank; a 20 pound tank runs five to six hours at full burn, longer on low. If natural gas is a requirement for your outdoor kitchen, ask us before you order and we will check current availability with the brand.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How many pizzas fit at once?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eTwo large pizzas side by side with room to turn them. The floor is 31.5 by 31.5 inches of refractory tile and the mouth is 21.65 inches wide, so two 14 inch pizzas fit with a wood fire beside them, or one 16 inch pizza and a tray of vegetables. The compact ItaliaForno ovens cook one 12 to 13 inch pizza at a time; this is the one for a full table.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How long does it take to heat up, and how hot does it get?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003ePlan on 30 to 50 minutes on gas with the door on for the refractory floor to reach pizza temperature; the body warms faster but the tiles are what cook the crust. The oven will reach 1,000°F. ItaliaForno recommends cooking at 850°F or below for the life of the tiles and gaskets, which is still Neapolitan territory: about 90 seconds a pizza at 800°F.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What does it sit on?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eIt is a 420 pound countertop oven, so a level non combustible base rated for the weight: the matching Grande Pro Duo cart ($795, sold separately) with a tank shelf and locking casters, a block base, or a masonry counter in an outdoor kitchen. Keep 8 inches clear of walls, 20 inches each side of the chimney and 40 inches above it. Outdoors only, never in a garage or under a roof.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 What comes in the box?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eThe oven body with the propane burner fitted, the chimney and its cap, the door, the refractory floor tiles, the curved heat deflector, the control knob, the front thermometer, the adapter for a standard US propane tank and the AA igniter battery. Assembly needs no tools. The Grande Pro Duo cart, a cover and the ItaliaForno infrared thermometer are sold separately and ship on the same pallet.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 Does it need a cover?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eYes. The two year warranty excludes corrosion from weather exposure without a protective cover, so a cover is a condition, not a suggestion. ItaliaForno does not list its own cover yet; any breathable outdoor oven cover that fits a 42 by 39 inch body 47 inches tall with the chimney on will do, and we will point you to one when you order. Cover it only when it is cold.\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails style=\"border-bottom: 1px solid #eee; padding: 5px 0;\"\u003e\u003csummary style=\"padding: 18px 20px; cursor: pointer; background: #f8f9fa; font-weight: 600; font-size: 16px; color: #2c3e50; display: flex; justify-content: space-between; align-items: center; transition: all 0.3s ease;\"\u003e\u003cspan\u003e🍕 How is the Grande Pro Duo shipped?\u003c\/span\u003e \u003cspan class=\"pin-arrow\" style=\"font-size: 20px; transition: transform 0.3s ease;\"\u003e▼\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv style=\"padding: 20px; background: white; line-height: 1.6; color: #333;\"\u003eBoxed on a 48 by 48 inch pallet, 470 pounds crated, from ItaliaForno's warehouse near Houston, Texas, in stock and usually on the truck within 7 business days. Freight is free and the $95 residential liftgate fee at checkout gets it lowered to your driveway; delivery is curbside. Inspect it before signing and report damage within 24 hours. Unused ovens can be returned within 14 days.\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"ItaliaForno","offers":[{"title":"Default Title","offer_id":50537871933695,"sku":"GRANDEB","price":4995.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/7760\/5375\/files\/italiaforno-grande-pro-duo-hybrid-pizza-oven.webp?v=1790306048","url":"https:\/\/crustifypizzaovens.com\/products\/italiaforno-grande-pro-duo-hybrid-pizza-oven","provider":"Crustify Pizza Ovens","version":"1.0","type":"link"}